Ohio, United States · Hybrid
$75k–$85k/yr
HR Business Partner - Ohio Department: Human Resources 500005 Employment Type: Full Time Location: Hybrid - Ohio Reporting To: Tomi Sauerhage Compensation: $75,000 - $85,000 / year Description A Taste of Who We Are: Back…
Skills: Performance Management, Employee Engagement, Talent Review, LMS Administration, Conflict Resolution
Auburn Hills, Michigan, United States · On-site
$19/hr–$20/hr
Cook Department: Borg Warner 700157 Employment Type: Part Time Location: Borg Warner Reporting To: Daniel Kahn Compensation: $19.50 - $20.00 / hour Description Responsible for creating a consistent quality product and cu…
Skills: Knife skills, Food sanitation, Food handling, Production skills, Time management
City of Rochester, New York, United States · On-site
Warehouse Associate Department: Rochester Admin 310991 Employment Type: Full Time Location: Rochester Compensation: $17.00 / hour Description The Warehouse Associate will assist the warehouse department in all warehousin…
Skills: Order Picking, Inventory Management, FIFO Method, iPad Proficiency, Electric Pallet Jack Operation
Mansfield, Ohio, United States · On-site
$17/hr–$19/hr
Cook Department: Newman 700275 Employment Type: Full Time Location: Newman Reporting To: Steven Byrd Compensation: $17.00 - $19.00 / hour Description Responsible for creating a consistent quality product and culinary exp…
Skills: Knife skills, Food production, Food sanitation, Time management, Customer service
Detroit, Michigan, United States · On-site
$18/hr–$19/hr
Food Service Worker/Barista Department: CCS A and C Cafe - Starbucks 700168 Employment Type: Full Time Location: CCS Reporting To: Dawn Chmiel Compensation: $18.00 - $19.00 / hour Description The Food Service Worker/Bari…
Skills: Food Preparation, Customer Service, Cash Handling, Point Of Sale System, Inventory Management
Van Buren Charter Township, Michigan, United States · On-site
$19/hr–$20/hr
Route Driver, Office Coffee Department: VB OCS Route Drivers 141005 Employment Type: Full Time Location: Van Buren Reporting To: Jeremy Slaughter Compensation: $19.00 - $20.00 / hour Description A Taste of Who We Are: Ba…
Skills: Merchandising, Inventory Management, Customer Service, Driving, Loading and Unloading
Auburn Hills, Michigan, United States · On-site
Food Service Worker Department: Stellantis Main Tech Market 700262 Employment Type: Full Time Location: Stellantis AH Reporting To: Patrick Frey Compensation: $19.50 / hour Description The Food Service Worker is responsi…
Skills: Food Preparation, Cooking, Customer Service, Cash Handling, Point Of Sale System
South Bend, Indiana, United States · On-site
Warehouse Team Lead - Union Department: South Bend Mkt 203716 Employment Type: Full Time Location: South Bend Reporting To: Carolyn Keiser Compensation: $20.00 / hour Description A Taste of Who We Are: Backed by a tirele…
Skills: Warehouse Management, Team Leadership, Inventory Control, Order Processing, OSHA Safety Standards
Indianapolis, Indiana, United States · On-site
Warehouse Associate Department: Indianapolis Treat Vend 201712 Employment Type: Full Time Location: Indianapolis - CTI Reporting To: Maria Contreras Compensation: $16.50 / hour Description The Warehouse Associate will as…
Skills: Order Picking, Inventory Management, FIFO Method, iPad Proficiency, Electric Pallet Jack Operation
Mount Clemens, Michigan, United States · On-site
Food Service Supervisor Department: Macomb County Foodservice 400022 Employment Type: Full Time Location: Macomb County Jail Reporting To: Lisa Klein Compensation: $18.00 / hour Description Corrections is seeking candida…
Skills: Food Safety, Sanitation Laws, Inmate Supervision, Multi-tasking, Attention To Detail
South Monroe, Michigan, United States · On-site
Cook - $100 Sign-on Bonus Department: Monroe County Inmate Dorm 400024 Employment Type: Full Time Location: Monroe County Jail Reporting To: Kattye Baker Compensation: $17.50 / hour Description Responsible for creating a…
Skills: Knife Skills, Food Production, Food Sanitation, Food Handling, Time Management
Novi, Michigan, United States · On-site
$17/hr–$20/hr
Cook Department: Hanon Employment Type: Full Time Location: Hanon Reporting To: Bryce Imhoff Compensation: $17.00 - $20.00 / hour Description Responsible for creating a consistent quality product and culinary experience,…
Skills: Grilling, Knife Skills, Food Sanitation, Food Handling, Time Management
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The HRBP supports operational goals by partnering with leaders to improve team engagement and performance management. They are responsible for managing the LMS platform, conducting talent reviews, and facilitating communication between team members and leadership.
A bachelor's degree and at least 5 years of progressive HR experience are required. Candidates must have LMS experience and be willing to travel 60% of the time throughout the assigned territory.
Department: Human Resources 500005
Employment Type: Full Time
Location: Hybrid - Ohio
Reporting To: Tomi Sauerhage
Compensation: $75,000 - $85,000 / year
We create hospitality experiences that fuel the potential of people and communities.
The Great Lakes Food & Beverage Leader Founded in 1989, Continental has grown from an office coffee and vending specialist to consistently ranking as one of the top events and contract dining and refreshment providers in the nation. Guided by industry leaders and powered by the largest collection of culinary talent in the Midwest, our award-winning team has a tireless commitment to high quality, innovative culinary offerings and unparalleled client and guest services. Our singular mission is to delight our guests, every meal, every day.
Offices: 700 Stephenson Highway, Troy, Michigan 48083, US · 35710 Mound Rd., Sterling Heights, Michigan 48310, US · 7850 Haggerty Rd., Van Buren Twp., Michigan 48111, US
We create hospitality experiences that fuel the potential of people and communities.
The Great Lakes Food & Beverage Leader Founded in 1989, Continental has grown from an office coffee and vending specialist to consistently ranking as one of the top events and contract dining and refreshment providers in the nation. Guided by industry leaders and powered by the largest collection of culinary talent in the Midwest, our award-winning team has a tireless commitment to high quality, innovative culinary offerings and unparalleled client and guest services. Our singular mission is to delight our guests, every meal, every day.
Offices: 700 Stephenson Highway, Troy, Michigan 48083, US · 35710 Mound Rd., Sterling Heights, Michigan 48310, US · 7850 Haggerty Rd., Van Buren Twp., Michigan 48111, US
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