About this role
Benefits:
- Tips
- Relocation
- Training & development
Position Overview
Supporting a renowned QSR brand, the Shift Leader role supports the day-to-day operations.
This position works 20-35 hours a week and allows flexible scheduling. The brand's peak hours are during lunch & dinner, Thursday-Sunday. There are growth opportunities within 1-year of employment as the portfolio continues to grow. Candidates who need to relocate will be considered for this position.
This position works 20-35 hours a week and allows flexible scheduling. The brand's peak hours are during lunch & dinner, Thursday-Sunday. There are growth opportunities within 1-year of employment as the portfolio continues to grow. Candidates who need to relocate will be considered for this position.
Key Responsibilities
The Shift Supervisor will support a standard of excellence and assist in the team's development towards success.
The Shift Supervisor will support a standard of excellence and assist in the team's development towards success.
- Assist with training new crew members.
- Assist with the implementation of sales programs to leverage business opportunities.
- Oversee daily operations to support labor budgets, food cost targets, guest surveys, and brand standards.
- Perform weekly and monthly administrative tasks such as: payroll, scheduling, product ordering, and inventory counts.
- Support and cover for General Manager, as needed.
What We’re Looking For
- Qualified candidates should have a high school diploma or equivalent.
- Experience in a leadership or management role, quick-service restaurant experience preferred.
- This is a leadership role; a demonstrated understanding of confidentiality is required.
- This is a hands-on position; candidates should be able to sit, stand, traverse, etc. for up to 12 hours and lift up to 50lbs.
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