Bobbie

Founded in 1979, Whitsons Culinary Group® provides dining services to consumers in both public and private organizations throughout the United States, and our Whitsons Family of Companies continues to grow as we expand across the country. We provide a wide range or dining solutions, including school nutrition, residential, healthcare, emergency and specialty dining services. Additionally, we tailor our services to our customer’s needs, ranging in scope from consulting and delivered meals, to complete full service models. Whitsons Culinary Group leads the industry with our customized services, innovative programs, commitment to quality, focus on nutrition, local sourcing and community support. As a family-operated, minority-owned business, we are committed to embracing diversity as a core part of our culture. Our mission is Enhancing Life One Meal at a Time™, and we accomplish our mission by striving to exceed each individual customer’s expectations every day, with every meal we serve. For more information, visit us on the web at www.whitsons.com "Like Us" on Facebook: www.facebook.com/WhitsonsCulinaryGroup Subscribe to our YouTube Channel: Whitsons Culinary Group Interested being a part of team Whitsons? Visit our career center on our website: http://whitsons.com/career/careers-center Check out our LinkedIn page and Whitsons Career Connect on Facebook (www.facebook.com/whitsonscareers) and Twitter @WhitsonsCareers for our highlighted positions available throughout the US!

OSI is the premier global supplier of custom value-added food products to the world’s leading foodservice and retail food brands. As one of the largest privately held companies in the United States, we offer unparalleled resources and reach. The extensive capabilities of OSI, including custom food product development and global food supply chain management from sourcing through processing and distribution, allow us to deliver custom food products that fit your operation and maximize your opportunity. With more than 65 facilities and 20,000 employees in 17 countries focused on making high quality custom food products, OSI can support your operation’s global presence or future growth with responsiveness and consistency. We can help ensure that your customers have a quality experience nearly anywhere in the world.

PILMICO FOODS CORPORATION, the food and agribusiness subsidiary of Aboitiz Equity Ventures, is considered as one of the largest flour milling companies in the Philippines. We are primarily engaged in the manufacture of wheat flour and wheat by-products and have been ranked among the top three domestic flour producers in terms of sales. We import both soft and hard wheat, the primary raw material for our products, from the United States and Canada. All our flour products are fortified with Vitamin A and Iron, and certified with Halal and Sangkap Pinoy seal. Through our Research and Training facilities located in Luzon and Mindanao, we also offer technical services and bakery trainings to meet the needs of our stakeholders. Our products are distributed all over Philippines through distributors and dealers. We have also expanded the reach of our flour products to the ASEAN region, exporting to countries like: Vietnam, Thailand, Malaysia, Myanmar and Hongkong. True to our brand promise of being Partners for Growth, we advance our business and communities by providing business solutions and building partnerships for growth.

Aspire Bakeries is a North American baking company with a leadership position in specialty frozen baked goods. Formed from leading bakery companies, its innovative food portfolio includes breads, artisan breads, buns, cookies, donuts, muffins and pastries from world class brands like La Brea Bakery, Otis Spunkmeyer, and Oakrun Farm Bakery.

At Johnsonville, our Members are responsible for everything! If you're passionate about making a difference, we want you to help make our products, our processes, our communities and each other better. Wisconsin-based Johnsonville Sausage is the No. 1 national sausage brand, featuring bratwurst, Italian, snack and breakfast sausages in fresh and fully cooked varieties. Founded in 1945 by the late Ralph F. and Alice Stayer, the company employs between 4,000-5,000 members and remains privately owned today. To learn more about joining our family-owned company, visit: www.careers.johnsonville.com

Parrish & Heimbecker, Limited (P&H) is a growth-oriented, diversified, and vertically integrated company with operations across Canada that include grain merchandising, crop inputs, flour milling, and feed mills. At the heart of the company are over 1500 employees with a commitment to see customers and communities thrive. Across our three divisions, our expert teams at P&H Grain and Crop Inputs, New-Life Mills, and P&H Milling Group take pride in being first-class business partners and strive to grow and adapt to meet the changing demands of our customers and end-use consumers. P&H continues to be an integral part of the Canadian agricultural community and is actively growing to offer more variety, convenience, and more environmentally friendly and healthier food choices. Our Divisions: P&H Grain and Crop Inputs As the third largest grain company in Canada, with 43 grain and crop input sites and 7 export terminals, P&H is a full-service crop input, grain merchandising, and agronomic services provider. Offering growers superior market insights, competitive cash bids, local expertise, and a full range of quality products, certified seed, nutrients, and custom application. P&H Milling Group Proud to be the largest Canadian-owned milling company, with eight flour mills across the country that supply flour to customers throughout Canada, the United States, the Caribbean, the Middle East, Iceland, and Pacific Rim countries. New-Life Mills Canadian manufacturer of livestock nutrition with five production facilities specializing in species management, nutrition, and production. New-Life Mills is committed to providing the best possible inputs, feed, and services for animal nutrition.

Brewery Products Industry

At Qualtia, a Xignux company, we produce and market the highest-quality foods, bringing well-being and innovation. We strive to be present at every moment of consumption, creating memorable experiences for our consumers and customers. Our outstanding brands include Kir, Zwan, Caperucita, and Peperami. We also hace a wide portfolio for Proteins and Food Service, with solutions designed for different consumption occasions. We nourish what you love most.

A family of farmers, neighbors and friends. Since 1914, Kemps has been delighting families throughout the upper Midwest with wholesome and delicious dairy products. From our beginnings as a small creamery in Southeastern Minnesota, Kemps has extended its roots to include the manufacture and marketing of fresh milk, premium ice cream and frozen yogurt, frozen novelties, sour cream and cottage cheese through retail supermarkets and food service channels. Headquartered today in St. Paul, Minnesota, we operate six manufacturing facilities in Minnesota, Wisconsin, and North Dakota and have over 1,200 employees. Our commitment to taste and quality remains unchanged. Our purpose at Kemps is to “Nourish Families.” • By providing wholesome dairy products that nourish families and promote happiness. • Through the support we provide each other as a family of employees. • Through the engagement of our employees in the communities we serve. • Through the return we provide for our farmer owners and their families. Kemps is a wholly owned subsidiary of Dairy Farmers of America. 100% of our profits go to dairy farmers and their families.

Noble Foods is the UK's leading egg supplier, bringing market-leading, quality eggs to major retailers and the food service industry. In addition, the company is known for its fully integrated operations, from a network of over 200 farmers, to its six feed mills, along with pullet rearing sites and poultry processing centre. The company began in 1920 and is proudly family and female-owned.

GRUMA es la compañía global de alimentos, orgullosamente mexicana, líder en la producción de harina de maíz y tortillas a nivel mundial, así como un importante productor en la categoría de panes planos o flatbreads tales como wraps, naan, pan pita, chapatti, base de pizza, etc.; además de otros alimentos como arroz, snacks, pastas, condimentos y palmitos. GRUMA opera en América, Europa, Asia y Oceanía con 102 plantas y más de 19,000 empleados. Tiene presencia en 113 países a través de sus marcas globales Maseca y Mission y marcas líderes locales como Guerrero en Estados Unidos, Tortiricas & Tosty en Costa Rica, y Robin Hood en Venezuela. GRUMA se ha destacado por tener una gran visión de negocios para llegar a todos los rincones del mundo, donde se ha consolidado como una empresa exitosa, siendo su misión el contribuir a mejorar la calidad de vida de su capital humano, de sus clientes y consumidores, además de ofrecer productos y servicios de excelente calidad que se adaptan a sus estilos de vida, cultura y necesidades, así como crear valor para sus accionistas. GRUMA es una empresa socialmente responsable que apoya el desarrollo integral de las comunidades donde tiene presencia. Siempre ofreciendo productos de alta calidad accesibles a todas las familias, implementando procesos amigables con el medio ambiente, reinvirtiendo utilidades, creando empleos, favoreciendo la capacitación y el progreso. A 65 años de su fundación y gracias a una clara visión de crecimiento sustentable, enfoque en la generación de valor, a su tecnología, infraestructura y renovada estrategia, el Lic. Juan Gonzalez Moreno, Presidente del Consejo de Administración y Director General de GRUMA ve el futuro con optimismo, y está comprometido a construir una nueva etapa con los principios y valores que han forjado a GRUMA y que le permitirán superar retos futuros.