NestléPathum Thani Town Municipality, Thailand · On-site
POSITION SNAPSHOT Location: Pathum Thani, Nikom Navanakorn Company: Nestlé Business Unit/Division: Technical & Production Full-time Minimum 5 years’ experience in application of analytical techniques and previously deput…
Skills: Microbiological Testing, ISO/IEC 17025, Laboratory Management, Method Validation, Quality Management Systems
Pathum Thani Town Municipality, Thailand · On-site
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Pathum Thani Town Municipality, Thailand · On-site
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Pathum Thani Town Municipality, Thailand · On-site
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Pathum Thani Town Municipality, Thailand · On-site
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Pathum Thani Town Municipality, Thailand · On-site
We pride ourselves in being at the forefront of Innovation when it comes to creating bespoke beauty solutions for our partners. If you want to transform and make waves in the beauty industry, and are looking for a compan…
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Pathum Thani Town Municipality, Thailand · On-site
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Pathum Thani Town Municipality, Thailand · On-site
We pride ourselves in being at the forefront of Innovation when it comes to creating bespoke beauty solutions for our partners. If you want to transform and make waves in the beauty industry, and are looking for a compan…
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Nestlé
Pathum Thani Town Municipality, Thailand • On-site
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Provide technical leadership for microbiological laboratory operations across Indochina and Vietnam markets, ensuring compliance with NGLP and ISO/IEC 17025 standards. Manage laboratory budgets, CAPEX, and competency development programs while serving as the SHE Champion for safety culture.
Requires a Bachelor's or Master's degree in Microbiology, Food Science, or a related biological science with over 5 years of experience in lab operations. Must have proven expertise in ISO/IEC 17025 accreditation, method validation, and technical coaching.
Location: Pathum Thani, Nikom Navanakorn
Company: Nestlé
Business Unit/Division: Technical & Production
Full-time
Minimum 5 years’ experience in application of analytical techniques and previously deputy team leader or deputy technical or quality manager
A DAY IN THE LIFE...
Provide technical leadership and support to the Indochina and Vietnam markets, ensuring microbiological laboratory operations comply with Nestlé Good Laboratory Practices (NGLP), laboratory safety requirements, and quality management systems.
Serve as Technical Management Team member and Deputy Quality Manager for ISO/IEC 17025 accreditation, driving continuous improvement of technical requirements and laboratory quality systems
Deliver scientific laboratory training, coaching, and technical support to Nestlé factories, NQAC laboratories, and co-manufacturers within the SPOC network.
Ensure laboratory proficiency, effectiveness, and operational excellence through robust microbiological testing, method validation, verification, and continuous performance monitoring.
Lead competency development programs and manage the training portfolio for NQAC employees to build technical capabilities and maintain required skill levels.
Support laboratory operations and customer service activities while acting as SHE Champion to promote a strong safety culture and compliance with laboratory safety standards.
Manage laboratory CAPEX, maintenance budgets, and operational resources to ensure cost-effective laboratory performance and sustainable growth.
Maintain and continuously improve laboratory documentation, procedures, work instructions, and quality records to ensure compliance and operational effectiveness.
ARE YOU A FIT?
Bachelor's or Master's Degree in Microbiology, Biotechnology, Food Science, Biological Science, Chemistry, Biochemistry, or related disciplines.
5+ years of experience in microbiology laboratory operations, quality assurance, laboratory management, or analytical services.
Experience in ISO/IEC 17025 accredited laboratories.
Proven experience in laboratory audits, method validation/verification, and quality management systems.
Experience in coaching, technical training, and stakeholder management across multiple sites or markets.
Proven experience in coaching, technical training, and capability development.
Working knowledge of laboratory information management systems (LIMS) is preferred.
Strong communication skills in both Thai and English.
Excellent stakeholder management, problem-solving, and project management skills.
As the world’s largest food and beverage company we are driven by a simple aim: unlocking the power of food to enhance quality of life for everyone, today and for generations to come. To deliver on this, we serve with passion, with a spirit of excellence, offering products and services for all stages of life, every moment of the day, helping people care for themselves and their families. Our culture is based on our values rooted in respect: respect for ourselves, respect for others, respect for diversity and respect for the future. We can trace our origin back to 1866, when the first European condensed milk factory was opened in Cham, Switzerland, by the Anglo-Swiss Condensed Milk Company. One year later, Henri Nestlé, a trained pharmacist, launched one of the world’s first prepared infant cereals ‘Farine lactée’ in Vevey, Switzerland. Today, we employ around 273,000 people and have factories or operations in almost every country in the world. With our headquarters still based in the Swiss town of Vevey, we had sales of CHF 84.3 billion in 2020. Our portfolio covers almost every food and beverage category – offering products and services for all stages of life, every moment of the day, helping people care for themselves and their families. House rules: https://nes.tl/HouseRules
Offices: Av. Nestlé 55, Vevey, 1800, CH · Rue d'Entre-Deux-Villes 12, La Tour-de-Peilz, VD 1814, CH · Avenida 8A C N, Panama City, Panama, PA · Stroombaan 14, Amstelveen, North Holland 1181 VX, NL · Avenida Carlos Gomes, 300, Porto Alegre, RS 90480-000, BR
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