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Jobs at Anthony Scotto Restaurants (Now Hiring) — 7 open

Anthony Scotto Restaurants logoAnthony Scotto Restaurants

Bartender

Melville, New York, United States · On-site

$11/hr–$17/hr

Entry level

HIGH LEVEL OF RESPONSIBILITY We are looking for individuals who are looking to be leaders and innovators in the culinary world to drive our business forward. This position directly reports to the General and Assistant Ma…

Skills: Drink Mixing, Customer Service, Inventory Management, Cash Handling, Menu Planning

Anthony Scotto Restaurants logoAnthony Scotto Restaurants

Busser

Syosset, New York, United States · On-site

$11/hr

Entry level

Anthony Scotto Restaurants is renowned for creating unforgettable fine dining experiences through elevated cuisine, refined ambiance, and warm, attentive service. We’re looking for professional, service-driven Buss…

Skills: Table Clearing, Table Resetting, Beverage Service, Dining Room Maintenance, Communication

Anthony Scotto Restaurants logoAnthony Scotto Restaurants

Pantry Cook

Jericho, New York, United States · On-site

$18/hr–$22/hr

Entry level

Anthony Scotto Restaurants is seeking a reliable and detail-oriented Pantry Cook for one of our Fine Dining steakhouses. The Pantry Cook plays a key role in supporting the culinary team by preparing and organizing items …

Skills: Prep Skills, Organizational Skills, Multitasking, Communication Skills, Kitchen Equipment Knowledge

Anthony Scotto Restaurants logoAnthony Scotto Restaurants

Sauté Cook

Jericho, New York, United States · On-site

$22/hr–$25/hr

Mid level

Anthony Scotto Restaurants is seeking an experienced Sauté Cook for one of our Fine Dining steakhouses. We are looking for a passionate culinary professional who thrives in a fast-paced environment and is committe…

Skills: Sauté Techniques, Sauce Preparation, Seafood Preparation, Poultry Preparation, Vegetable Preparation

Anthony Scotto Restaurants logoAnthony Scotto Restaurants

Broiler

Jericho, New York, United States · On-site

$22/hr–$30/hr

Mid level

We are seeking a skilled and motivated Broiler Cook who is passionate about culinary excellence and committed to delivering an exceptional dining experience. The ideal candidate is a team player with fine dining experien…

Skills: Broiling Techniques, Meat Temperature Control, Seafood Preparation, Fine Dining Experience, Food Safety

Anthony Scotto Restaurants logoAnthony Scotto Restaurants

Restaurant Manager

Woodbury, New York, United States · On-site

$75k–$85k/yr

Mid level

Anthony Scotto Restaurants is currently looking for a Restaurant Manager for one of our Fine Dining restaurants. At Anthony Scotto Restaurants, our culinary teams are constantly evolving to keep our offerings absolutely …

Skills: Staff Scheduling, Payroll Management, Cash Handling, Conflict Resolution, Inventory Management

Anthony Scotto Restaurants logoAnthony Scotto Restaurants

Fine Dinning Server

Jericho, New York, United States · On-site

$11/hr

Mid level

Anthony Scotto Restaurants is renowned for creating unforgettable fine dining experiences through elevated cuisine, refined ambiance, and warm, attentive service. We’re looking for professional, service-driven Serv…

Skills: Fine Dining Service, Customer Service, Wine Pairing, POS Systems, Italian Cuisine Knowledge

Anthony Scotto Restaurants logo

Bartender

Anthony Scotto Restaurants

Melville, New York, United States • On-site

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Entry level

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  • $11/hr–$17/hr
  • Part-time
  • high school
  • Posted 3d ago
  • ~40 hrs/week

Responsibilities

The bartender is responsible for preparing and serving beverages, managing drink menus, and ensuring a high-quality customer experience. Additional duties include handling financial transactions, maintaining cleanliness, and managing bar inventory.

Requirements

Candidates must have a high school diploma and meet the legal age requirement to serve alcohol. The role requires availability for nights, weekends, and holidays, along with the physical ability to stand for long periods.

Full job description

HIGH LEVEL OF RESPONSIBILITY

We are looking for individuals who are looking to be leaders and innovators in the culinary world to drive our business forward. This position directly reports to the General and Assistant Managers.

Additional responsibilities include but are not limited to:

  • Welcoming customers, reading and listening to people to determine beverage preferences, making recommendations, and taking drink orders.
  • Planning drink menus and informing customers about new beverages and specials.
  • Selecting and mixing ingredients, garnishing glasses, and serving beverages to customers.
  • Checking identification to ensure customers are the legal age to purchase alcohol.
  • Taking inventory and ordering supplies to ensure bar and tables are well-stocked.
  • Adhering to all food safety and quality regulations.
  • Handling cash, credit, and debit card transactions, ensuring charges are accurate and returning correct change to patrons, balancing the cash register.
  • Maintaining a clean work and dining area by removing trash, cleaning tables, and washing glasses, utensils, and equipment.
  • Developing new cocktail recipes.

 

HAVE YOUR VOICE HEARD:

Anthony Scotto Restaurants has achieved great success and we are just getting started. This is your opportunity to make decisions to help shape a growing company. This position will have regular exposure to ownership and have significant influence on decisions in the company’s development, from operational practices to company culture to service standards. We take the opinion of our team very seriously.

QUALIFICATIONS:

  • High school diploma.
  • Additional education, training, certificates, or experience may be required.
  • Meets state minimum age to serve alcohol.
  • Availability to work nights, weekends, and holidays.
  • Positive, engaging personality and professional appearance.
  • Basic math and computer skills.
  • Exceptional interpersonal and communication skills.
  • Strong task and time management abilities.
  • Eye for detail and understanding of drink mixing tools and techniques.
  • Ability to stand, walks, bends, etc. for extended periods, and lift up to 25 lbs.

Related keywords

BartendingMixologyHospitalityCustomer ServiceBeverage PreferencesFood Safety RegulationsCash RegisterInventory ControlCocktail RecipesCulinary Arts

About Anthony Scotto Restaurants

LinkedInVisit site

Long Island's Premier Restaurant Group

Industry
Restaurants
Company size
501-1,000 employees
Headquarters
Woodbury, New York
LinkedIn followers
227

At Anthony Scotto Restaurants, our culinary teams are constantly evolving to keep our offerings absolutely fresh and exciting. We accomplish this by using the finest, quality ingredients available, regardless of cost, and by updating our menus to reflect the flavors of each season. Our steakhouse cuisine has expanded beyond the classics, to include world renowned sushi and sashimi, exotic cuts of beef, flavorful composed dishes and fresh seafood flown in from around the globe. All of our restaurants feature award winning wine lists with over 800 different vintages of wine by the bottle and 40 wines by the glass, plus creative homemade desserts imagined and prepared by our in-house pastry chefs. Locations on Long Island include: Blackstone Steakhouse (Melville, NY) Insignia Prime Steak & Sushi (Smithtown, NY) Rare650 Prime Steak & Sushi (Syosset, NY) Opus Steakhouse (Jericho, NY) One10 Modern Italian Restaurant (Melville, NY) The Halston American Kitchen & Bar (Melville, NY)

Offices: 40 Crossways Park Dr W, Woodbury, New York 11797, US

View all jobs at Anthony Scotto Restaurants

About Anthony Scotto Restaurants

LinkedInVisit site

Long Island's Premier Restaurant Group

Industry
Restaurants
Company size
501-1,000 employees
Headquarters
Woodbury, New York
LinkedIn followers
227

At Anthony Scotto Restaurants, our culinary teams are constantly evolving to keep our offerings absolutely fresh and exciting. We accomplish this by using the finest, quality ingredients available, regardless of cost, and by updating our menus to reflect the flavors of each season. Our steakhouse cuisine has expanded beyond the classics, to include world renowned sushi and sashimi, exotic cuts of beef, flavorful composed dishes and fresh seafood flown in from around the globe. All of our restaurants feature award winning wine lists with over 800 different vintages of wine by the bottle and 40 wines by the glass, plus creative homemade desserts imagined and prepared by our in-house pastry chefs. Locations on Long Island include: Blackstone Steakhouse (Melville, NY) Insignia Prime Steak & Sushi (Smithtown, NY) Rare650 Prime Steak & Sushi (Syosset, NY) Opus Steakhouse (Jericho, NY) One10 Modern Italian Restaurant (Melville, NY) The Halston American Kitchen & Bar (Melville, NY)

Offices: 40 Crossways Park Dr W, Woodbury, New York 11797, US

View all jobs at Anthony Scotto Restaurants

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