About this role
Description
Lehigh Country Club is seeking skilled Line Cooks and Prep Cooks to join our dynamic culinary team. In this role, you will play a crucial part in delivering exceptional dining experiences to our esteemed members and guests.
Key Responsibilities:
· Prepare and cook menu items with precision and attention to detail
· Collaborate with the rest of the kitchen team to ensure timely and efficient service
· Maintain a clean and organized work environment
· Follow food safety and sanitation guidelines
· Assist in inventory management and ordering supplies as needed
Qualifications:
· Proven experience as a Prep/Line Cook in a high-volume kitchen
· Knowledge of various cooking methods, ingredients, equipment, and procedures
· Ability to work in a fast-paced environment and handle pressure
· Strong communication and teamwork skills
· Flexibility to work nights and weekends
Benefits:
· competitive salary commensurate with experience
· vacation and sick pay (FT)
· health and short term/long term disability insurance (FT)
· life insurance (FT)
· employee meals
· employee recognition programs
· employee events and outings
· 401k and match
Lehigh Country Club is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.
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