Sanitation Specialist

5041 W 2400 S, West Valley City, UT · On-site

About this role

Sanitation Workers will be responsible for cleaning and sanitizing all aspects of our food production facility and operation. This includes cleaning and sanitizing all production equipment, floors, surfaces, and walls within the kitchen, break rooms, restrooms, and office area, as well as checking and restocking supplies as needed, while following Tovala’s food safety and employee safety policies. Food sanitation workers may also be required to complete relevant food safety / quality documentation.

Essential Functions:

Reasonable accommodations may be made to enable individuals with disabilities to perform these essential functions.

  • Cleaning and sanitizing all aspects of our food production facility and operation.

  • Cleaning and sanitizing all production equipment, floors, surfaces, and walls within the kitchen, break rooms, restrooms, and office area

  • Checking and restocking supplies as needed, while following Tovala’s food safety and employee safety policies

  • Complete relevant food safety / quality documentation.

  • Other duties as assigned

Physical Demands

  • Able to lift, push or pull up to fifty (50) pounds

  • Able to stand, bend, lift and move intermittently during shifts of 8+ hours

  • Comfortable working in hot and cold temperature environments

Food Safety Responsibilities:

  • Report any food safety and quality problems to personnel with authority to initiate action.

  • Follow and uphold procedures outlined in the Food Safety Plan and the Food Quality Plan and any other programs that support the SQF system and other 3rd party programs/audits.

  • Responsible for taking necessary action on all food safety and quality problems reported or observed.

  • Ensure a trained designee is appointed to cover for absences or vacancies.

\nEssential Functions
  • Reasonable accommodations may be made to enable individuals with disabilities to perform these essential functions.
  • Cleaning and sanitizing all aspects of our food production facility and operation.
  • Cleaning and sanitizing all production equipment, floors, surfaces, and walls within the kitchen, break rooms, restrooms, and office area
  • Checking and restocking supplies as needed, while following Tovala’s food safety and employee safety policies
  • Complete relevant food safety / quality documentation.
  • Other duties as assigned
Competencies
  • Ability to work independently through a list of tasks, seeking guidance when needed
  • Familiarity with cleaning solutions, including preparation and dilution of chemicals
Education, Experience, Licenses and Certifications:
  • Food certifications and licenses as required
  • Previous janitorial / sanitation experience 
Physical Requirements
  • Able to lift, push or pull up to fifty (50) pounds
  • Able to stand, bend, lift, and move intermittently during shifts of 8+ hours
  • Comfortable working in hot and cold temperature and wet and dry environments
\n
$19.50 - $19.50 an hour
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Compensation & Benefits:

Tovala uses market data, geography, and placement of internal employees to determine salary. Additionally, we offer all employees real ownership in the company in the form of a competitive equity package.

 

  • Generous Paid Time Off (PTO) & Sick Pay benefits
  • Comprehensive healthcare coverage we really invest in
  • 401k with match
  • Free Tovala Smart Oven and discounted Tovala meals 
  • Paid holidays and our winter facility shutdown where the facility closes for a week around Christmas and New Years
  • Various other perks - recognition programs, continued learning stipend, casual dress code, Tovala swag, etc. 

Our Values

> Put the Team First: We put what is best for the broader team ahead of what is best for ourselves or our immediate department.

 

> Get S#!t Done (Well): We celebrate people at all levels for delivering high impact work that expands the bounds of what we’re able to do.

 

> Connect the Dots: We engage with curiosity to learn how our work impacts others so that we can problem-solve holistically and work collaboratively.

 

> Be Direct: We share our perspective openly and directly, even when it feels difficult to do so.

 

> Embrace the Obstacles: We rise to meet challenges with a sense of urgency, resolve, and optimism.

 

> Champion the Customer: We consider and prioritize our customer in all of our decisions 

 

At Tovala we‘re committed to building a workplace that represents a variety of backgrounds, skills, and perspectives and do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status. Everyone is welcome here!

Company at a glance

The company is a Chicago-based food-tech company headquartered in Chicago. Its hardware is manufactured in Southeast Asia, while its food is produced in a Chicago facility. It sells directly to consumers, with meals shipped weekly to customers across the contiguous United States (lower 48 states).

Founded2017
Team Size201-500 employees
WorkspaceOn-site
IndustryFood and Beverage Manufacturing
Location
West Valley City, Utah, United States
Websitetovala.com
LinkedInLinkedIn

Top Benefits

  • Equity Package
  • Paid Time Off
  • Sick Pay
  • Healthcare Coverage
  • 401k With Match
  • Free Tovala Smart Oven
  • Discounted Tovala Meals
  • Paid Holidays
  • Winter Facility Shutdown
  • Recognition Programs
  • Continued Learning Stipend
  • Casual Dress Code
  • Tovala Swag

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