Executive Kitchen Manager | Casual Dining Restaurant | Career Growth Opportunity

Location
Smyrna
Workplace
On-site
Compensation
$70k – $75k

About this role

Executive Kitchen Manager - Scratch Kitchen Leadership



Smyrna, GA | Competitive Salary + Bonus



Top kitchen job. Real scratch cooking. Your standards.



We're hiring an Executive Kitchen Manager to take full command of the back of house at a high-volume, full-service restaurant in Smyrna. Everything is made from scratch here, and the kitchen leader sets the bar for the whole building.



Why You'll Love This Opportunity



  • Senior BOH compensation plus bonus potential
  • Comprehensive Medical, Dental & Vision benefits
  • 401(k) and Paid Time Off
  • A scratch kitchen worth being proud of
  • Advancement across a growing restaurant group


What You'll Do



  • Own the entire back-of-house operation and its results
  • Lead, schedule, and develop cooks and kitchen managers
  • Drive scratch-recipe execution, consistency, and plate quality
  • Manage food cost, ordering, inventory, and waste targets
  • Champion food safety and sanitation without compromise


What We're Looking For



  • 5+ years of culinary management in high-volume, full-service kitchens
  • Experience leading leaders - sous chefs or kitchen managers
  • Deep scratch-cooking knowledge and quality instincts
  • Command of kitchen financials and systems
  • Calm, decisive leadership when the board fills up


Bring your standards - we'll give you a kitchen that can meet them.

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Top Benefits

  • Medical Insurance
  • Dental Insurance
  • Vision Insurance
  • 401(k)
  • Paid Time Off
  • Bonus Potential