Cook
About this role
- Positive attitude
- Team player
- Food Handler Certification
- Restaurant or cooking experience preferred
- Able to work in a fast-paced environment
- Reliable attendance
- Available to support business needs
- Prepare food according to company recipes and standards
- Cook, sauce, and package orders accurately
- Ensure every order meets quality and presentation standards
- Read and prepare orders quickly and accurately
- Work with the Front of House team to deliver orders on time
- Keep the kitchen clean, organized, and stocked
- Follow all food safety and sanitation procedures including oil filtering
- Operate kitchen equipment safely
- Help minimize food waste while maintaining product quality
- Assist with opening, closing, and daily cleaning tasks including cleaning and changing hood filters
- Support your team wherever needed
- Help create an exceptional guest experience with every order
- You take pride in your work
- You stay calm under pressure
- You work well as part of a team
- You pay attention to details
- You move with a sense of urgency.
- You care about food quality and safety.
- You have a positive attitude and are willing to learn.
- Complete all required training
- Successfully complete required certifications
- Continue learning and developing your skills
- Stand and walk for extended periods
- Lift, carry, push, or pull up to 50 pounds, with or without reasonable accommodation
- Frequently bend, reach, twist, squat, and kneel
- Safely work around hot equipment, fryers, and commercial kitchen equipment
- Work in a fast-paced kitchen environment with varying temperatures
- Medical, Dental & Vision Insurance
- 401(k) with Company Match
- Paid Training
- Free Shift Meal
- Career Growth Opportunities
- Internal Promotion Opportunities
Company at a glance
Sure, we’re The Wing Experts, but it’s our flavor that defines us. You taste it in our 12 signature sauces, you see it through our bold TV commercials, and you feel it when you walk through our doors. It’s what we like to call a flavor experience, and since the opening of our first restaurant in 1994 in Garland, Texas, it’s been our mission to Serve the World Flavor.
Fast forward over 30 years and we’ve done just that. With more than 3000 locations globally, we’ve established ourselves as one of the fastest growing restaurant brands in the industry.
Our fresh wings satisfy your hunger in a way nothing else can, and we’d like to think our workplace is just as unique as our made-from-scratch ranch dressing. We’ve got the opportunity you’ve been craving whether you’re looking for something at our restaurant support center in Dallas, or in the field supporting our team members in-restaurant. For people who demand flavor in everything from their food to their career, Wingstop is the answer.
We’re a brand that can’t be duplicated, with a momentum that can’t be slowed – let us show you what Team Wing is all about! Visit www.wingstop.com/careers for more information and follow our page to stay updated with all things Wingstop.
Top Benefits
- Medical insurance
- Dental insurance
- Vision insurance
- 401(k) with company match
- Paid training
- Free shift meal
- Career growth opportunities
- Internal promotion opportunities
Tired of cold applications?
Sign up with Clera and we'll reach out the moment a role actually fits you — no more spraying applications into the void.
Know someone who'd be great for this?