Sous Chef- Cashel Palace Hotel

Cashel · On-site

About this role

Job Description

Sous Chef
Cashel Palace Hotel, Co. Tipperary — 5-star, 1 Michelin Star, 2 Michelin Keys

We're seeking an experienced Sous Chef to join our culinary team. This is a fantastic opportunity for a driven chef looking to develop their career within a luxury, award-winning kitchen environment.

What you'll do:

  • Support the Head Chefs in the day-to-day running of the kitchens
  • Maintain the highest standards of food quality, presentation, and hygiene
  • Lead and motivate team members, supporting training and development
  • Manage sections, rotas, and stock as required
  • Step in confidently across different kitchen areas as business needs dictate

What we're looking for:

  • Proven experience as a Sous Chef or strong Chef de Partie ready to step up
  • Fine dining and high-volume luxury hospitality experience preferred
  • Strong leadership and communication skills
  • Flexibility and adaptability across a fast-paced, multi-outlet operation
  • A genuine passion for culinary excellence

Additional Information

Great employee benefits as part of the overall package. 

  • Bike to work scheme
  • Employee assistance program
  • Employee discount
  • Food allowance
  • Wellness program
  • Sick Leave 
  • Car park
  • on site Carpark
  • Department: Kitchen
  • Company at a glance

    Relais & Châteaux is an exceptional worldwide collection of 580 unique, independently operated hotels and restaurants, united by strong values and a devotion to excellence across every aspect of hospitality.

    Originating in France in 1954, and now present in 65 countries, the Association works to celebrate the distinct art de vivre of every global destination. Led by passionate hoteliers, chefs and restaurateurs, each of its properties cultivates a meaningful sense of place by nurturing its individual cultural, gastronomic and environmental heritage and collaborating with local artisans.

    With many of its properties run by families, who pass their savoir-faire down from one generation to the next, Relais & Châteaux represents an evolving legacy of memorable travel experiences, in harmony with all life on Earth.

    Founded1954
    Team Size10,001+ employees
    WorkspaceOn-site
    IndustryHospitality
    Location
    Cashel, Tipperary, Ireland

    Top Benefits

    • Bike to work scheme
    • Employee assistance program
    • Employee discount
    • Food allowance
    • Wellness program
    • Sick leave
    • Car park on site

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