Jobs at Areas USA (Now Hiring) — 150 open — Page 7
Cook 3
Boston, Massachusetts, United States · On-site
Mid level
Overview - $24.25 per hour As a Cook 3, you will showcase your skills and be a visible leader in the kitchen. Partnering with management team members, you will plan menus, deliver food to quality standards, train kitchen…
Skills: Menu Planning, Food Quality Control, Kitchen Leadership, Staff Training, Health Code Compliance
Restaurant Manager I
Richmond, Virginia, United States · On-site
Entry level
Job Title: Restaurant Manager I Department: Operations Reports To: Unit General Manager Status: Non-Exempt Date: December 2024 Salary: Broad Responsibilities: Support the Unit General Manager in overseeing operations bus…
Skills: Restaurant Management, Communication Skills, Organizational Skills, Customer Service, P&L Understanding
Supv II-Restaurant
Boston, Massachusetts, United States · On-site
Mid level
Overview - When guests are provided with excellent service, this is where we have achieved our greatest goal. As a Restaurant Supervisor, you will lead hourly staff in the daily performance of their duties and effectivel…
Skills: Team Leadership, Guest Service, Staff Training, Conflict Resolution, Operational Management
Lead
Pine Hills, West Virginia, United States · On-site
Entry level
Position Title: Lead Department: Food and Beverage Operations Reports To: Concept Manager/Assistant Manager Status: Non – Exempt/Hourly Class: Full Time Pay Rate: $15.00 per hour Broad Functions: The Lead contributes to …
Skills: Guest Service, Shift Supervision, Team Building, Problem Solving, Interpersonal Communication
Fast Food Attendant (FFA)
Pine Hills, West Virginia, United States · On-site
Entry level
Job Title: Fast Food Attendant (FFA) Department: Food and Beverage Operations, Turnpikes Reports To: Concept Manager Status: Non-Exempt Pay Rate: $14.00 per hour Broad Functions: The Fast-Food Attendant is responsible fo…
Skills: Customer Service, Cash Handling, Food Preparation, Cooking, Up-selling
Cashier
Oakland County, Michigan, United States · On-site
Entry level
Position Title: Cashier Department: Food and Beverage Operations Reports To: Concept Manager Status: Non-Exempt Broad Functions: Receive and disburse money in Areas USA food and beverage establishments while maintaining …
Skills: Cash Handling, Guest Service, Basic Mathematics, Point of Sale (POS), Conflict Resolution
Food Service Cashier
Boston, Massachusetts, United States · On-site
Entry level
Overview - $17.25 per hour As a Food Service Cashier, you will accurately ring up merchandise and product. If you want a job where no day is the same and where you will interact with people from around the world while de…
Skills: Cash Handling, Customer Service, Point-of-Sale (POS) Systems, Inventory Management, Hospitality
Barista
Buel Township, Michigan, United States · On-site
Entry level
Overview As a Barista, you will deliver excellent guest service through mastery of coffee knowledge and recipes, educating teammates and customers, and making beverages to brand specifications. If you want a job where yo…
Skills: Coffee Knowledge, Guest Service, Suggestive Selling, Point-of-Sale Systems, Cash Handling
Prep Cook
Town of Cheektowaga, New York, United States · On-site
Entry level
Overview - $17.32 per hour Coordinate multiple orders on demand and be part of a fast-paced kitchen that values teamwork and excellence. Responsibilities Prepare food to specifications before and during unit operations, …
Skills: Food Preparation, Portion Control, ServSafe Procedures, Sanitation Regulations, Knife Skills
Fast Food Attendant (FFA)
Pine Hills, West Virginia, United States · On-site
Entry level
Job Title: Fast Food Attendant (FFA) Department: Food and Beverage Operations, Turnpikes Reports To: Concept Manager Status: Non-Exempt Pay Rate: $14.00 per hour Broad Functions: The Fast-Food Attendant is responsible fo…
Skills: Customer Service, Cash Handling, Food Preparation, Cooking, Up-selling
Utility Worker
Boston, Massachusetts, United States · On-site
Entry level
Overview - $20.00 per hour Utility Worker will carefully clean and sanitize the kitchen space and equipment, as well as all equipment used for serving food and beverages, ensuring a safe, hygienic, and quality dining exp…
Skills: Sanitization, Dishwashing, Kitchen Cleaning, Waste Management, Health Standards Compliance
Concessions Stand Attendant
Town of Cheektowaga, New York, United States · On-site
Entry level
Overview - $16.00 per hour As a Concessions Stand Attendant, you will be responsible for preparing and serving concession items while providing an excellent guest experience. If you want a job where no day is the same an…
Skills: Guest Service, Food Preparation, Sanitation Guidelines, Alcohol Service Policy, Inventory Management
Line Cook
Buel Township, Michigan, United States · On-site
Entry level
Overview - As a Line Cook, you will be responsible for preparing dishes according to recipes and chef specifications. If you want a job where no day is the same and where you will interact with people from around the wor…
Skills: Food Preparation, Recipe Adherence, Food Safety, Temperature Control, Waste Management
Line Cook
Town of Cheektowaga, New York, United States · On-site
Entry level
Overview - As a Line Cook, you will be responsible for preparing dishes according to recipes and chef specifications. If you want a job where no day is the same and where you will interact with people from around the wor…
Skills: Food Preparation, Recipe Adherence, Food Safety, Temperature Control, Waste Control
Line Cook
Buel Township, Michigan, United States · On-site
Entry level
Overview - As a Line Cook, you will be responsible for preparing dishes according to recipes and chef specifications. If you want a job where no day is the same and where you will interact with people from around the wor…
Skills: Food Preparation, Recipe Adherence, Food Safety, Temperature Control, Waste Management
Server - Restaurant
Boston, Massachusetts, United States · On-site
Entry level
Overview - $10.00 per hour Apply to join our team as a Server and be part of a dynamic environment where your exceptional service skills shine, leaving a lasting impression on guests from around the world. Please note th…
Skills: Guest Service, Order Taking, POS Systems, Cash Handling, Credit Card Processing
Line Cook
Buel Township, Michigan, United States · On-site
Entry level
Overview - As a Line Cook, you will be responsible for preparing dishes according to recipes and chef specifications. If you want a job where no day is the same and where you will interact with people from around the wor…
Skills: Food Preparation, Recipe Adherence, Food Safety, Temperature Control, Waste Management
Utility Worker
Town of Cheektowaga, New York, United States · On-site
Entry level
Overview - $17.32 per hour Utility Worker will carefully clean and sanitize the kitchen space and equipment, as well as all equipment used for serving food and beverages, ensuring a safe, hygienic, and quality dining exp…
Skills: Sanitization, Dishwashing, Kitchen Cleaning, Waste Management, Health Standards Compliance
Cook 3
Boston, Massachusetts, United States · On-site
Mid level
Overview - $24.25 per hour As a Cook 3, you will showcase your skills and be a visible leader in the kitchen. Partnering with management team members, you will plan menus, deliver food to quality standards, train kitchen…
Skills: Menu Planning, Kitchen Leadership, Food Quality Control, Staff Training, Sanitation Regulations
Concessions Stand Attendant
Town of Cheektowaga, New York, United States · On-site
Entry level
Overview - $16.00 per hour As a Concessions Stand Attendant, you will be responsible for preparing and serving concession items while providing an excellent guest experience. If you want a job where no day is the same an…
Skills: Customer Service, Food Preparation, Cash Handling, Point-of-Sale (POS) Systems, Sanitation Guidelines