Pastry Sous Chef - Conventions & Banquets - Commission

Property - Mandalay Bay · On-site

About this role

Las Vegas, Nevada

The SHOW comes alive at MGM Resorts International

Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.

THE JOB:

Join the culinary team at Mandalay Bay’s Conventions & Banquets as a Pastry Sous Chef and turn creativity into unforgettable desserts, pastries, and baked creations. Bring your passion for exceptional baking, eye for detail, and leadership skills to a fast-paced luxury resort where every creation has the opportunity to impress.

THE DAY-TO-DAY:

  • Perform duties of the Assistant Executive Pastry Chef during his/her absence and assist the Executive Pastry Chef with day- to-day operation and supervision of bakery employees, give constructive criticism and be consistent with all documentation

  • Inspect bakery items upon completion to ensure they have been prepared correctly and attractively

  • Monitor business flow and work with the Executive Pastry Chef in scheduling employees according to demand for bakeshop goods

  • Inform the Executive Pastry Chef and Assistant Executive Pastry Chef regarding customer complaints or disputes

  • Work with Executive Pastry Chef to take appropriate action to reduce operating costs without affecting quality of pastries or service

  • Assist Executive Pastry Chef develop and research new recipes and create decorative cakes, statuaries and ornaments for special events, parties, and banquets

  • Keep the Assistant Executive Pastry Chef and the Executive Pastry Chef informed of all pertinent information and any irregularities occurring in the bake shop operation

  • Assist with ordering bakery ingredients from warehouse


THE IDEAL CANDIDATE:

  • High School Diploma or GED

  • Associate's Degree in F&B and/or a course certification from an accredited Culinary institute preferred

  • 2+ Years of prior relevant experience in a Supervisory role organizing and scheduling employees in a Pastry Management environment

  • 5+ Years of prior relevant experience in a high-volume, fine dining, banquet production kitchen in a hotel/casino environment preferred


THE PERKS & BENEFITS:

  • Wellness incentive programs to help you stay healthy physically and mentally

  • Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more

  • Free meals in our employee dining room

  • Free parking on and off shift

  • Health & Income Protection benefits (for eligible employees)

  • Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community


VIEW JOB DESCRIPTION:

https://mgmresorts.marketpayjobs.com/ShowJob.aspx?EntityID=2&jobcode=19004

Are you ready to JOIN THE SHOW? Apply today!

Company at a glance

The resorts and casinos of MGM Resorts International™ are some of the most famous in the world. Our 28 destinations are renowned for their winning combination of quality entertainment, luxurious facilities, and exceptional customer service.

We are actively expanding our presence globally, with potential developments in a number of domestic and international markets. At MGM Resorts International, we are all striving together to deliver an enticing blend of entertainment to every corner of the world.

Many of our resorts are located in Las Vegas. Las Vegas features three of the largest convention centers in the U.S., spectacular entertainment, attractions, shopping, and world-famous resorts. Whether dancing fountains, incredible stage productions, casino action, museums or natural attractions such as Lake Mead, Vegas offers something for everyone. A stroll down our streets takes you around the globe, with recreations like climbing to the top of the Eiffel Tower or taking a Venetian gondola ride. From shimmering resort pools and spa rejuvenation to nonstop nightlife, Las Vegas promises an unforgettable career destination.

With all of our unique and spectacular resorts and casinos, MGM Resorts International has a world of opportunities for you to discover excitement and rewards as you provide our guests with a wonderful and memorable experience. Take a closer look at our properties. We think you'll find an opportunity that's right for you. The 81,000 global employees of MGM Resorts are proud to be recognized as one of FORTUNE® Magazine’s World’s Most Admired Companies®.

Founded2000
Team Size10,001+ employees
WorkspaceOn-site
IndustryHospitality
Location
United States
LinkedInLinkedIn

Top Benefits

  • Wellness incentive programs
  • Company hotel discounts
  • Food and beverage discounts
  • Retail discounts
  • Entertainment discounts
  • Travel discounts
  • Electronics discounts
  • Online shopping discounts
  • Free meals in employee dining room
  • Free parking
  • Health and income protection benefits
  • Professional and personal development
  • Volunteer opportunities

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