Alamance County, North Carolina, United States · On-site
Job Description The Food Retail and Brand Location Supervisor is responsible for the supervision, training, and management of the food service operation. Ensure that appropriate quantities of food are prepared and served…
Skills: Supervision, Staff Training, Inventory Management, Food Safety, Sanitation
Philadelphia, Pennsylvania, United States · On-site
Job Description The Senior Manager, Mobilization is a critical leadership role responsible for driving the successful onboarding, transition, and implementation of new business across the Refreshments portfolio. This pos…
Skills: Project Management, Change Management, Stakeholder Management, Operational Readiness, Implementation Strategy
City of Yonkers, New York, United States · On-site
$80k–$90k/yr
Job Description Aramark Student Nutrition provides food and nutrition services to over 350 school districts in the U.S. It offers public and private education institutions a variety of dining options including breakfast …
Skills: Team Leadership, Budget Management, P&L Management, Food Service Operations, Client Relationship Management
New Orleans, Louisiana, United States · On-site
Job Description The Beverage & Catering Supervisor oversees beverage operations, catering support, and inventory management for campus functions. This position is responsible for coordinating beverage service, managing i…
Skills: Beverage Operations, Catering Management, Inventory Management, Staff Supervision, Event Logistics
Canada · On-site
$22/hr–$25/hr
LandSea provides accommodation and catering solutions for workforces in remote locations throughout BC. We believe in and strive towards, "creating good places for people to live. Anywhere." Learn more about us on our we…
Skills: Breakfast cooking, Baking, Scratch baking, Food preparation, Time management
District of Columbia, United States · On-site
$85k–$90k/yr
Job Description Aramark Healthcare+ is seeking a Executive Chef for Children's National Medical Center in Washington, DC. We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and th…
Skills: Culinary management, Team development, Food safety, Sanitation, Menu planning
Cork, Cork, Ireland · On-site
Job Description Aramark are currently looking to recruit a Catering Assistant to join one of our successful teams on a client site. The role is to provide catering onsite service in accordance with Aramark’s standardised…
Skills: Food service, Customer service, Cleaning, Food storage, Personal hygiene
Newark, Delaware, United States · On-site
Job Description What’s brewing in your future? If you’re striving for a glass half-full rather than half-empty, become a master of mixology as a Bartender with Aramark! Surrounded by passionate teammates and leaders, you…
Skills: Mixology, Customer service, Cash handling, Inventory management, Multi-tasking
Wichita Falls, Texas, United States · On-site
Job Description As a Cook on our team, you’ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you’ll be immersed in a world that goes beyond fo…
Skills: Food Preparation, Cooking Methods, Food Safety, Sanitation, Knife Skills
Dahlonega, Georgia, United States · On-site
Job Description The Catering Service Worker Lead is responsible for supervision and support in planning catering events of varying sizes and levels in both central and satellite locations. Ensures that all catering brand…
Skills: Supervision, Event Planning, Staff Coordination, Menu Costing, Performance Reviews
Peoria, Illinois, United States · On-site
$16/hr–$17/hr
Job Description The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports. Maintain high standards of quality in food …
Skills: Food Preparation, Sanitation, Kitchen Safety, Cash Handling, Inventory Management
District of Columbia, United States · On-site
$85k–$90k/yr
Job Description Aramark Healthcare+ is seeking a Executive Chef for Children's National Medical Center in Washington, DC. We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and th…
Skills: Culinary Expertise, Team Development, Safety Protocol, Client Relations, Budget Management
Mesquite, Texas, United States · On-site
Job Description It’s time for a sweeping change to your career so that you can pursue what matters to you! At Aramark, making sure we provide clean environments is something in which we take pride and is a skill set that…
Skills: Housekeeping, Sanitization, Customer Service, Attention To Detail, Bio-hazardous Waste Disposal
Scranton, Pennsylvania, United States · On-site
Job Description Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipmen…
Skills: Food Preparation, Cooking Methods, Food Safety, Sanitation, Knife Skills
Pittsburgh, Pennsylvania, United States · On-site
Job Description Responsible for the supervision, training, and management of the food service operation. Ensure that appropriate quantities of food are prepared and served. Job Responsibilities Produce and maintain work …
Skills: Food Service Management, Staff Supervision, Inventory Management, Scheduling, Food Safety
Travis County, Texas, United States · On-site
Job Description The EVS Worker cleans and maintains assigned area(s) to meet customer, client, and patient satisfaction. Essential functions and responsibilities of the position may vary by Aramark location based on clie…
Skills: Cleaning, Sanitizing, Infection Control, Waste Removal, Customer Service
Waterloo, Ontario, Canada · On-site
Job Description Elevate your career and join the Aramark team where professional opportunities can lead to long lasting careers! We are hiring a full time Retail Food Service Manager to oversee our culinary retail operat…
Skills: Food service management, Culinary operations, Team leadership, Cost control, Profit management
Brewster County, Texas, United States · On-site
Job Description The Food Prep Worker prepares, and portions food items and performs various duties in accordance with production requirements and Aramark sanitation standards. Uses daily worksheets and standardized recip…
Skills: Food preparation, Knife handling, Temperature control, Sanitation, Food safety
Menlo Park, California, United States · On-site
$24/hr–$26/hr
Job Description The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports. Maintain high standards of quality in food …
Skills: Food preparation, Sanitation, Kitchen safety, Cash handling, Record keeping
Town of Bethlehem, New York, United States · On-site
$19/hr–$20/hr
Job Description Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipmen…
Skills: Food preparation, Cooking methods, Food safety, Sanitation, Knife skills
Alamance County, North Carolina, United States • On-site
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Supervise and manage food service operations, ensuring proper food preparation, sanitation, and adherence to brand requirements. Lead staff through training, coaching, and task delegation while maintaining high customer service standards.
Requires prior experience in the food and hospitality industry, with previous supervisory experience preferred. Candidates must possess strong leadership skills and the ability to work in a fast-paced team environment.
The Food Retail and Brand Location Supervisor is responsible for the supervision, training, and management of the food service operation. Ensure that appropriate quantities of food are prepared and served.
• Oversee setup, breakdown, and sanitation of workstations
• Supervise the cooking and preparation of food items for the day according to recipes and brand requirements
• Ensure that food items are stored in a safe, organized, and hazard-free environment
• Maintain accurate inventory according to departmental policies and procedures
• Delegate tasks to employees as necessary
• Provide ongoing coaching and performance feedback to staff members
• Assist managers with employee counselling sessions, timekeeping, and maintaining up-to-date contact information
• Train and mentor other food service workers
• Maintains excellent customer service and positive demeanor towards guests, customers, clients, and co-workers
• Adheres to Aramark safety policies and procedures including proper food safety and sanitation
• Maintain communication with staff (including the central office staff, e-mail, phone calls, inter-office mail, etc).
This job profile does not contain a comprehensive listing of all required
activities, duties, or responsibilities. Job duties, responsibilities and activities may change, or new ones may be assigned at any time with or without notice.
• Previous experience as a supervisor in a related role preferred
• Prior experience in the food and hospitality industry required
• Ability to work successfully in a team environment and promote teamwork
• Strong leadership, time management, organizational, and multi-tasking skills
• Ability to work in a fast-paced environment and effectively use problem solving and decision-making skills
• Basic computer skills and ability to quickly learn new technology systems
This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.
Together - We Serve. We Solve. We Strengthen.
The healthcare industry is predicted to undergo more dynamic change in the next 20 years than it has in the past 100 years. Now, more than ever, it’s critical to align with partners that are focused on elevating your patient and caregiver.
Offices: 2400 Market St, Philadelphia, Pennsylvania 19103, US
Together - We Serve. We Solve. We Strengthen.
The healthcare industry is predicted to undergo more dynamic change in the next 20 years than it has in the past 100 years. Now, more than ever, it’s critical to align with partners that are focused on elevating your patient and caregiver.
Offices: 2400 Market St, Philadelphia, Pennsylvania 19103, US
