About this role
Job DetailsJob Location: Portland, ME 04101Position Type: SeasonalSalary Range: $40.00 HourlyAbout 58 Culinary Group
58 Culinary Group, part of the Prentice Hospitality Group portfolio, is a premier hospitality company based in Portland, Maine, specializing in exceptional culinary experiences and flawlessly executed events. From high-profile corporate gatherings to unforgettable private celebrations, we combine creativity, precision, and operational excellence to deliver moments that leave lasting impressions.
Our team thrives on innovation, adaptability, and attention to detail—whether orchestrating events in unique outdoor locations or designing intricate culinary presentations. At 58 Culinary Group, every event is an opportunity to exceed expectations, overcome challenges, and create extraordinary experiences for our clients.
We value collaboration, ingenuity, and a passion for hospitality, and we pride ourselves on building a team that is as resourceful and dynamic as the events we produce.
Position Summary
We are seeking On-Call Front of House Staff for Events to join our dynamic hospitality team. As a member of the FOH Staff, you’ll work at a variety of upscale events across Maine, delivering high-quality service and ensuring every guest enjoys a seamless and memorable experience. This is a flexible, per-event role ideal for individuals who value professionalism, enjoy variety, and thrive in fast-paced environments.
Responsibilities
Deliver professional food and beverage service in your assigned role — bartending, serving, or event support
Assist with event setup and breakdown, including dining areas, buffets, bars, and beverage stations
Work collaboratively with the full FOH and BOH team to ensure smooth, coordinated service
Communicate clearly and professionally with clients, guests, and fellow team members
Uphold the luxury service standards that define the 58 Culinary guest experience
Follow all food safety, sanitation, and alcohol service guidelines
Maintain a clean, polished appearance and bring a positive, team-first attitude to every event
Qualifications
Previous experience in a FOH hospitality role — serving, bartending, catering, or event support — preferred but not required
Strong guest service and communication skills
Reliable transportation and willingness to travel to events throughout Maine
Availability for evenings, weekends, and holidays
Attention to detail and a genuine team-oriented mindset
TIPS or ServSafe certification a plus (bartender applicants with prior bar experience encouraged)
Physical Requirements
Ability to stand and walk for extended periods of time throughout the duration of events
Must be able to lift, carry, and move up to 25–50 pounds regularly
Frequent bending, reaching, kneeling, and climbing stairs during event setup and breakdown
Ability to load and unload event materials, equipment, and supplies safely
Comfortable working in both indoor and outdoor environments, including varying weather conditions
Capable of assisting with event setup, breakdown, and on-site logistics as needed
Ability to move quickly and respond to the dynamic, fast-paced nature of live events
Benefits
Competitive hourly pay
Flexible scheduling
Work at unique, high-end events and venues
Opportunity to gain experience with a professional culinary team
Why Join Us
At PHG, our work is guided by three core pillars: A Culinary Lens, Modern Service with Classic Values, and A Sense of Place. Food is our anchor — rooted in the terroir of Maine and executed with intention, discipline, and respect for craft. We deliver hospitality that is best in class, relationship-driven, and grounded in professionalism and care.
Our values — Expert, Nimble, Ambitious, Inclusive, and Timeless — shape how we operate every day. We bring deep expertise to our craft, move with agility, strive for excellence, foster welcoming environments for all, and build concepts designed to endure. Each of our restaurants is connected to its neighborhood and community, contributing meaningfully to Maine’s evolving hospitality landscape while creating lasting value for our guests and our teams. We’re excited to meet passionate, dedicated individuals who want to grow with us. Apply today and become part of our amazing team!Qualifications
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