West Hartford, Connecticut, United States · On-site
Do you love making people happy, mixing cocktails, and creating regulars who come back time after time? Do you want to work for a company with a strong culture and room for professional growth? Boqueria® Restaurant 4…
Skills: Beverage knowledge, Cocktail mixing, Customer service, Hospitality, Teamwork
New York, New York, United States · On-site
Do you love hospitality and making people happy? Are you great at first impressions and warmly welcoming others? Do you want to work for a company with a strong culture and room for professional growth? Boqueria® Res…
Skills: Hospitality, Customer service, Communication, Guest relations, Seating management
Washington, District of Columbia, United States · On-site
Do you love hospitality and making people happy? Do you want to work for a company with a strong culture and room for professional growth? Boqueria® Restaurant 777 9th St NW, Washington, DC 20001 As a server, it will…
Skills: Hospitality, Customer service, Menu knowledge, Teamwork, Communication
Washington, District of Columbia, United States · On-site
Do you love food and have a passion for cooking? Do you want to work for a company with a strong culture and room for professional growth? Then, we might be your perfect fit! Boqueria® Restaurant 777 9th St NW, Washi…
Skills: Culinary skills, Food preparation, High-volume cooking, Autonomy, Flexibility
Washington, District of Columbia, United States · On-site
Learn more about us here: https://boqueriarestaurant.com/. As a Backwaiter, it will be your mission at Boqueria® to clear and reset tables in a speedy, professional, and effective manner and maintain the cleanliness …
Skills: Restaurant operations, Service standards, Communication, Teamwork, Time management
Atlanta, Georgia, United States · On-site
As a porter/dishwasher, it will be your mission at Boqueria® to ensure that your restaurant's kitchen and dining areas are always properly cleaned. You will provide our guests with spotless cutlery, plates, and glass…
Skills: Cleaning, Dishwashing, Teamwork, Attention to detail, Stamina
New York, New York, United States · On-site
Do you love hospitality and making people happy? Do you want to work for a company with a strong culture and room for professional growth? Boqueria® Restaurant 5171 Spring St. New York, NY 10012 As a server, it will …
Skills: Hospitality, Customer service, Menu knowledge, High-volume restaurant experience, Teamwork
Nashville, Tennessee, United States · On-site
Do you love hospitality and making people happy? Are you great at first impressions and warmly welcoming others? Do you want to work for a company with a strong culture and room for professional growth? As a Host / Hoste…
Skills: Hospitality, Customer service, Communication, Guest relations, Seating management
Chicago, Illinois, United States · On-site
Do you love food and have a passion for cooking? Do you want to work for a company with a strong culture and room for professional growth? Then, we might be your perfect fit! Boqueria® Restaurant As a Line Cook, it w…
Skills: Culinary skills, Food preparation, High-volume cooking, Autonomy, Fast learning
Nashville, Tennessee, United States · On-site
As a Backwaiter / Food Runner / Busser, it will be your mission at Boqueria® to clear and reset tables in a speedy, professional, and effective manner and maintain the cleanliness and appearance of the entire restaur…
Skills: Restaurant operations, Service standards, Teamwork, Communication, Flexibility
Boston, Massachusetts, United States · On-site
Do you love making people happy, mixing cocktails, and creating regulars who come back time after time? Do you want to work for a company with a strong culture and room for professional growth? Boqueria® Restaurant A…
Skills: Beverage knowledge, Spirits knowledge, Wine knowledge, Cocktail mixing, Customer service
Chicago, Illinois, United States · On-site
As a porter/dishwasher, it will be your mission at Boqueria® to ensure that your restaurant's kitchen and dining areas are always properly cleaned. You will provide our guests with spotless cutlery, plates, and glass…
Skills: Cleaning, Dishwashing, Teamwork, Attention to detail, Physical stamina
Washington, District of Columbia, United States · On-site
Do you love hospitality and making people happy? Are you great at first impressions and warmly welcoming others? Do you want to work for a company with a strong culture and room for professional growth? As a Host / Hoste…
Skills: Hospitality, Customer service, Communication, Guest relations, Seating management
Washington, District of Columbia, United States · On-site
Boqueria® Restaurant - 777 9th St NW, Washington, DC 20001 As a porter/dishwasher, it will be your mission at Boqueria® to ensure that your restaurant's kitchen and dining areas are always properly cleaned. You w…
Skills: Dishwashing, Kitchen maintenance, Cleaning, Teamwork, Attention to detail
West Hartford, Connecticut, United States · On-site
Do you love food and have a passion for cooking? Do you want to work for a company with a strong culture and room for professional growth? Then, we might be your perfect fit! As a Line Cook, it will be your mission at Bo…
Skills: Culinary skills, Food preparation, High-volume cooking, Autonomy, Flexibility
Washington, District of Columbia, United States · On-site
Do you love food and have a passion for cooking? Do you want to work for a company with a strong culture and room for professional growth? Then, we might be your perfect fit! As a Line Cook, it will be your mission at Bo…
Skills: Culinary skills, Food preparation, High-volume cooking, Autonomy, Quick learning
Washington, District of Columbia, United States · On-site
Do you love hospitality and making people happy? Are you great at first impressions and warmly welcoming others? Do you want to work for a company with a strong culture and room for professional growth? As a Host / Hoste…
Skills: Hospitality, Guest Relations, Seating Management, Phone Etiquette, Teamwork
New York, New York, United States · On-site
Castell Rooftop Lounge 260 W 40th Street, New York, NY 10018 As a Barback, it will be your mission to support the bar team in a speedy, professional, and effective manner to ensure they have everything they need to serve…
Skills: Restaurant Operations, Bar Stocking, Garnish Preparation, Teamwork, Flexibility
Nashville, Tennessee, United States · On-site
As a porter/dishwasher, it will be your mission at Boqueria® to ensure that your restaurant's kitchen and dining areas are always properly cleaned. You will provide our guests with spotless cutlery, plates, and glass…
Skills: Cleaning, Dishwashing, Attention To Detail, Teamwork, Physical Stamina
Göteborgs Stad, Sweden · On-site
Boqueria Göteborg öppnade 2020 och ligger på Götaplatsen i hjärtat av Göteborg. Matsalen är integrerad i vårt öppna kök vilket skapar en levande atmosfär där inspirationen är hämtad från tapasbarer i London och Madrid. B…
Skills: Staff Leadership, Scheduling, Beverage Knowledge, Cocktail Creation, Wine Service
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The bartender is responsible for creating exceptional dining experiences and preparing beverages to build brand loyalty. They must also contribute to a positive work culture and maintain high service standards.
Candidates must have strong knowledge of spirits, wine regions, and flavor profiles, along with a passion for food and service. Applicants must be at least 18 years old and demonstrate the ability to learn quickly in a fast-paced environment.
Boqueria® Restaurant
45 West Main St, Blue Back Square
As a bartender, it will be your mission at Boqueria® to create exceptional dining experiences for all guests to keep them coming back. In addition, you'll operate the bar to ensure that beverages are prepared and served in a way that creates brand promoters. You'll also be a part of and contribute to our positive work culture.
Boqueria® is one of the leading Spanish tapas restaurant groups on the East Coast, with 11 locations in NYC, DC, Chicago, Nashville, Boston & West Hartford, and Atlanta. Boqueria is a lively tapas bar, inspired by the buzzy atmosphere and great food of the Barcelona "Kioskos" surrounding the renowned food market "El Mercado de la Boqueria."
At Boqueria®, the open kitchens turn out tempting versions of classic Spanish tapas and small plates inspired by the season's best products. Designed for easy sharing, Boqueria® has become a go-to destination for friends, family and co-workers to connect over the sharing spirit of tapas and Spanish food.
We do not base our employment decisions on an applicant's race, sex, sexual orientation, age, color, national origin, citizenship, disability, handicap, veteran status, or any other factor prohibited by local, state, or federal law.
An authentic and stylish interpretation of the classic Tapas Bars of Barcelona.
The culture at Boqueria is driven by a set of core values that empower employees to leave their egos at the door, embracing rigor, collaboration, and an entrepreneurial spirit. Boqueria enjoys an industry leading retention rate and is committed to providing opportunities for advancement at all levels. Our employees also enjoy the learning opportunities the unique food and beverage training programs provide. Founded in 2006, Boqueria is an homage to founder Yann de Rochefort’s childhood summers spent exploring Barcelona’s local food markets. To bring to life his vision, Yann partnered with Spanish Chefs including Marc Vidal to develop a menu that marries classic Spanish dishes with seasonal, local market ingredients. Fourteen years later, Boqueria has become an institution, with locations across Washington D.C., Manhattan, and Chicago. Each location is a unique reflection of Yann’s passion for Spain and architectural design.
Offices: 53 West 19th Street, New York, NY 10011, US · 171 Spring Street, New York, NY 10012, US · 1837 M Street, NW, Washington, DC 20036, US · 1460 2nd Ave., New York City, NY 10075, US · 150 West 28th Street, Suite 1403, New York, New York 10001, US
An authentic and stylish interpretation of the classic Tapas Bars of Barcelona.
The culture at Boqueria is driven by a set of core values that empower employees to leave their egos at the door, embracing rigor, collaboration, and an entrepreneurial spirit. Boqueria enjoys an industry leading retention rate and is committed to providing opportunities for advancement at all levels. Our employees also enjoy the learning opportunities the unique food and beverage training programs provide. Founded in 2006, Boqueria is an homage to founder Yann de Rochefort’s childhood summers spent exploring Barcelona’s local food markets. To bring to life his vision, Yann partnered with Spanish Chefs including Marc Vidal to develop a menu that marries classic Spanish dishes with seasonal, local market ingredients. Fourteen years later, Boqueria has become an institution, with locations across Washington D.C., Manhattan, and Chicago. Each location is a unique reflection of Yann’s passion for Spain and architectural design.
Offices: 53 West 19th Street, New York, NY 10011, US · 171 Spring Street, New York, NY 10012, US · 1837 M Street, NW, Washington, DC 20036, US · 1460 2nd Ave., New York City, NY 10075, US · 150 West 28th Street, Suite 1403, New York, New York 10001, US
