New York, New York, United States · On-site
$17/hr–$17/hr
Job DetailsJob Location: RABBLE HK LLC - New York, NY 10036Position Type: Part TimeSalary Range: $17.00 - $17.00 HourlyJob Category: Restaurant - Food Service This highly anticipated concept will feature culinary leaders…
Skills: Table Setting, Sanitation Standards, Guest Service, Cleaning, Multitasking
New York, New York, United States · On-site
$25/hr–$25/hr
Job DetailsJob Location: RABBLE HK LLC - New York, NY 10036Position Type: Part TimeSalary Range: $25.00 - $25.00 HourlyJob Category: MarketingCarver Road Hospitality At Carver Road we leverage passion and unparalleled ex…
Skills: Content Creation, Video Editing, Social Media Strategy, Visual Storytelling, Community Engagement
New York, New York, United States · On-site
$20/hr–$24/hr
Job DetailsJob Location: RABBLE HK LLC - New York, NY 10036Position Type: Part TimeSalary Range: $20.00 - $24.00 HourlyJob Category: Restaurant - Food Service This highly anticipated concept will feature culinary leaders…
Skills: Guest Relations, Reservation Management, Upselling, Customer Service, Communication
New York, New York, United States · On-site
$23/hr–$25/hr
Job DetailsJob Location: RABBLE HK LLC - New York, NY 10036Position Type: Part TimeSalary Range: $23.00 - $25.00 HourlyJob Category: Restaurant - Food ServiceBar Prep Job Description This highly anticipated concept will …
Skills: Bar Preparation, Inventory Management, Food Safety, Garnish Preparation, Sanitization
New York, New York, United States · On-site
$17/hr–$17/hr
Job DetailsJob Location: RABBLE HK LLC - New York, NY 10036Salary Range: $17.00 - $17.00 HourlyJob Category: Restaurant - Food Service This highly anticipated concept will feature culinary leadership by Daniel Ontiveros,…
Skills: Guest Service, POS Systems, Menu Knowledge, Alcohol Awareness, Food Safety
New York, New York, United States · On-site
$20/hr–$20/hr
Job DetailsJob Location: RABBLE HK LLC - New York, NY 10036Position Type: Part TimeSalary Range: $20.00 - $20.00 HourlyJob Category: Restaurant - Food Service This highly anticipated concept will feature culinary leaders…
Skills: Dishwashing, Sanitation, Chemical Handling, Kitchen Maintenance, Teamwork
New York, New York, United States · On-site
$20/hr–$20/hr
Job DetailsJob Location: RABBLE HK LLC - New York, NY 10036Position Type: Part TimeSalary Range: $20.00 - $20.00 HourlyJob Category: Restaurant - Food Service This highly anticipated concept will feature culinary leaders…
Skills: Knife Skills, Food Preparation, FIFO, Sanitation Standards, Inventory Management
Salt Lake City, Utah, United States · On-site
Job DetailsJob Location: Flanker SLC - Salt Lake City, UT 84101Job Category: Restaurant - Food ServiceFood Runner Job Description About Flanker Kitchen & Sporting Club A revolutionized dining, drinking and entertainment …
Skills: Food Running, Expo Station Management, Guest Service, Menu Knowledge, Tableside Service
Salt Lake City, Utah, United States · On-site
Job DetailsJob Location: Flanker SLC - Salt Lake City, UT 84101Job Category: Restaurant - Food ServiceFlanker Kitchen & Sporting Club is looking for Bartenders to join our team. About Us A revolutionized dining, drinking…
Skills: Mixology, Customer Service, POS Systems, Cash Handling, Alcohol Awareness
Salt Lake City, Utah, United States · On-site
Job DetailsJob Location: Flanker SLC - Salt Lake City, UT 84101Job Category: Restaurant - Food ServiceFlanker Kitchen & Sporting Club is looking for Hosts to join our team. About Us A revolutionized dining, drinking and …
Skills: Guest Relations, Reservation Management, Upselling, Customer Service, Communication
Salt Lake City, Utah, United States · On-site
$85k–$90k/yr
Job DetailsJob Location: Flanker SLC - Salt Lake City, UT 84101Position Type: Full TimeSalary Range: $85,000.00 - $90,000.00 SalaryJob Category: Restaurant - Food Service Flanker Kitchen & Sporting Club is looking for an…
Skills: Kitchen Management, Menu Development, Financial Acumen, P&L Management, Staff Training
Salt Lake City, Utah, United States · On-site
Job DetailsJob Location: Flanker SLC - Salt Lake City, UT 84101Job Category: Restaurant - Food ServiceFlanker Kitchen & Sporting Club is looking for Servers to join our team. About Us A revolutionized dining, drinking an…
Skills: Customer Service, Order Taking, POS Systems, Cash Handling, Food Safety
New York, New York, United States · On-site
$17/hr–$17/hr
Job DetailsJob Location: RABBLE HK LLC - New York, NY 10036Position Type: Part TimeSalary Range: $17.00 - $17.00 HourlyJob Category: Restaurant - Food ServicePosition Summary The Cocktail Server is responsible for provid…
Skills: POS System, Cash Handling, Beverage Knowledge, Customer Service, Alcohol Awareness
Salt Lake City, Utah, United States · On-site
$65k–$70k/yr
Job DetailsJob Location: Flanker SLC - Salt Lake City, UT 84101Position Type: Full TimeSalary Range: $65,000.00 - $70,000.00 SalaryJob Category: Restaurant - Food ServiceFlanker Kitchen & Sporting Club is currently looki…
Skills: Kitchen Management, Staff Training, Food Safety, Inventory Management, Ordering
New York, New York, United States · On-site
$17/hr–$17/hr
Job DetailsJob Location: RABBLE HK LLC - New York, NY 10036Position Type: Part TimeSalary Range: $17.00 - $17.00 HourlyJob Category: Restaurant - Food Service This highly anticipated concept will feature culinary leaders…
Skills: Food Running, Tableside Service, French Serving, Menu Knowledge, Guest Relations
Las Vegas, Nevada, United States · On-site
$25/hr–$25/hr
Job DetailsJob Location: Carversteak - Las Vegas, NV 89109Salary Range: $25.00 - $25.00 HourlyJob Category: Restaurant - Food ServicePastry Prep Cook Carver Road Hospitality introduced the company's first concept in Wint…
Skills: Baking, Pastry Production, Food Preparation, FIFO, Sanitation
Las Vegas, Nevada, United States · On-site
$100k–$125k/yr
Job DetailsJob Location: Carversteak - Las Vegas, NV 89109Position Type: Full TimeSalary Range: $100,000.00 - $125,000.00 SalaryJob Category: ManagementCarversteak at Resorts World Las Vegas Carver Road Hospitality intro…
Skills: Kitchen Management, Financial Acumen, P&L Management, Menu Development, Staff Training
Las Vegas, Nevada, United States · On-site
$100k–$125k/yr
Job DetailsJob Location: Carversteak - Las Vegas, NV 89109Position Type: Full TimeSalary Range: $100,000.00 - $125,000.00 SalaryJob Category: ManagementCarversteak at Resorts World Las Vegas Carver Road Hospitality intro…
Skills: Kitchen Management, Financial Acumen, P&L Management, Menu Development, Staff Training
Las Vegas, Nevada, United States · On-site
$25/hr–$25/hr
Job DetailsJob Location: Carversteak - Las Vegas, NV 89109Salary Range: $25.00 - $25.00 HourlyJob Category: Restaurant - Food ServicePastry Prep Cook Carver Road Hospitality introduced the company's first concept in Wint…
Skills: Baking, Pastry Production, Food Preparation, FIFO, Sanitation
New York, New York, United States · On-site
$75k–$80k/yr
Job DetailsJob Location: RABBLE HK LLC - New York, NY 10036Position Type: Full TimeSalary Range: $75,000.00 - $80,000.00 SalaryJob Category: Restaurant - Food Service This highly anticipated concept will feature culinary…
Skills: Kitchen Operations, Staff Training, Inventory Management, Purchasing, Menu Planning
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Responsible for setting and clearing tables, maintaining beverage stations, and ensuring general cleanliness of the dining area. The role involves supporting front-of-house staff to provide exceptional guest service and adhering to health and safety policies.
Previous experience as a busser or in hospitality within a high-volume environment is preferred. Candidates must be able to lift up to 50 lbs and work a flexible schedule including weekends and holidays.
Job DetailsJob Location: RABBLE HK LLC - New York, NY 10036Position Type: Part TimeSalary Range: $17.00 - $17.00 HourlyJob Category: Restaurant - Food Service
This highly anticipated concept will feature culinary leadership by Daniel Ontiveros, mixology by Francesco Lafranconi, and a premium, immersive design by Rockwell Group led by David Rockwell. We are now hiring Front of House and Back of House professionals to join a restaurant built on craft, hospitality, and excellence. Carver Road Hospitality invests in, develops, and operates award-winning restaurants, lounges, and lifestyle experiences across New York City, Las Vegas, Salt Lake City, Boston, and beyond. Known for elevating standards and creating unforgettable guest moments, we offer meaningful growth opportunities within a forward-thinking hospitality company. Join our team as we open this exciting new Modern American Steakhouse. Now accepting applications for all FOH and BOH positions. Let’s create something extraordinary together.
The busser is responsible for setting and clearing tables, placing and replacing silverware, keeping beverage glasses full and adhering to sanitation and safety policies.
Cleaning machines and appliances, such as coffee & tea makers, glass washers and bread warmer.
Maintain the general cleanliness and orderliness of the coffee and bread station during service.
Set up bread trays and butter dishes for service, and prepare coffee and tea beverages to order
Properly sets-up coffee and bread stations, performs side-work and other opening/closing procedures as directed by management.
Sort soiled China, glasses, and silverware outside the break down area, polishing glasses/silverware and restocking server stations.
Always maintain general cleanliness and stock paper supply in guest restrooms during service.
Emptying trash, receptacles, sweeping floors, restocking all supplies in the dining room and ensure that the dining areas and service stations are clean and organized.
Anticipate and accommodate the needs of guests while providing professional and exceptional service to ensure guest satisfaction.
Communicates the needs of the guests to Front-of-House and Back-of-House support staff, servers, managers, and chefs.
Protects establishment, guests, and employees by adhering to Department of Health and Company sanitation standards.
Reports all breakage, damage of equipment or furniture immediately to management.
Attends and participates in daily pre-service meetings.
Updates knowledge by participating in staff training opportunities.
Maintain professional appearance standards as directed in the Employee Handbook.
Previous busser/hospitality experience in a high-volume restaurant/lounge.
Must be able to stand, lift, and bend for extended periods of time.
Must be able to bend and lift up to 50 lbs.
Role may include job duties or tasks requiring repetitive motion.
Exposure to hot kitchen elements or cleaning materials may occur.
Must be able to work and remain focused in a fast-paced and ever-changing environment.
Ability to work a flexible schedule inclusive of varying shifts such as days, evenings, weekends, and holidays.
As an important member of our team, you’ll be eligible for:
Health, Dental, and Vision insurance
Competitive pay
This is not necessarily an exhaustive list of all responsibilities, requirements or working conditions associated with the job. Carver Road Hospitality reserves the right to make changes in the above job description and all other duties assigned. Nothing herein shall restrict Carver Road Hospitality management’s right to assign or reassign tasks, duties, or responsibilities to this job at any time. We are an equal opportunity employer and value diversity and inclusion.
Qualifications
We create lifestyle hospitality experiences driven by exceptional service layered into curated, blended environments.
Carver Road Hospitality is a trailblazer in creating elevated, award-winning dining, day-life and nightlife experiences. With a portfolio that includes acclaimed venues such as Carversteak, Flanker Kitchen + Sports Bar, Rosevale Cocktail Room + Starchild Rooftop in New York City, we pride ourselves on delivering innovative concepts and exceptional service. Headquartered in Las Vegas with a strong presence in New York, Salt Lake City and Glendale, AZ our team is driven by creativity, excellence, and a passion for hospitality. We are committed to fostering growth and creating opportunities for hospitality professionals to build their careers and grow alongside us as we continue setting new standards in our industry and shaping the future of dining and entertainment across the country and soon to be internationally. Venues include: Carversteak | Las Vegas & New York City Flanker Kitchen & Sports | Las Vegas, Salt Lake City, Arizona Rosevale Cocktail Room | CIVILIAN Hotel, NYC Starchild Rooftop | CIVILIAN Hotel, NYC Emmy's Pizza Flanker Kitchen + Sports Bar New York City l Opening September 2026
Offices: Las Vegas, NV 89158, US · Miami, Florida 33139, US · 197 E California Ave, 270, Las Vegas, NV 89104, US
We create lifestyle hospitality experiences driven by exceptional service layered into curated, blended environments.
Carver Road Hospitality is a trailblazer in creating elevated, award-winning dining, day-life and nightlife experiences. With a portfolio that includes acclaimed venues such as Carversteak, Flanker Kitchen + Sports Bar, Rosevale Cocktail Room + Starchild Rooftop in New York City, we pride ourselves on delivering innovative concepts and exceptional service. Headquartered in Las Vegas with a strong presence in New York, Salt Lake City and Glendale, AZ our team is driven by creativity, excellence, and a passion for hospitality. We are committed to fostering growth and creating opportunities for hospitality professionals to build their careers and grow alongside us as we continue setting new standards in our industry and shaping the future of dining and entertainment across the country and soon to be internationally. Venues include: Carversteak | Las Vegas & New York City Flanker Kitchen & Sports | Las Vegas, Salt Lake City, Arizona Rosevale Cocktail Room | CIVILIAN Hotel, NYC Starchild Rooftop | CIVILIAN Hotel, NYC Emmy's Pizza Flanker Kitchen + Sports Bar New York City l Opening September 2026
Offices: Las Vegas, NV 89158, US · Miami, Florida 33139, US · 197 E California Ave, 270, Las Vegas, NV 89104, US
