Jobs at Aramark Healthcare+ (Now Hiring) — 8,214 open — Page 68

Suite Attendant - Arizona State University Athletics

Tempe, Arizona, United States · On-site

Entry level

Job Description Suite Attendants are responsible for taking guest orders and serving food and beverage according to guest requests. Suite Attendants provide a premium guest service experience by addressing and/or resolvi…

Skills: Guest Service, Communication, Interpersonal Skills, Food Safety, Alcohol Service

Catering Services Worker Lead - Arizona State University Athletics

Tempe, Arizona, United States · On-site

Mid level

Job Description The Catering Service Worker Lead is responsible for supervision and support in planning catering events of varying sizes and levels in both central and satellite locations. Ensures that all catering brand…

Skills: Catering Management, Staff Supervision, Event Planning, Menu Costing, Budgeting

Bartender - Arizona State University Athletics

Tempe, Arizona, United States · On-site

Entry level

Job Description What’s brewing in your future? If you’re striving for a glass half-full rather than half-empty, become a master of mixology as a Bartender with Aramark! Surrounded by passionate teammates and leaders, you…

Skills: Mixology, Cash Handling, Guest Service, Inventory Management, Alcohol Service Compliance

Concessions Supervisor - Arizona State University Athletics

Tempe, Arizona, United States · On-site

Mid level

Job Description The Concessions Supervisor is responsible for the oversight or delegation of responsibilities within the food service operation such as inventory, customer service, food preparation, and food safety and s…

Skills: Supervision, Food Safety, Sanitation Procedures, Customer Service, Inventory Management

Catering Services Supervisor - Arizona State University Athletics

Tempe, Arizona, United States · On-site

Mid level

Job Description Responsible for the supervision, training, and management of the food service operation. Ensure that appropriate quantities of food are prepared and served. Job Responsibilities Produce and maintain work …

Skills: Supervision, Training, Food Production, Inventory Management, Staff Scheduling

Concession Stand Lead - Arizona State University Athletics

Tempe, Arizona, United States · On-site

Mid level

Job Description The Concession Stand Lead is responsible for the oversight or delegation of responsibilities within the food service operation such as inventory, customer service, food preparation, and food safety and sa…

Skills: Inventory Management, Customer Service, Food Preparation, Food Safety, Sanitation Procedures

General Utility Worker - Marian University

Indianapolis, Indiana, United States · On-site

Entry level

Job Description Are you self-motivated and proud of the work you do? Here at Aramark, we take pride in the level of service and safety we provide! As a General Utility Worker on our team of other service stars, you’ll ta…

Skills: Sanitation Procedures, Dishwashing, Customer Service, Safety Compliance, Kitchen Maintenance

Cook - Arizona State University Athletics

Tempe, Arizona, United States · On-site

Mid level

Job Description Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipmen…

Skills: Food Preparation, Cooking Methods, Food Safety, Sanitation, Knife Skills

Bartender Lead - Arizona State University Athletics

Tempe, Arizona, United States · On-site

Mid level

Job Description Responsible for providing exceptional customer service from the moment guests sits down until they leave the establishment. Display phenomenal hospitality, friendliness, and complete food and beverage kno…

Skills: Bartending, Customer Service, Money Handling, Inventory Management, Mixed Drink Preparation

Food Service Worker - Marian University

Indianapolis, Indiana, United States · On-site

Entry level

Job Description The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports. Maintain high standards of quality in food …

Skills: Food Preparation, Sanitation, Kitchen Safety, Cash Handling, Inventory Storage

Catering Services Supervisor - Rock & Roll Hall of Fame

Cleveland, Ohio, United States · On-site

Mid level

Job Description Responsible for the supervision, training, and management of the food service operation. Ensure that appropriate quantities of food are prepared and served. Compensation Data COMPENSATION: The Hourly rate…

Skills: Supervision, Training, Food Production, Inventory Management, Scheduling

Chef Manager

Belmont, North Carolina, United States · On-site

Mid level

Job Description We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right opportunities. We’re looking for Chef Manager who can help us deliver the best customer service an…

Skills: Kitchen Management, Culinary Expertise, Team Development, Budget Management, Menu Planning

Food Service Worker - Ford HUB

Dearborn, Michigan, United States · On-site

Entry level

Job Description The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports. Maintain high standards of quality in food …

Skills: Food Preparation, Sanitation, Kitchen Safety, Cash Handling, Inventory Management

Bartender - Arizona State University Athletics

Tempe, Arizona, United States · On-site

Entry level

Job Description What’s brewing in your future? If you’re striving for a glass half-full rather than half-empty, become a master of mixology as a Bartender with Aramark! Surrounded by passionate teammates and leaders, you…

Skills: Mixology, Cash Handling, Guest Service, Inventory Management, Alcohol Service Compliance

Steward I - Arizona State University Athletics

Tempe, Arizona, United States · On-site

Entry level

Job Description The Steward serves a variety of important back of the house food & beverage roles which include dishwashing, deep cleaning the kitchen and equipment, and executing other miscellaneous duties. Stewards are…

Skills: Dishwashing, Kitchen Cleaning, Food Safety, HACCP Compliance, Equipment Maintenance

Lead Cook - Arizona State University Athletics

Tempe, Arizona, United States · On-site

Mid level

Job Description The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this r…

Skills: Food Preparation, Cooking Methods, Food Safety, Sanitation Procedures, Staff Supervision

Food Prep Worker - Ohio Wesleyan University

Delaware, Ohio, United States · On-site

$15/hr–$18/hr

Entry level

Job Description The Food Prep Worker prepares, and portions food items and performs various duties in accordance with production requirements and Aramark sanitation standards. Uses daily worksheets and standardized recip…

Skills: Food Preparation, Knife Handling, Temperature Control, Sanitation, Food Safety

Baker - Ohio Wesleyan University

Delaware, Ohio, United States · On-site

$17/hr–$21/hr

Entry level

Job Description It’s time to bake new dreams! As an integral member of our amazing Food Services Team, you’ll feel right at home at Aramark. With the chance to try different flavors and baking styles, you’ll follow mouth…

Skills: Baking, Food Safety, Recipe Following, Equipment Operation, Sanitation

General Utility Worker

Nashville, Tennessee, United States · On-site

Entry level

Job Description Are you self-motivated and proud of the work you do? Here at Aramark, we take pride in the level of service and safety we provide! As a General Utility Worker on our team of other service stars, you’ll ta…

Skills: Sanitation Procedures, Dishwashing, Customer Service, Safety Compliance, Equipment Maintenance

Food Service Director

Belmont, North Carolina, United States · On-site

Mid level

Job Description The Food Service Director is a management position responsible for developing and executing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order…

Skills: Leadership, Financial Management, Budgeting, Client Relationship Management, Food Service Operations

About Aramark Healthcare+

Together - We Serve. We Solve. We Strengthen.

Industry
Hospitals and Health Care
Company size
10,001+ employees
Headquarters
Philadelphia, Pennsylvania
LinkedIn followers
31,416

The healthcare industry is predicted to undergo more dynamic change in the next 20 years than it has in the past 100 years. Now, more than ever, it’s critical to align with partners that are focused on elevating your patient and caregiver.

Offices: 2400 Market St, Philadelphia, Pennsylvania 19103, US

Patient & Retail Food ServicesFacility ServicesEnvironmental ServicesAsset Solutionsand Uniforms
View all jobs at Aramark Healthcare+