Clera home
·Dashboard

Jobs at Crossroads Restaurant Group (Now Hiring) — 6 open

Crossroads Restaurant Group logoCrossroads Restaurant Group

Sous Chef

Wilsonville, Oregon, United States · On-site

Mid level

Benefits: Referral program Dental insurance Flexible schedule Health insurance Paid time off Are you looking to grow in the restaurant industry? Do you have strong leadership and culinary skills? If so, we have the posit…

Skills: Leadership, Culinary Skills, Food Preparation, Cost Management, Communication

Crossroads Restaurant Group logoCrossroads Restaurant Group

Sous Chef

Lake Oswego, Oregon, United States · On-site

Mid level

Benefits: Referral program Dental insurance Flexible schedule Health insurance Paid time off Are you looking to grow in the restaurant industry? Do you have strong leadership and culinary skills? If so, we have the posit…

Skills: Leadership, Culinary Skills, Food Preparation, Cost Management, Communication

Crossroads Restaurant Group logoCrossroads Restaurant Group

Sous Chef

Clackamas County, Oregon, United States · On-site

Mid level

Benefits: Referral program Dental insurance Flexible schedule Health insurance Paid time off Are you looking to grow in the restaurant industry? Do you have strong leadership and culinary skills? If so, we have the posit…

Skills: Leadership, Culinary Skills, Food Preparation, Cost Management, Communication

Crossroads Restaurant Group logoCrossroads Restaurant Group

Sous Chef

Beaverton, Oregon, United States · On-site

Mid level

Benefits: Referral program Dental insurance Flexible schedule Health insurance Paid time off Are you looking to grow in the restaurant industry? Do you have strong leadership and culinary skills? If so, we have the posit…

Skills: Leadership, Culinary Skills, Food Preparation, Cost Management, Communication

Crossroads Restaurant Group logoCrossroads Restaurant Group

Line Cook

Clackamas County, Oregon, United States · On-site

Entry level

Benefits: Referral program Employee discounts Flexible schedule Whether you have minimal cooking experience, or you are looking to advance your expertise in the restaurant industry, we are here to help you thrive and gro…

Skills: Food Preparation, Recipe Adherence, Portion Control, Food Safety, Sanitation

Crossroads Restaurant Group logoCrossroads Restaurant Group

Line Cook

Wilsonville, Oregon, United States · On-site

Entry level

Benefits: Referral program Employee discounts Flexible schedule Whether you have minimal cooking experience, or you are looking to advance your expertise in the restaurant industry, we are here to help you thrive and gro…

Skills: Food Preparation, Recipe Adherence, Portion Control, Food Safety, Sanitation

Crossroads Restaurant Group logo

Sous Chef

Crossroads Restaurant Group

Wilsonville, Oregon, United States • On-site

Apply
Mid level

Tired of cold applications?

Sign up with Clera and we'll reach out the moment a role actually fits you — no more spraying applications into the void.

  • Other
  • professional certificate
  • Referral Program, Dental Insurance, Flexible Schedule, Health Insurance, Paid Time Off, Paid Vacations
  • Posted 1d ago
  • ~40 hrs/week

Responsibilities

The Sous Chef is responsible for monitoring food preparation quality and accuracy while maintaining food and labor cost goals. They also facilitate communication between the front and back of house to ensure smooth food delivery to guests.

Requirements

Candidates must have at least 2 years of experience and a required Food Handler Certification. They should be highly motivated team players capable of working in a fast-paced, high-volume environment.

Full job description

Benefits:
  • Referral program
  • Dental insurance
  • Flexible schedule
  • Health insurance
  • Paid time off
Are you looking to grow in the restaurant industry? Do you have strong leadership and culinary skills? If so, we have the position for you!
Crossroads Restaurant Group is the parent company for Oswego Grill and Copper River Restaurant. We currently have four Oswego Grill locations in the Portland Metro Area.
We are looking for highly motivated team players that can work in a fast-paced, high-volume environment. With the fast expansion of the company, there are many long-term growth opportunities.
Example of Sous Chef Tasks:

  • Monitor food preparation for quality and accuracy.
  • Maintain food and labor cost goals.
  • Ensure smooth timing of food preparation and delivery of food to guests.
  • Facilitate communication between front of house and back of house.
What We Offer:

  • Paid Vacations
  • Meal Discounts
  • Health Insurance
  • Dental Insurance
  • Vision Insurance
  • Life Insurance
  • Disability Insurance
  • Personal Days
  • Bonus based on results
Safety Commitment:
At Crossroads, we are committed to providing a safe work environment for our team. Our goal is to exceed governmental safety requirements by offering continual safety training, enforcing regulations, and focusing on injury prevention.
Who We Are:
The Crossroads brand continually strives to deliver high quality food and an outstanding dining experience in the Portland Metro Area. Our one and only service philosophy is, “The answer is yes! What’s the question?” While we are growing quickly and constantly adding new locations, our priorities will continue to be on the care of our employees, guests, and food quality.
Job Type: Full-time

Experience level:
2 years

Shift:
10 hour shift
8 hour shift
Day shift
Night shift

Weekly day range:
Monday to Friday
Weekends as needed

Work setting:
Bar
Fine dining restaurant

Work Location: In person
License/Certification:

  • Food Handler Certification (Required)

Related keywords

Food Handler CertificationFine DiningHigh-Volume EnvironmentLabor Cost GoalsFood QualityCulinary ArtsRestaurant ManagementBack Of HouseFront Of House

About Crossroads Restaurant Group

LinkedInVisit site

Oswego Grill, Copper River Restaurant & Bar, Hop Social Tavern

Industry
Restaurants
Company size
201-500 employees
Founded
2008
Headquarters
Wilsonville, Oregon
LinkedIn followers
213

CROSSROADS RESTAURANT GROUP INC is a company based out of 8755 SW CITIZENS DR, Wilsonville, Oregon, United States.

Offices: 25195 SW Parkway Ave, 100, Wilsonville, Oregon 97070, US · 7 Centerpointe Dr, Lake Oswego, Oregon 97035, US · 30080 SW Boones Ferry Rd, Wilsonville, Oregon 97070, US · 7370 NE Cornell Rd, Hillsboro, Oregon 97124, US · 3405 W Chandler Blvd, Chandler, Arizona 85226, US

View all jobs at Crossroads Restaurant Group

About Crossroads Restaurant Group

LinkedInVisit site

Oswego Grill, Copper River Restaurant & Bar, Hop Social Tavern

Industry
Restaurants
Company size
201-500 employees
Founded
2008
Headquarters
Wilsonville, Oregon
LinkedIn followers
213

CROSSROADS RESTAURANT GROUP INC is a company based out of 8755 SW CITIZENS DR, Wilsonville, Oregon, United States.

Offices: 25195 SW Parkway Ave, 100, Wilsonville, Oregon 97070, US · 7 Centerpointe Dr, Lake Oswego, Oregon 97035, US · 30080 SW Boones Ferry Rd, Wilsonville, Oregon 97070, US · 7370 NE Cornell Rd, Hillsboro, Oregon 97124, US · 3405 W Chandler Blvd, Chandler, Arizona 85226, US

View all jobs at Crossroads Restaurant Group

Similar companies hiring

Domino's (23724)Panera Bread (1140)First Watch Restaurants (591)Bagel Brands (538)Maggiano's Little Italy (535)Mendocino Farms (492)Brinker International (481)Captain D's (327)JEM Restaurant Group (323)Bubba's 33 (297)KBP Bells (274)Raising Cane's Chicken Fingers (241)
Clera home

Your AI-talent agent. Connecting talents with dream jobs.

Earn $5,000

Tools

  • Salary Calculator
  • Resume Review
  • Startup Map

Explore

  • Jobs
  • Discover Jobs
  • Companies
  • Acquihire
  • Referral

Company

  • Manifesto
  • Engineering
  • We are hiring!
  • FAQs
  • Blog
  • Press

Tools

  • Salary Calculator
  • Resume Review
  • Startup Map

Explore

  • Jobs
  • Discover Jobs
  • Companies
  • Acquihire
  • Referral

Company

  • Manifesto
  • Engineering
  • We are hiring!
  • FAQs
  • Blog
  • Press

© 2026 Clera Labs, Inc.

PrivacyTermsBug Bounty