Food & Beverage Jobs in Mykonos, Greece (Now Hiring) — 5 open

Nestled on a private peninsula in Ornos, with its own sandy beach and sweeping views of the Aegean, Santa Marina, a Luxury Collection Resort, Mykonos, is an iconic five-star resort and a special place to build a career in luxury hospitality. With more than 40 years of experience, the resort has developed a strong culture of professionalism and service excellence.

The resort’s 117 Rooms, Suites, and Villas, all designed in a luxurious and chic style, are set amidst lush gardens and complemented by two impressive infinity pools. Built like a traditional Mykonian village cascading down to the sea, its location is exceptional. Just 10 minutes from the airport, port, and Mykonos Town, the resort is within easy reach of everything the island has to offer.

Team members have the opportunity to work in a refined, international environment, delivering high standards of service to guests from around the world while developing their skills within a globally recognized luxury brand.

Our culinary outlets, including Buddha-Bar Beach, Elais Greek Mediterranean Restaurant, Oasis Pool, and the Beach Lounge, provide dynamic, fast-paced workplaces where professionalism, teamwork, and warm, refined service are essential. At Ginkgo Spa, wellness is an integral part of the guest experience and reflected in our workplace culture, supporting a respectful and collaborative environment.

Santa Marina provides a professional, inclusive, and growth-focused workplace where hospitality and service excellence come together.

Host / Hostess (Season 2026)

At Santa Marina, a Luxury Collection Resort, Mykonos, every guest experience is thoughtfully crafted, and every team member plays a key role in delivering exceptional service. As a Host / Hostess, you will play an essential role in shaping our guests’ dining experience, using your smile, warmth, and approachable attitude to create a welcoming environment that leaves a lasting impression.

In this role, you will balance refined guest interaction with operational efficiency, ensuring seamless seating, smooth guest flow, and personalized service. Working closely with the Culinary and Service teams, you will help elevate every dining moment, contributing to an experience that reflects the sophistication, elegance, and service excellence of the Luxury Collection brand.

Key Responsibilities

• Welcome guests with warmth and professionalism, creating a gracious and memorable first impression
• Manage reservations, waitlists, and seating arrangements efficiently, ensuring optimal flow and minimal waiting times
• Escort guests to their tables and provide clear guidance and information about the restaurant and its offerings
• Present menus and communicate daily specials with clarity
• Liaise closely with service and culinary teams to ensure smooth coordination and accurate guest service delivery
• Recognize VIP guests, accommodating special requests with discretion and personalized attention
• Monitor table turnover and guest movement proactively to maintain service excellence during peak periods
• Handle guest inquiries, comments, and concerns professionally, ensuring timely resolution and guest satisfaction
• Handle incoming calls and reservation systems accurately, ensuring all details are properly recorded
• Support sustainability initiatives and assist guests with special needs where required

• Previous experience in a Host/Hostess, front-of-house, or guest service role, preferably within a luxury hotel or upscale restaurant
• Highly proficient in spoken and written English, additional languages are a strong advantage
• Knowledge of reservation management systems is a plus
• Strong organizational and multitasking skills, with the ability to remain composed in a fast-paced environment
• Excellent communication and interpersonal skills, with a warm, guest-oriented approach
• High attention to detail and professional presentation
• Team player with a proactive, positive attitude and commitment to service excellence
• A competitive compensation package complemented by accommodation, staff meals, shuttle bus, uniform and laundry services
• Access ongoing training and development opportunities to refine your skills and advance your career in luxury hospitality.
• Career development opportunities through task-force assignments across Marriott Hotels worldwide
• Exclusive discounts and special rates at Marriott properties for you and your loved ones

Santa Marina, a Luxury Collection Resort, Mykonos is proud to be an equal opportunity employer. We are committed to cultivating an inclusive workplace where diverse backgrounds, perspectives, and experiences are respected and valued. We believe our people are our greatest strength, and we welcome talent from all walks of life.