Dishwasher - HRC Los Angeles Family Dining

Our team members are the key to our company’s success, and their health and well-being, as well as that of their families, is very important to us. We offer a comprehensive benefits package that allows our team members stay healthy, plan for their future and maintain a healthy work-life balance. Benefits may vary with employment status. To see our fill list of Team Member Benefits please visit our career site: www.gotoworkhappy.com/benefits

Job Description:

HARD ROCK INTERNATIONAL JOB DESCRIPTION: DISHWASHER

AUTHENTIC EXPERIENCES THAT ROCK

HARD ROCK INTERNATIONAL

LOCATION: Hard Rock Cafe - Location Identifier

POSITION TITLE: Dishwasher

REPORTS TO: Cafe Management

DIRECT

REPORTS

None

FLSA STATUS: Hourly - Overtime Non-Exempt

POSITION SUMMARY

The Dishwasher position is responsible for maintaining cleanliness and sanitation standards of glassware,

tableware, utensils, pots & pans using machine and manual methods. The dishwasher position is also

responsible for maintaining a clean and sanitized dish area.

PRIMARY RESPONSIBILITIES

· Maintaining a clean and organized dish room and work area.

· Cleaning dishes and operating a dish machine.

· Practicing safety and sanitation standards.

· Having a sense of urgency.

· Emptying trash bins

· Communicating professionally with co-workers and Front-of-the-House staff.

· Acting as a liaison between the Heart-of-the-House and Front-of-the-House staff.

This job description reflects the position’s essential functions; it does not encompass all of the tasks that may be

assigned.

JOB REQUIREMENTS

· Must be at least 19 years old

· Performing duties which require bending & reaching

· Lifting & transporting up to 100-pound containers, dish racks, and trashcans

· Standing or moving, for up to 8+ hours

· Ability to turn or twist body parts in a circular motion.

· Ability to tolerate exposure to heat, cold, chemicals, and loud/noisy environment.

· Maintaining a well-groomed appearance (“having a plan”)

· Following all uniform guidelines

· Practicing all general safety & sanitation standards

· Recycling products, where possible

· Remaining calm in a hectic, fast-paced atmosphere

· Demonstrating a high level of organization, attention-to-detail and a sense-of-urgency

· Displaying a positive and outwardly friendly attitude toward guests and co-workers

· Ability to tolerate exposure to heat, cold, chemicals, and loud/noisy environment.

Pay Range: