Barista

About the Role

At tashas, coffee is more than a beverage — it's often the first impression, the beginning of a conversation, and a small daily ritual that guests look forward to. We believe every cup should be crafted with care, consistency and attention to detail.

As a Barista, you will play an important role in creating memorable guest experiences through beautifully prepared beverages, genuine hospitality and a commitment to excellence. Whether you're preparing the perfect cappuccino, recommending a favourite drink, or welcoming a regular guest by name, you'll help bring the spirit of tashas to life every day.

Your Mission

You will deliver exceptional coffee and beverage experiences while creating a warm, welcoming atmosphere for every guest.

Through technical skill, product knowledge and genuine hospitality, you will uphold the standards that define the tashas experience and contribute to a culture of excellence, teamwork and care.

What You'll Be Doing

Beverage Preparation & Service

• Prepare and serve coffee, teas, juices and other beverages to the highest standards of quality and consistency.

• Follow recipes, preparation methods and presentation standards with precision and care.

• Develop a deep understanding of our beverage and food menus, including ingredients, allergens, flavour profiles and preparation methods.

• Confidently answer guest questions and provide thoughtful recommendations.

• Prioritise orders effectively during busy service periods while maintaining quality and attention to detail.

• Taste and quality-check beverages to ensure consistency and excellence.

Coffee Craft & Equipment

• Monitor coffee bean quality, grinder settings and daily calibrations to ensure optimal extraction and flavour.

• Operate and maintain espresso machines, grinders and brewing equipment to the highest standards.

• Ensure all coffee equipment is clean, well-maintained and functioning correctly.

• Report any maintenance requirements or equipment concerns promptly.

• Continuously refine your coffee knowledge and skills to support exceptional beverage quality.

Operations & Organisation

• Prepare and maintain mise en place for smooth and efficient service.

• Ensure all bar stations, counters, equipment and service areas are fully stocked, clean and organised before, during and after service.

• Support inventory management and stock control to minimise waste and maintain product availability.

• Complete preparation schedules and daily operational tasks in line with brand standards.

• Ensure ingredients are fresh, properly stored and used within their shelf life.

Teamwork & Culture

• Work closely with front-of-house and kitchen teams to deliver a seamless guest experience.

• Support the onboarding and development of new team members.

• Foster a positive, collaborative and respectful work environment.

• Embody the values, culture and spirit of tashas in every interaction.

• Participate actively in daily briefings and team communication.

Quality & Guest Experience

• Maintain exceptional standards of beverage preparation and presentation.

• Ensure every beverage reflects the quality, consistency and attention to detail our guests expect.

• Champion our three pillars: beautiful food, stunning environments and engaging service.

• Create genuine connections with guests through warmth, professionalism and hospitality.

Health, Safety & Compliance

• Adhere to all local health, safety and food handling regulations.

• Follow HACCP procedures and company standards at all times.

• Ensure workstations, equipment and utensils are clean, sanitised and well maintained.

• Handle food products, beverages and cleaning materials safely and responsibly.

• Maintain a clean, organised and hygienic work environment throughout every shift.

What We're Looking For

• Previous experience as a Barista in a café, restaurant or hospitality environment.

• A genuine passion for coffee, hospitality and guest experience.

• Strong knowledge of espresso preparation and milk texturing techniques.

• Excellent attention to detail and commitment to consistency.

• Strong communication and interpersonal skills.

• The ability to remain calm and organised in a fast-paced environment.

• A positive attitude, willingness to learn and strong team spirit.

• Pride in delivering quality and creating memorable guest experiences.

What You'll Love

• Joining one of South Africa's most recognised and respected café brands.

• Working alongside passionate people who genuinely care about hospitality.

• Learning, growing and building your hospitality career within the Tashas Group.

• A supportive culture built on generosity, teamwork and excellence.

• Competitive compensation and opportunities for career development.