Baker
About this role
BAKER – SCHLOTZSKY’S
PURPOSE OF POSITION: Bakers are responsible for baking our Baked Fresh Daily™ breads and pizza crusts. The bread and crust quality must meet strict guidelines for appearance and texture; therefore, Bakers must follow recipe standards and consistently produce quality products.
Some requirements include but not limited to the following:
PRINCIPAL DUTIES AND RESPONSIBILITIES:
Bake batches according to the needs shown on daily PAR/BAKE ORDER sheets.
- Consistently produce a high quality bakery product
- Be extremely accurate with weights and measurements for all recipe items.
- Keep workstation clean at all times.
- Properly clean all dishes and pans throughout shift. (MINIMUM 30 PANS PER DAY)
- Assist managers in determining current and needed bread levels and bake sequence.
- Strictly adhere to all safety and health code requirements for the bakery including all OSHA and SERVSAFE guidelines.
- Complete all baking assignments in a timely manner.
GENERAL AND PHYSICAL REQUIREMENTS:
- Must at least 18 years of age in order to operate certain bakery equipment.
- Must be a self-starter and be able to work independently of others.
- Must have multi-tasking skills to coordinate several tasks during various stages of the baking process.
- Essential functions of the position include, but is not limited to:
- Lifting and carrying a maximum of 50 pound
- Bending and lifting heavy dough tubs to and from the proofer.
- Performing repetitive arm and hand squeezing and flexing.
- Working around extremely hot equipment and handling hot pans while wearing baking mitts.
- Repeatedly lifting and turning body while sliding bakery sheet pans in and out of the proofer and bakery oven.
- Standing throughout a scheduled shift.
- Bending, stretching and kneeling to reach certain products or clean certain areas of the restaurant.
- Adhere to strict safety and sanitation standards.
- Report to work timely for each scheduled shift.
- Arrive and depart from work meeting all uniform and grooming standards.
- Must become familiar with and adhere to all Company policies and procedures.
- Smile at all times.
This is for a position at a Schlotzsky’s corporate location
Company at a glance
Atlanta-based platform company GoTo Foods (formerly known as Focus Brands) is a leading developer of global multi-channel foodservice brands. As of December 28 , 2025, GoTo Foods, through its affiliate brands, is the franchisor and operator of over 7,300 restaurants, cafes, ice cream shoppes and bakeries in all 50 states and in 71 countries and territories under the Auntie Anne’s®, Carvel®, Cinnabon®, Jamba®, Moe’s Southwest Grill®, McAlister’s Deli® and Schlotzsky’s® brand names, as well as the Seattle’s Best Coffee® brand on certain military bases and in certain international markets. The iconic GoTo Foods brands benefit from strong enterprise growth engines, including marketing, digital, technology and franchise sales & development to propel growth and brand performance. Please visit www.gotofoods.com to learn more.
GoTo Foods is proud to be Certified™ by Great Place To Work®, the most definitive “employer-of-choice” recognition, and the only recognition based entirely on what employees report about their workplace experience for the second consecutive year.
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