Culinary Manager

Prima Living, a proud member of the Primacorp group of companies, is leading the next generation of senior living in Canada with their Amenida brand. Guided by Primacorp's vision and resources, we're growing a network of vibrant, people-first communities that put compassion and connection at the heart of everything we do. Through cultural inclusivity, operational excellence, and genuine care, we're redefining what retirement living can be. Together, Prima Living and Primacorp are building a purpose-driven future where every resident feels valued, supported, and truly at home.

Reports to: General Manager
Job Status: Full-Time
Location: 599 William Ave, Greater Sudbury, ON P3A 5W3 
Compensation: 50,000 to 52,000 Annually 

Your Day-to-Day Responsibilities

• Oversee daily kitchen operations, including meal preparation, service, and food quality.
• Ensure meals meet dietary, nutritional, and presentation standards.
• Manage food inventory, ordering, and kitchen costs.
• Maintain food safety, sanitation, and workplace safety standards.
• Supervise, schedule, and support cooks, servers, and kitchen staff.
• Review staff timesheets and assist with training and performance management.
• Assist with menu planning, special events, and resident dietary needs.
• Prepare operational reports and collaborate with other departments.
• Perform other duties as assigned.

What You Bring to the Table

Required Qualifications

• Diploma in Culinary Arts, Food Services Management, or equivalent experience.
• 3–5 years of culinary or kitchen management experience.
• Food Handler Certificate.
• First Aid & CPR Certification.
• Strong knowledge of food safety and sanitation standards.
• Leadership, organizational, and communication skills.
• Proficiency with Microsoft Office and kitchen management systems.
• Clear Criminal Record Check with Vulnerable Sector Screening.

Nice to Have

• Food Safety Supervisor Certificate.
• Experience in retirement living, long-term care, or hospitality.
• Experience with menu planning, inventory management, and staff scheduling.
• Passion for delivering an exceptional dining experience for seniors.

Don't hold back!- apply today, even if you do not tick every skills list. We cherish diverse skill sets, knowing your unique experiences and perspectives enrich our dynamic team.

We are proudly Canadian - rooted in our diverse communities, guided by our values, and committed to growing together from coast to coast.