Cashier-Joliet

Job Details: Job Location: Duly Health and Care Field (Joliet) - Joliet, IL, Position Type: Part Time, Salary Range: $15.00 - $15.00Hourly, Job Shift: Any, For over four decades, Proof of the Pudding has set the standard for culinary excellence and exceptional event experiences throughout Atlanta and beyond. From sporting events to catering our team brings a level of service that surpases others.

Proof of the Pudding, the food service provider for the Joliet Slammers is looking for Cashiers to provide strong customer service to all concessions stands at Duly Health and Care Field throughout the baseball season. We are offering competitive pay and on-the-job training.

This is seasonal/part-time work as business needs are dictated by athletic events.

ESSENTIAL DUTIES AND RESPONSIBILITIES

Always appear in proper uniform and look presentable when on the floor or at assigned area

Assist in the stocking of supplies in counter area, display refrigerators, salad bar, and steam table neatly, accurately, and in a timely manner

Inform kitchen staff in a timely manner when food quantities are low or special requests

Display food within appropriate temperatures as per standards

Maintain appropriate portion control and merchandising standards

Keep display equipment clean and free of debris during meal service

Clean tables, chairs, equipment and utensils

Keep counter and floor in work or service area clean and free of debris

Accurately explain daily menu items to customers

Follow department policies and procedures

Relay relevant comments received from customers directly to supervisor

Comply with sanitary practices for food handling, general cleanliness and maintenance of kitchen and/or dining areas

Pick up food items from serving bar or storage area.

Check orders to ensure that guests are receiving a complete and correct order

Responsible for all financial transactions

Comply with all TABC laws

Perform other related duties, tasks and responsibilities as assigned

Performs other related duties as required.

Qualifications: QUALIFICATIONS

Education and/or Experience

High School diploma or equivalent preferred

Experience in food & beverage industry or customer service role required.

Proven customer service skills, experience communicating with clients at events.

ServSafe certified or is available to receive training.