102604 - PM Line Cook

Lubbock · On-site

About this role

Job DetailsJob Location: Cotton Court - Lubbock, TX 79401Position Type: Full TimeAre you a Customer Service Super Star…. WE NEED BIG STARS LIKE YOU!!!
Come be a part of an AWARD WINNING TEAM.
Our hotels are unique and we are looking for outstanding talent to provide exceptional customer service to our team. Valencia Hotel Group is a collection of hotels created for today’s passionate traveler. Each of our hotels is intentionally built to showcase modern design and classic character. We are looking for team members who are ready to be empowered to go above and beyond.

Status: Non-Exempt

Reports to: Executive Chef
QualificationsESSENTIAL DUTIES & FUNCTIONS

Operational Responsibilities

Prepare and cook food items according to recipes and quality standards.

Maintain cleanliness and organization of the kitchen and workstations.

Assist with inventory management and ordering of supplies.

Guest Services

Ensure timely and efficient food service to guests.

Respond to guest inquiries and accommodate special dietary requests.

Maintain a positive and professional attitude with guests and team members.

Team Support and Training

Assist in training new line cooks as needed.

Support team performance by collaborating with colleagues.

Communication and Reporting

Communicate effectively with the executive chef and other kitchen staff.

Report any incidents or safety concerns immediately.

Safety & Compliance

Follow all hotel policies and procedures.

Adhere to safety standards and maintain a safe working environment.

ESSENTIAL SKILLS AND QUALIFICATIONS

Strong verbal and written communication skills

Effective time management and problem-solving skills

Ability to work well with a team and demonstrate attention to detail

Excellent organizational skills and interpersonal abilities

Previous experience in a kitchen or culinary role is preferred

Physical Requirements

Sitting: Occasional

Standing/Walking: Frequent, including standing for long periods

Lifting/Carrying: Up to 50 lbs, such as food supplies and equipment

Other Physical Requirements: Handling, grasping, and crouching as needed

Working Environment

Interior: Kitchen and food preparation areas

BASICS

Maintain cleanliness and organization in all work areas

Display courteous behavior with guests and team members

Report any unsafe conditions immediately

Ensure kitchen equipment is in proper working condition

Perform any additional duties as assigned by the supervisor

CANDIDATE PROFILE

Education and Experience: High school diploma or equivalent preferred; previous experience in a kitchen or culinary role is a plus

Company at a glance

Valencia Hotel Group serves as the development powerhouse behind the Valencia Hotel Collection. We have a proven track record in identifying prime locations and delivering properties that resonate with the community and deliver distinctive design and character with each destination. Whether building a new hotel from the ground up or reworking an acquired property, Valencia Hotel Group provides expertise in all aspects of hospitality management and development, including branding, repositioning, and ongoing operations and logistics management. Combined with our dedication to a unique and sophisticated atmosphere, these services create a hotel that provides guests with a one-of-a-kind travel experience. Join us to redefine the luxury experience.

Team Size501-1,000 employees
WorkspaceOn-site
IndustryHospitality
Location
Lubbock, Texas, United States

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