Jobs at Marriott International Hotels, Inc. (Now Hiring) — 1,922 open — Page 5
Front Office Executive
Amber Tehsil, Rajasthan, India · On-site
Mid level
POSITION SUMMARY Process all guest check-ins, verifying guest identity, form of payment, assigning room, and activating/issuing room key. Set up accurate accounts for each guest according to their requirements. Enter Mar…
Skills: Guest Relations, Front Office Operations, Payment Processing, Account Management, Cashiering
Guest Experience Expert
Amber Tehsil, Rajasthan, India · On-site
Entry level
POSITION SUMMARY Our jobs aren’t just about giving guests a smooth check-in and check-out. Instead, we want to build and experience that is memorable and unique. Our Guest Experience Experts take the initiative to delive…
Skills: Guest Relations, Check-in/Check-out, Customer Service, Operational Reporting, Local Area Knowledge
IT Associate
Jaipur, Rajasthan, India · On-site
Entry level
POSITION SUMMARY Troubleshoot and repair technical problems or issues related to computer hardware and peripheral equipment. Respond to program error messages by finding and correcting problems or terminating the program…
Skills: Hardware Troubleshooting, Peripheral Equipment Repair, Software Maintenance, Technical Support, Network Connectivity
F&B and Event Service Expert
Amber Tehsil, Rajasthan, India · On-site
Entry level
POSITION SUMMARY – F&B and Event Service Expert Our jobs aren’t just about putting food on the table or serving guests during a banquet or event. Instead, we want to build an experience that is memorable and unique – wit…
Skills: Event Service, Guest Relations, Food and Beverage Service, Table Setting, Communication
Chef de Partie
Đà Nẵng, Vietnam · On-site
Mid level
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, a…
Skills: Food Preparation, Kitchen Management, Recipe Adherence, Quality Control, Food Safety
Commis Chef (Pastry)
Sydney, New South Wales, Australia · On-site
Entry level
NATURAL TALENT Explore an exciting new career path at W Hotels where your natural talent is celebrated. W Hotel’s work culture is uniquely designed to spark your imagination and curiosity while bringing the W experience …
Skills: Baking, Cake Decorating, Food Preparation, Recipe Adherence, Food Safety
Chief Engineer
Jaisalmer Tehsil, Rajasthan, India · On-site
Mid level
JOB SUMMARY Manages all engineering/maintenance operations, including maintaining the building, grounds and physical plant with particular attention towards safety, security and asset protection. Accountable for managing…
Skills: HVAC-R, Electrical Systems, Plumbing, Budget Management, Preventative Maintenance
[S&M] Room Reservation - Agent
Chūō, Japan · On-site
Entry level
POSITION SUMMARY Process all reservation requests, changes, and cancellations received by phone, fax, or mail. Identify guest reservation needs and determine appropriate room type. Verify availability of room type and ra…
Skills: Reservation Management, Customer Service, Upselling, Telephone Etiquette, Data Entry
Director of Culinary
Kolkata, West Bengal, India · On-site
Senior
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually …
Skills: Kitchen Management, Culinary Arts, Menu Development, Food Safety & Sanitation, Budgeting
Assistant Chief Steward, Courtyard by Marriott Phuket, Patong Beach Resort
Phuket Province, Thailand · On-site
Mid level
POSITION SUMMARY Direct and assist Stewards in order to make clean up more efficient. Ensure water temperature, and chemical levels are appropriate for cleaning and documented. Assist with Banquet plate-ups. Assist cooks…
Skills: Stewardship Management, Kitchen Operations, Staff Supervision, Chemical Safety, Equipment Maintenance
Restaurant Server
Melbourne, Victoria, Australia · On-site
Entry level
POSITION SUMMARY Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks …
Skills: Guest Service, Table Setting, Communication, Cleaning, Menu Management
Demi Chef de Partie - Butcher, Courtyard by Marriott Phuket, Patong Beach Resort
Phuket Province, Thailand · On-site
Mid level
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, a…
Skills: Butchery, Food Preparation, Temperature Regulation, Portion Control, Food Garnish
Junior Sous Chef - Bakery, Courtyard by Marriott Phuket, Patong Beach Resort
Phuket Province, Thailand · On-site
Senior
POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Mo…
Skills: Kitchen Supervision, Food Presentation, Inventory Management, Food Safety, Staff Training
Italian Kitchen Sous Chef
Futian District, Guangdong, China · On-site
Senior
POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Mo…
Skills: Kitchen Supervision, Food Presentation, Menu Planning, Inventory Management, Food Safety
Sous Chef, Courtyard by Marriott Phuket, Patong Beach Resort
Phuket Province, Thailand · On-site
Senior
POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Mo…
Skills: Kitchen Supervision, Food Presentation, Inventory Management, Food Safety, Staff Training
Executive Sous Chef, Courtyard by Marriott Phuket, Patong Beach Resort
Phuket Province, Thailand · On-site
Senior
JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximi…
Skills: Culinary Arts, Kitchen Management, Staff Leadership, Menu Development, Food Safety & Sanitation
Hostess - ABar Rooftop
Bangkok, Thailand · On-site
Entry level
POSITION SUMMARY – F&B and Event Service Expert Our jobs aren’t just about putting food on the table or serving guests during a banquet or event. Instead, we want to build an experience that is memorable and unique – wit…
Skills: Guest Relations, Event Service, Communication, Hospitality Management, Teamwork
Demi Chef - Sheraton Kota Kinabalu
Kota Kinabalu, Sabah, Malaysia · On-site
Mid level
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, a…
Skills: Food Preparation, Kitchen Management, Recipe Adherence, Quality Control, Food Safety
LIVING ROOM Bartender
Osaka, Japan · On-site
Entry level
POSITION SUMMARY Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questio…
Skills: Bartending, Food Service, Customer Service, MICROS System, Payment Processing
Human Resources Trainee (University Intern-AP) - The Ritz-Carlton, Bangkok
Bangkok, Bangkok, Thailand · On-site
Entry level
Build upon your classroom studies through our Hotel Internship Program opportunities. You will learn first-hand about a hotel's operations. Our Hotel Internship Program allows you to truly experience the industry from th…
Skills: Human Resources, Hotel Operations, Hospitality Management, Luxury Service, Customer Service