Kitchen Prep Cook / Salad Production Associate
- Location
- Portland
- Workplace
- On-site
- Employment
- Full-time
About this role
Position Summary
We are seeking a reliable and detail-oriented Kitchen Prep Cook / Salad Production Associate to join our team. In this role, you will prepare fresh ingredients, assemble salads in a high-volume production environment, package and label finished products, and ensure all products meet quality, weight, and measurement specifications. The ideal candidate thrives in a fast-paced setting, has strong knife skills, and is committed to food safety and product consistency.
Responsibilities
- Prepare fresh ingredients and assemble salads according to recipes, portion sizes, and production standards
- Utilize strong knife skills to prepare produce and other ingredients efficiently and accurately
- Accurately measure, portion, and weigh ingredients and finished products to ensure consistency and compliance with weight specifications
- Package, label, and weigh finished products for shipment
- Maintain accurate records of product weights and measurements as required
- Monitor inventory levels of ingredients and supplies and notify leadership of shortages
- Maintain a clean, organized, and sanitary work environment
- Follow all food safety, quality, and sanitation standards
- Meet daily production goals while maintaining accuracy and consistency
- Work collaboratively with team members to ensure timely completion of customer orders
- Perform additional duties as assigned by leadership
Schedule: Sunday - Thursday | 7:00 AM - 3:30 PM
Qualifications
- 1+ years of food service, food production, or kitchen experience required
- Strong knife skills required
- Knowledge of weights and measures, including the ability to accurately use scales, portion products, and verify product weights
- Experience weighing, portioning, packaging, and labeling food products
- ServSafe Certification preferred
- Ability to work in a fast-paced, team-oriented environment
- Strong communication, organizational, and time-management skills
- Ability to stand for extended periods and lift up to 50 pounds
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