Enrichment Instructor - Culinary

Job Details: Job Location: San Fernando Valley - Reseda, CA, Salary Range: $30.00 - $35.00Hourly, Job Title

Culinary Arts Instructor-San Fernando Valley

Department

Enrichment

Reports To

Program Coordinator/Principal

Job Summary

The Culinary Arts Instructor is responsible for planning and delivering instruction in culinary techniques, food preparation, nutrition, sanitation, and kitchen management. The instructor provides students with hands-on learning experiences while maintaining a safe and professional kitchen environment.

Key Responsibilities

Develop and deliver culinary arts curriculum.
Demonstrate food preparation, cooking, baking, and presentation techniques.
Teach food safety, sanitation, and workplace safety standards.
Supervise students during laboratory and kitchen activities.
Assess student performance through practical and written evaluations.
Maintain kitchen equipment, inventory, and supplies.
Foster teamwork, creativity, and professionalism.

Qualifications

Bachelor's degree in Culinary Arts, Hospitality Management, or a related field (preferred).
Professional culinary certification is an advantage.
Minimum of 2 years of industry experience.
Teaching experience preferred.

Skills and Competencies

Food preparation and culinary techniques
Kitchen management
Knowledge of food safety regulations
Leadership and mentoring
Communication and organizational skills
Creativity and innovation

Qualifications