Kitchen/Linen Associate

Location
North Charleston
Workplace
On-site

About this role

As part of the acquisition integration, you will continue in a role that supports our day-to-day operations while we bring our teams together. During this transition, you'll continue performing important work, and we'll take the time to get to know your skills, experience, and interests as we identify opportunities for your continued growth within the organization. Our goal is to make this process as smooth as possible, and we are committed to keeping you informed and providing updates as the integration progresses.

Who we are: Party Reflections is a leading event rental industry provider in the Carolinas. The business started in 1958 and has been a family-operated business since day one. The most important piece to our success is our people.  We strive to make great moments happen for both our clients and our employees.

Job Description: Warehouse Prep/Puller Associate – Kitchen & Linen

Qualifications: Must be able to read, write and speak English.
Must have basic math and accurate counting skills.
Must be able to follow instructions and operational standards.
Lots of enthusiasm, professionalism, and commitment.
Must be able to work in a team environment.

Experience: High school diploma, GED or 1 year related experience.

Classification: Non-exempt

Position Summary: Kitchen and linen warehouse employees pull, count, inspect, clean, and restock food service, and fabric rental items. They ensure all orders are accurate, sanitary, and ready for events.

Qualifications:

  • Must be able to perform essential job duties in a non-climate controlled environment.
  • Must be able to lift up to 50 pounds.
  • Must be able to stand for extended periods of time.
  • Must have basic math and accurate counting skills.
  • Must be able to follow instructions and operational standards.
  • Lots of enthusiasm, professionalism, and commitment.
  • Must be able to work in a team environment.

Job Responsibilities include, but are not limited to:

  • Tracks hanger inventory and notifies supervisor when getting low.
  • Full understanding of fulfillment in POR.
  • Full understanding of tablets and accessories. 
  • Learning to correctly wrap food service products consistently.
  • Learning pre-soaking processes.
  • Learning the correct order to wash product.
  • Learning correct bagging procedures for silverware.
  • Learning procedures for cleaning large items such as coolers and thermovacs.
  • Safely and correctly operates, cleans and drains dishwashing machine.
  • Demonstrates ability to work on front side of press.
  • Puts hangers together efficiently and accurately.
  • Continues to pursue knowledge of linen product.
  • Demonstrates knowledge of press safety procedures.
  • Learning proper restocking procedures.
  • Learning locations of linen product.
  • Demonstrates knowledge of quality standards of product.
  • Learning proper bagging procedures.
  • Has full knowledge of chemicals usage

Physical Demands:

  • Reasonable accommodation may be made to enable individuals with disabilities to perform the essential functions of their position.
  • Must have adequate vision with or without corrective lenses.
  • Must have sufficient clarity of speech and hearing with or without reasonable accommodations.
  • Must have full range of motion and dexterity, including but not limited to the ability to bend, squat and reach overhead.
  • Must be able to perform essential job duties in a non-climate controlled environment.

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