Food Service Attendant - Montreal Airport
About this role
About the Role
- $22.02 / Hour + Tips
- Full-Time
- Early morning shift (4AM)
- Comprehensive Benefit Package
- Meal Plan
- Free Parking
SSP Canada operates several restaurants throughout the Montreal-Pierre Elliott Trudeau International Airport: Our Food Service Cashier prepare, serve, sell, and maintain food/beverage items. This includes, greeting guests, taking orders, preparing orders, and receiving payment. These tasks are to be performed in a timely and professional manner to achieve the highest level of guest satisfaction.
Responsibilities:
- Greet guests in a courteous and friendly manner.
- Process customer orders and enter them accurately into the POS system.
- Receive payment from the customer and process change.
- Handles, stores, and rotates all products properly.
- Maintain proper and adequate set-up on a daily basis. This includes stocking of all required food, paper products, and condiments.
- Responsible for maintaining stock, cutting, and storage of all perishables daily to ensure product quality.
- Complete opening, on-going, and closing checklists as required.
- Assumes 100% responsibility for quality of products served.
- Perform general and specific cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards.
Skills and Other Requirements
- Preferred high school diploma.
- Fluency in oral and written English and French. Ability to read, speak and understand both languages to communicate with customers and take orders.
- Experience in problem solving involving customer service.
- Basic math skills necessary to be able to use a cash register, make change, add up customers, account for amounts to be deposited, prepare cash deposits, and add up all other charges.
- Hold the desirable MAPAQ hygiene and sanitation certificate is an asset.
- Brand certificate, if necessary.
- Ability to remember, recite, and promote different menu items.
- Ability to use keyboard and point of sale procedures to pre-check, order and close an addition.
- Ability to work and stand in confined spaces for long periods of time.
This position is located in a secure airport environment, and a Restricted Area Identification Card (RAIC) is required. All candidates must be legally authorised to work in Canada and must be able to provide the necessary government-issued documentation required for airport security clearance. Documentation will be reviewed during the onboarding process in accordance with Transport Canada regulations. Further information can be found at:
https://tc.canada.ca/en/programs/non-funding-programs/transportation-security-clearance-program/apply-transportation-security-clearance
SSP America is an equal opportunity employer. All decisions concerning the employment relationship will be made without regard to race, color, national origin, religion, sex, sexual orientation, gender identity or expression, veteran status, age, disability, genetic information, or and other status or characteristic protected by federal, state, or local law. SSP America will provide reasonable accommodations during the application and interview process upon request as required to comply with applicable law
Company at a glance
SSP is the world's leading travel food company, with 50,000 people serving millions of travellers across 38 markets.
From bespoke local concepts to brands including Starbucks, Pret A Manger and Marks & Spencer, we operate restaurants, cafés, bars, lounges and food led convenience stores in airports, rail stations and other travel hubs worldwide.
Our purpose is to be the best part of the journey, making every journey taste better through great food and hospitality.
Our people are at the heart of our business and our values are integral to our business, underpinning everything we do.
- TEAM. Team is everything. We actively support, respect and care for each other. With collaboration at the heart, we build strong relationships and deliver safe outcomes.
- PASSION. We bring energy, passion and commitment to everything that we do. Taking pride in our work, we go the extra mile to make every journey count.
- CURIOSITY. We approach everyday with open minds and thoughtful questions. We are agile and customer-focused, always looking for ways to deliver an exceptional experience.
- OWNERSHIP. We own our role completely, caring for every detail that shapes the SSP experience. Through genuine hospitality and continuous improvement, we make every moment matter.
www.foodtravelexperts.com
Top Benefits
- Comprehensive Benefit Package
- Meal Plan
- Free Parking
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