Clera home
·Dashboard

Jobs at CLARENDALE OF MOKENA (Now Hiring) — 1 open

CLARENDALE OF MOKENA logoCLARENDALE OF MOKENA

Cook - Full Time

Ann Arbor, Michigan, United States · On-site

Entry level

When you work at Clarendale Ann Arbor, you have a front-row seat to the amazing life stories of the wisest people on earth. What’s more, you are part of an extraordinary company – one that’s investing in the future of se…

Skills: Production cooking, Food safety, Sanitation, Menu planning, Dietary compliance

CLARENDALE OF MOKENA logo

Cook - Full Time

CLARENDALE OF MOKENA

Ann Arbor, Michigan, United States • On-site

Apply
Entry level

Tired of cold applications?

Sign up with Clera and we'll reach out the moment a role actually fits you — no more spraying applications into the void.

  • Full-time
  • high school, professional certificate
  • Posted 4d ago
  • ~40 hrs/week

Responsibilities

The cook is responsible for hands-on production cooking, ensuring food quality, and maintaining high standards of cleanliness and sanitation. They also assist with meal service and engage with residents to evaluate and improve food service operations.

Requirements

Candidates must have a high school diploma and at least one year of cooking experience in a restaurant or senior living environment. A culinary degree is preferred but not required.

Full job description

When you work at Clarendale Ann Arbor, you have a front-row seat to the amazing life stories of the wisest people on earth. What’s more, you are part of an extraordinary company – one that’s investing in the future of senior living by investing in you. Don’t just do a job. Be part of an extraordinary life!

Clarendale Ann Arbor is recruiting for a hospitality focused Cook to join our team! This position is responsible for full-scope, hands on production cooking in the Community Culinary Services Department.  Is responsible for maintaining a superior level of quality service and cleanliness at all times.  

Here are a few of the daily responsibilities of a Cook:

  • Exemplify at all times Community standards of cleanliness, sanitation and operational organization.
  • Responsible for adhering to food quality, appearance and presentation standards at all times.
  • Produce and serve menu cycle programs that are compliant with required Nutritional/Dietary criteria as required by local regulations and correctly prepare diets provided per Policy and Procedure.
  • Exhibit cooking standards of speed, accuracy, and efficiency.
  • Demonstrate knowledge in all areas of cooking preparation and production.
  • Assist with serving of meals and ware washing as necessary.
  • Visit residents periodically to evaluate food service such as quality, quantity, temperature, and appearance; and conduct evaluations to make revisions in operations / procedures to promote improved food service.
  • Represent the community in a warm and inviting manner, which creates a positive marketing environment.
  • Supports creating a culture where the business decisions made in this position, along with individual employee engagement, drive top-line revenue and occupancy. 

Here are a few of the qualifications we need you to have:

  • High school diploma
  • Culinary degree preferred
  • Minimum of one year restaurant/senior living or equivalent cooking experience

The Community fully embraces a culture of hospitality.  To that end, we include the following hospitality promises as a guide for our interpersonal interactions with residents, co-workers, and guests: 

  1. We greet residents, employees and guests warmly, by name and with a smile.
  2. We treat everyone with courteous respect.
  3. We strive to anticipate resident, employee and guest needs and act accordingly.
  4. We listen and respond enthusiastically in a timely manner.
  5. We hold ourselves and one another accountable.
  6. We embrace and value our differences.
  7. We make residents, employees and guests feel important.
  8. We ask “Is there anything else I can do for you?”
  9. We maintain high levels of professionalism, both in conduct and appearance, at all times.
  10. We pay attention to details.

 

If you're an enthusiastic, compassionate, senior care professional who is passionate about hospitality and senior engagement- please apply, we'd love to get to know you!

EEO Employer

Related keywords

CookCulinary ServicesSenior LivingFood ProductionSanitationNutritional CriteriaDietary StandardsHospitalityMeal PreparationWare WashingResident EngagementCulinary Degree

About CLARENDALE OF MOKENA

LinkedIn
Industry
Hospitals and Health Care
Company size
2-10 employees
Headquarters
Mokena, Illinois
LinkedIn followers
64

Offices: 21536 S WOLF RD, Mokena, Illinois 60448, us

View all jobs at CLARENDALE OF MOKENA

About CLARENDALE OF MOKENA

LinkedIn
Industry
Hospitals and Health Care
Company size
2-10 employees
Headquarters
Mokena, Illinois
LinkedIn followers
64

Offices: 21536 S WOLF RD, Mokena, Illinois 60448, us

View all jobs at CLARENDALE OF MOKENA

Similar companies hiring

CVS Health (17909)Aramark Healthcare+ (7390)Aiken Regional Medical Centers (4632)St. Peter's Health Partners (4534)Ascension (4080)DaVita Kidney Care (3625)American Addiction Centers (3393)PruittHealth (3035)UnitedHealth Group (3022)BAYADA Home Health Care (2717)Fresenius Medical Care (2483)Abbott (2475)
Clera home

Your AI-talent agent. Connecting talents with dream jobs.

Earn $5,000

Tools

  • Salary Calculator
  • Resume Review
  • Startup Map

Explore

  • Jobs
  • Discover Jobs
  • Companies
  • Case Studies
  • Referral

Platform

  • Pricing
  • Integrations
  • Partners
  • Acquihire

Clera

  • Manifesto
  • Engineering
  • We are hiring!
  • FAQs
  • Blog
  • Press

Tools

  • Salary Calculator
  • Resume Review
  • Startup Map

Explore

  • Jobs
  • Discover Jobs
  • Companies
  • Case Studies
  • Referral

Platform

  • Pricing
  • Integrations
  • Partners
  • Acquihire

Clera

  • Manifesto
  • Engineering
  • We are hiring!
  • FAQs
  • Blog
  • Press

© 2026 Clera Labs, Inc.

PrivacyTermsBug Bounty