Cook I

Location
Fort Stewart
Workplace
On-site

About this role

Cook I
Employment Type: Full-Time
Location: Fort Stewart, GA
Position Summary
Prepare ingredients and assist with meal production while maintaining high standards of food quality, cleanliness, and safety.
Key Responsibilities
  • Prepare food according to recipes
  • Portion and plate meals
  • Maintain clean workstations
  • Operate kitchen equipment safely
  • Follow sanitation guidelines
Qualifications
  • Commercial kitchen experience preferred
  • Ability to work in a fast-paced environment
  • Knowledge of safe food handling practices

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