Packager
About this role
Too Sweet Cakes Bakery is seeking a reliable and motivated individual to join our packaging team! If you enjoy staying busy, have an eye for detail, and are eager to learn about the baking process, this is the perfect role for you.
Pay: $17-$18/hour
Job Type: Full-Time (30-35 hours/week)
Shift Details:
- Monday - Friday or Tuesday - Saturday
- Shift: 8:00 AM - 4:00 PM
- Shift times will be confirmed upon hiring and adjusted as needed based on business needs (no night shifts at this time)
Position Overview:
As a packager, you'll play an essential role in ensuring that our delicious baked goods reach our customers looking fresh and beautifully packaged. This is a hands-on position where you'll be part of both packaging finished products and assisting with basic baking tasks as needed.
Duties & Responsibilities:
- Package finished baked goods for nightly deliveries
- Assist the baking and savory teams with production (learn the basics of baking in the process!)
- Ensure products meet quality standards and communicate any discrepancies
- Maintain a clean and organized work area each day
- Follow all safety and food handling guidelines
- Support other kitchen tasks as needed
- Food Handler’s Card required
- Ability to stay focused and work efficiently
- Strong attention to detail and quality
- Positive attitude and team-oriented approach
- Interest in learning about baking and production processes
- Full-time position with stable hours
- A dynamic team environment where collaboration is key
- Opportunity to work at a growing local bakery known for its high-quality products
- Eligibility for Benefits the first of the month following 60 days of employment
Come be part of a sweet team at Too Sweet Cakes, where every day is a chance to be a part of something delicious!
How to Apply:
Ready to join the Too Sweet Cakes team? We can’t wait to meet you! Please submit your resume along with a brief cover letter explaining why you’d be a great fit for our team.
For more information about the bakery, visit our website or follow us on Instagram:
- Website: www.toosweetcakes.com
- Instagram: @toosweet_cakes
Company at a glance
Every great story starts with a dream—and ours began with a simple one: to create pastries that not only tasted incredible but made people feel cared for.
Too Sweet Cakes was founded in 2016 by Shelbi Geyer, whose love for baking started as a young girl, sketching cake designs and dreaming of one day opening her own bakery. That dream stayed with her, fueled by a passion for creativity, connection, and a belief that food could be something truly meaningful.
What started as a small wholesale bakery quickly grew into something more. In 2018, we opened our first storefront in Bend, Oregon, creating a space where pastries weren’t just desserts—they were memories in the making. From there Too Sweet Cakes expanded to Lake Oswego, and today, we proudly operate four retail locations across Oregon and Arizona, with a fifth location opening in 2026 in Paradise Valley, Arizona.
Beyond our storefronts, you’ll find Too Sweet Cakes pastries featured in over 100 locations across Oregon, Washington, and Arizona. It’s been an incredible journey—one made possible by the extraordinary team who has brought their talents, heart, and dedication into every part of the business.
Our team of bakers, decorators, and visionaries are the heartbeat of Too Sweet Cakes. Together, we share a mission that’s never changed: to love people well through pastries.
As we continue to grow, we remain rooted in the values that sparked it all—creativity, community, and a deep love for making people feel special. We are so grateful to every customer, partner, and community who has supported our journey—and we can’t wait to celebrate even more sweet moments with you, one bite at a time.
Top Benefits
- Eligibility for benefits
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