Sanitation Team Member- B3 Night Shift

Night Shift: 6 PM- 5:30 AM, Rotational Shift Tues-Thurs, Sun-Mon and Fri-Sat 

Primary Function:

The essential function of this position is working as a Sanitation Team Member in Warehouse for Mastronardi Produce, by providing day-to-day assistance to complete cleaning activities as required by the Sanitation Program.

Values:

To perform the job successfully, the incumbent’s behavior must be consistent with the PRIDE values expected of all Mastronardi Produce employees: be Passionate; have Respect; be Innovative; be Driven and strive for Excellence.

Primary Responsibilities:

• Assist with cleaning duties for both the interior and exterior warehouse.

• Assist with conventional and organic cleaning on production lines.

• Work as a team member; follow directions and offer support and suggestions when necessary.

• Attend all training for Sanitation, Health & Safety and Food Safety, adhere and maintain compliance to all company policies, rules and regulations.

• Wear personal protective equipment as prescribed.

• Operate all machinery and equipment safely, as prescribed (e.g., fork-lift, scissor-lift, weed whacker, vacuums, floor scrubber, pressure washers, etc).

• Do some heavy lifting and break-down of equipment.

• Maintain records as prescribed.

Education/Background Requirements:

• High school diploma or equivalent required.

• One-year related work experience preferred.

Specific Knowledge, Skills and Abilities Required:

• Must be self-motivated with a positive attitude, show willingness to work independently, with minimal supervision, take ownership of job, with a strong degree of professionalism and personal integrity.

• Must follow all company policies, rules and regulations – especially those for Health & Safety and Food Safety.

• Must handle all chemicals safely, as prescribed.

• Must work responsibly in a way to minimize damage to company equipment or property.

Working Conditions:

• Working conditions are normal for a manufacturing facility.

• Working conditions included refrigerate warehouses (30 F to 70 F)

• Must be capable of lifting up to 30 lbs.