Boston, Massachusetts, United States · On-site
$18/hr
Community Servings' mission is to actively engage the community to provide medically tailored, nutritious, scratch-made meals to chronically and critically ill individuals and their families. In addition, we are committe…
Skills: Sanitation, Kitchen Equipment Maintenance, Waste Management, Teamwork, Communication
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The Porter is responsible for managing the sanitation and organization of kitchen equipment, work areas, and the dish room. This includes cleaning floors, emptying waste, and ensuring all stations are stocked with necessary supplies.
Candidates must have a high school diploma or equivalent and the ability to lift up to 50 lbs. Experience working in a team and comfort interacting with the public are required.
Community Servings' mission is to actively engage the community to provide medically tailored, nutritious, scratch-made meals to chronically and critically ill individuals and their families. In addition, we are committed to prioritizing racial and economic justice and health equity in all our programs and business practices.
We are a dynamic and fast-growing agency at the forefront of the "Food is Medicine" field, providing over 1M medically tailored meals annually to clients and their families experiencing illness and food insecurity in Massachusetts and Rhode Island. In addition, our work strongly focuses on supporting the regional local food system, delivering high-quality nutrition education to the community, and hosting an on-site food-service workforce development program. Over the past 35 years, the agency has provided 15M+ free, scratch-made meals.
The Porter’s main role will be to manage sanitation and organization of kitchen equipment and work areas. This will be accomplished in a combination of individual effort and by working with volunteers to complete tasks.
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the experience, knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Food Heals
Community Servings is a not-for-profit food and nutrition program providing services throughout Massachusetts to individuals and families living with critical and chronic illnesses, like HIV/AIDS, Cancer, MS, Lou Gehrig’s disease and more than 30 others. We provide our clients, and their dependent families and caregivers with nutritious, made-from-scratch meals and send the message to those in greatest need that someone cares. Our goals are to help our clients maintain their health and dignity and preserve the integrity of their families through free, culturally appropriate, home-delivered meals, nutrition education, and other community programs.
Offices: 179 Amory St, Boston, Massachusetts 02130, US
Food Heals
Community Servings is a not-for-profit food and nutrition program providing services throughout Massachusetts to individuals and families living with critical and chronic illnesses, like HIV/AIDS, Cancer, MS, Lou Gehrig’s disease and more than 30 others. We provide our clients, and their dependent families and caregivers with nutritious, made-from-scratch meals and send the message to those in greatest need that someone cares. Our goals are to help our clients maintain their health and dignity and preserve the integrity of their families through free, culturally appropriate, home-delivered meals, nutrition education, and other community programs.
Offices: 179 Amory St, Boston, Massachusetts 02130, US
