Austin, Texas, United States · On-site
$15/hr–$15/hr
Where Flavor Gets Its Wings! We pride ourselves on being Wingstop’s largest franchisee! We own and operate over 100 Wingstop Restaurants throughout South Texas, Phoenix, Tucson, New Mexico, Kansas, Missouri and sti…
Skills: Cash Handling, Customer Service, Food Service, Point Of Sale, Teamwork
San Antonio, Texas, United States · On-site
$11/hr–$15/hr
THIS IS WHERE FRESH LIVES, because we take pride in our made to order pizza and fresh daily made dough. We are a company of passionate restaurant professionals who are enthusiastic about our guests and the culture our fo…
Skills: Leadership, Restaurant Management, Team Coordination, Guest Relations, Fast Paced Operations
Avondale, Arizona, United States · On-site
$17/hr–$22/hr
The role of the Restaurant Supervisor II is to support the General Manager in all day-to-day operations of the restaurant and to direct operations when the General Manager is not present in the store. The Restaurant Supe…
Skills: Restaurant Management, Customer Service, Team Leadership, Inventory Management, Cash Handling
Pflugerville, Texas, United States · On-site
$15/hr–$16/hr
Where Flavor Gets Its Wings! We pride ourselves on being Wingstop’s largest franchisee! We own and operate over 100 Wingstop Restaurants throughout South Texas, Phoenix, Tucson, New Mexico, Kansas, Missouri and sti…
Skills: Food Preparation, Cooking, Fast Pace Work, Teamwork, Food Service
San Antonio, Texas, United States · On-site
$19/hr–$20/hr
The role of the Restaurant Supervisor II is to support the General Manager in all day-to-day operations of the restaurant and to direct operations when the General Manager is not present in the store. The Restaurant Supe…
Skills: Operational Management, Customer Service, Team Leadership, Inventory Management, Cash Handling
San Antonio, Texas, United States · On-site
$55k–$65k/yr
WINGSTOP- Restaurant General Manager Join the Wing Experts Management Team – The Premier Place of Employment! Are you ready to lead, inspire, and grow with one of the most exciting brands in the industry? Wingstop …
Skills: Leadership, Team Development, Operational Management, Financial Management, P&L Management
Forney, Texas, United States · On-site
$17/hr–$20/hr
THIS IS WHERE FRESH LIVES, because we take pride in our made to order pizza and fresh daily made dough. We are a company of passionate restaurant professionals who are enthusiastic about our guests and the culture our fo…
Skills: Leadership, Restaurant Management, Team Coordination, Operational Management, Customer Service
San Antonio, Texas, United States · On-site
$16/hr–$17/hr
The role of the Restaurant Supervisor I is to support the General Manager and Restaurant Supervisor II in all day-to-day operations of the restaurant and to direct operations when the General Manager and Restaurant Super…
Skills: Team Leadership, Customer Service, Operational Excellence, Cash Management, Employee Training
Marble Falls, Texas, United States · On-site
$15/hr–$16/hr
Where Flavor Gets Its Wings! We pride ourselves on being Wingstop’s largest franchisee! We own and operate over 100 Wingstop Restaurants throughout South Texas, Phoenix, Tucson, New Mexico, Kansas, Missouri and sti…
Skills: Cash Handling, Customer Service, Food Service, Point Of Sale, Teamwork
Marble Falls, Texas, United States · On-site
$15/hr–$16/hr
Where Flavor Gets Its Wings! We pride ourselves on being Wingstop’s largest franchisee! We own and operate over 100 Wingstop Restaurants throughout South Texas, Phoenix, Tucson, New Mexico, Kansas, Missouri and sti…
Skills: Food Preparation, Cooking, Fast Pace Work, Teamwork, Food Service
Austin, Texas, United States · On-site
$16/hr–$17/hr
Where Flavor Gets Its Wings! We pride ourselves on being Wingstop’s largest franchisee! We own and operate over 100 Wingstop Restaurants throughout South Texas, Phoenix, Tucson, New Mexico, Kansas, Missouri and sti…
Skills: Cash Handling, Customer Service, Food Service, Point Of Sale, Teamwork
Austin, Texas, United States · On-site
$17/hr–$18/hr
The role of the Restaurant Supervisor I is to support the General Manager and Restaurant Supervisor II in all day-to-day operations of the restaurant and to direct operations when the General Manager and Restaurant Super…
Skills: Team Leadership, Customer Service, Operational Excellence, Cash Management, Employee Training
Garland, Texas, United States · On-site
$9/hr–$11/hr
We own and operate several Pizza Patron's throughout the Texas and Arizona area this is your opportunity to join a fast-growing company!! Our Search Is For Highly Dedicated Team Members Looking To Advance In The Food-Ser…
Skills: Customer Service, Food Preparation, Reliability, Punctuality, Teamwork
Austin, Texas, United States · On-site
$16/hr–$17/hr
Where Flavor Gets Its Wings! We pride ourselves on being Wingstop’s largest franchisee! We own and operate over 100 Wingstop Restaurants throughout South Texas, Phoenix, Tucson, New Mexico, Kansas, Missouri and sti…
Skills: Food Preparation, Cooking, Teamwork, Fast-paced Environment, Food Service
Corpus Christi, Texas, United States · On-site
$8/hr–$11/hr
We own and operate several Pizza Patron's throughout the Texas and Arizona area this is your opportunity to join a fast-growing company!! Our Search Is For Highly Dedicated Team Members Looking To Advance In The Food-Ser…
Skills: Customer Service, Food Preparation, Teamwork, Punctuality, Reliability
Corpus Christi, Texas, United States · On-site
$12/hr–$15/hr
THIS IS WHERE FRESH LIVES, because we take pride in our made to order pizza and fresh daily made dough. We are a company of passionate restaurant professionals who are enthusiastic about our guests and the culture our fo…
Skills: Leadership, Restaurant Management, Team Coordination, Customer Service, Operational Management
Lawrence, Kansas, United States · On-site
$17/hr–$20/hr
The role of the Restaurant Supervisor II is to support the General Manager in all day-to-day operations of the restaurant and to direct operations when the General Manager is not present in the store. The Restaurant Supe…
Skills: Operational Management, Customer Service, Team Leadership, Inventory Management, Cash Handling
San Antonio, Texas, United States · On-site
$12/hr–$13/hr
Where Flavor Gets Its Wings! We pride ourselves on being Wingstop’s largest franchisee! We own and operate over 100 Wingstop Restaurants throughout South Texas, Phoenix, Tucson, New Mexico, Kansas, Missouri and sti…
Skills: Food Preparation, Cooking, Teamwork, Fast Paced Environment, Food Service
Kansas City, Kansas, United States · On-site
Where Flavor Gets Its Wings! We pride ourselves on being Wingstop’s largest franchisee! We own and operate over 100 Wingstop Restaurants throughout South Texas, Phoenix, Tucson, New Mexico, Kansas, Missouri and sti…
Skills: Cash Handling, Customer Service, Food Service, Point Of Sale, Teamwork
Harker Heights, Texas, United States · On-site
$15/hr–$16/hr
The role of the Restaurant Supervisor I is to support the General Manager and Restaurant Supervisor II in all day-to-day operations of the restaurant and to direct operations when the General Manager and Restaurant Super…
Skills: Operational Management, Customer Service, Team Leadership, Cash Handling, Training and Development
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The cashier is responsible for handling customer transactions and providing a high-quality guest experience. They will work in a fast-paced, team-oriented environment to serve food and beverages.
The candidate should be seeking a career in the food service industry and be able to work a rotating schedule. No specific prior experience or education is explicitly required.
Where Flavor Gets Its Wings! We pride ourselves on being Wingstop’s largest franchisee! We own and operate over 100 Wingstop Restaurants throughout South Texas, Phoenix, Tucson, New Mexico, Kansas, Missouri and still growing!
In fact, our franchisee is featured in the August 2020 edition of Franchise Times Restaurant 200, ranking amongst the biggest franchisee owners in the U.S.!
Founded in 1994 and headquartered in Dallas, TX. The Wing Experts are dedicated to Serving the World Flavor through an unparalleled guest experience and offering of classic wings, boneless wings and tenders, always cooked to order and hand-sauced-and-tossed in fans' choice of 11 bold, distinctive flavors. Wingstop's menu also features signature sides including fresh-cut, seasoned fries and freshly-made ranch and bleu cheese dips.
In 1986, we started a pizza place that brought the tastes, language and vibe from our Latino culture and called it Pizza Pizza. It was a pizza shop where it didn’t matter where you came from (or how long you’ve been here), where a diverse history could be celebrated. Soon after, we changed our name to Pizza Patrón and a legacy was bornWe quickly became a neighborhood favorite. Bringing our obsession to better tasting pizza, one-of-a-kind style and commitment to serve every community with flavors from our culture, we franchised, brought the Patrón to the whole country. People like the better taste of our pizza and our unique style and approach to the pizza industry. We started accepting pesos for our pies and launched our stores into the national spotlight. As the nation digested our unique way of serving every community with a handmade pizza with the flavor of our culture, we franchised our stores and brought the Patrón to the country.
Offices: 510 Portland, San Antonio, TX 78216, US
In 1986, we started a pizza place that brought the tastes, language and vibe from our Latino culture and called it Pizza Pizza. It was a pizza shop where it didn’t matter where you came from (or how long you’ve been here), where a diverse history could be celebrated. Soon after, we changed our name to Pizza Patrón and a legacy was bornWe quickly became a neighborhood favorite. Bringing our obsession to better tasting pizza, one-of-a-kind style and commitment to serve every community with flavors from our culture, we franchised, brought the Patrón to the whole country. People like the better taste of our pizza and our unique style and approach to the pizza industry. We started accepting pesos for our pies and launched our stores into the national spotlight. As the nation digested our unique way of serving every community with a handmade pizza with the flavor of our culture, we franchised our stores and brought the Patrón to the country.
Offices: 510 Portland, San Antonio, TX 78216, US
