Durango Casino & Resort
Durango Casino & Resort, operating within the Gambling Facilities and Casinos industry, is currently hiring. With a company size exceeding 10,001 employees, Durango Casino & Resort offers various career opportunities. As of now, Durango Casino & Resort has 81 open positions. Here are some of the available roles: * **Starbucks Barista (Part Time) - Palace:** This on-site position involves greeting guests, serving food and beverages, and taking orders. The ideal candidate will be able to communicate effectively, handle a flexible schedule, manage time efficiently, and has experience with cash handling. * **Bartender (Part-Time) - Santa Fe:** This on-site role requires preparing and serving drinks while adhering to company and health standards. The candidate must be at least 21 years old, possess cash handling experience and have knowledge of wines, spirits, beverages, cordials, and drink recipes. * **Beverage Manager - Palace:** This on-site position oversees the Beverage Department, including inventory, scheduling, shift bids, and budget management. Candidates must possess effective communication and bar management experience. * **Table Games Floor Supervisor - Santa Fe:** This on-site role requires knowledge of all aspects of the games supervised and ensuring the integrity of games. * **Security Officer - Sunset:** This on-site position involves responding to emergencies, patrolling, and ensuring guest and team member safety. Applicants must be at least 21 and able to obtain Gaming Registration and Alcohol Awareness. * **Cage Cashier - Santa Fe:** This on-site role is responsible for logging and maintaining Title 31 compliance. The ideal candidate will be at least 21 and have experience with cash handling and regulatory compliance. * **Bowling Representative - Red Rock:** This on-site position involves greeting guests, managing reservations, assigning lanes, and promoting center functions. Cash handling experience and computer skills are preferred. * **Blue Ribbon - Sushi Cook - (Part Time) - GVR:** This on-site position supports the Executive Chef with sushi preparation. At least one to two years of sushi making experience in a high-volume restaurant is preferred. * **Tavern Kitchen Manager - Seventy Six Aliante:** This on-site position involves food preparation, upholding service standards, and maintaining a clean work environment. The candidate must have at least six months' experience in a similar capacity. * **Steakhouse Food Server - Red Rock:** This on-site position involves serving guests and maintaining station cleanliness. Candidates must be at least 21 years old and able to carry full trays. The roles at Durango Casino & Resort utilize a variety of skills and technologies, including: * **Customer Service** * **Cash Handling** * **Communication** * **Time Management** * **Teamwork** * **Bartending** * **Knowledge of Wines, Spirits, Beverages, Cordials, Drink Recipes, Garnishes, Soda and Juice Guns** * **Transaction Processing** * **Health Standards Compliance** * **Stock Management** * **Gaming Registration** * **Bar Management** * **Analytical Skills** * **Staff Training** * **Inventory Management** * **Budget Management** * **Labor Cost Management** * **Training** * **Mentoring** * **Game Supervision** * **Service Standards** * **Emergency Response** * **Patrolling** * **Observation** * **Documentation** * **Law Enforcement** * **Fund Protection** * **Policy Enforcement** * **Regulatory Compliance** * **Basic Math** * **Reading** * **Computer Skills** * **Reservation Management** * **Lane Assignment** * **Scoring Programs** * **Equipment Management** * **Sushi Making** * **Food Preparation** * **Attention to Detail** * **Sanitation Standards** * **Safety Standards** * **Trimming, Cutting, Slicing Fish** * **Making Rolls and Preparing Sauces** * **Cooking Methods** * **Kitchen Equipment** * **Decision Making** * **Flexibility** * **Portion Control** * **Quality Standards** * **Safety Procedures** * **Work Ethic** * **Efficiency** * **Multitasking** All the listed positions are on-site roles, requiring employees to work at the Durango Casino & Resort location. Here are some frequently asked questions about working at Durango Casino & Resort, based on the job postings: 1. **What are the age requirements for some positions?** * For Security Officer and Cage Cashier positions, the minimum age requirement is 21 years old. 2. **What skills are important for the Starbucks Barista position?** * The position requires the ability to communicate with guests, handle a flexible schedule, manage time effectively, and previous cash handling experience is preferred. 3. **What experience is required for the Blue Ribbon - Sushi Cook position?** * A minimum of one to two years of sushi-making experience in a high-volume restaurant is preferred. 4. **What are some of the responsibilities of the Table Games Floor Supervisor?** * Responsibilities include ensuring utilization reports are accurate, ensuring proper inventory of cheques, training and mentoring team members, and ensuring the integrity of games. 5. **What are the essential requirements for the Bartender position?** * The requirements include being at least 21, communicating effectively, obtaining work cards and Gaming Registration, and possessing knowledge of various beverages and cash handling experience. 6. **What are the responsibilities of the Tavern Kitchen Manager?** * They are responsible for food preparation, maintaining service standards, and ensuring a clean and safe kitchen environment. 7. **What is the remote policy for the available positions?** * All listed positions are on-site roles.
About the Company
Station Casinos is the leading provider of gaming and entertainment to the residents of Las Vegas, Nevada. Station's properties are regional entertainment destinations and include various amenities, including numerous restaurants, entertainment venues, movie theaters, bowling and convention/banquet space, as well as traditional casino gaming offerings such as video poker, slot machines, table games, poker, bingo and race and sports wagering. Station Casinos owns and operates Red Rock Casino Resort Spa, Green Valley Ranch Resort Spa Casino, Palms Casino Resort, Palace Station Hotel & Casino, Boulder Station Hotel & Casino, Santa Fe Station Hotel & Casino, Wildfire Rancho, Wildfire Valley View and Wild Wild West Gambling Hall & Hotel in Las Vegas, Nevada, Texas Station Gambling Hall & Hotel and Fiesta Rancho Casino Hotel in North Las Vegas, Nevada, and Sunset Station Hotel & Casino, Fiesta Henderson Casino Hotel, Wildfire Anthem, Wildfire Boulder, Wildfire Lake Mead, Wildfire Sunset Casino and in Henderson, Nevada. Station Casinos also owns Barley's Casino & Brewing Company, The Greens and Wildfire Casino & Lanes in Henderson. In addition, Station manages Graton Resort & Casino in Sonoma County California on behalf of the Federated Indians of Graton Rancheria.
Quick Facts
Open Positions
81Description:Greet each Guest, take reservations and maintain daily records. Communicate with Technicians using radio courtesy standards. Assign lanes and program scoring programs. Responsible for lane...
Description:Directly supports the Executive Chef, Asst. Executive Chef, Room Chef and Asst. Room Chef. The Sushi Cook ensures that the Sushi Bar and equipment are in good working order, maintains clea...
Description:Responsible for practicing, supporting, and promoting Seventy Six’s “We Win Heart Service” Company-wide culture and demonstrating Seventy Six’s Service Standards at all times. Behave in a ...
Food Server (Servidor de Comidas) Description: Serves Guests in an efficient and courteous manner, greets Guests with a smile, and observes their needs throughout meals. The Food Server must complete ...
Casino Cage Cashier (Cajero de Jaula de Casino) Description: Responsible for logging and maintaining Title 31 compliance accurately. Responsible for ensuring Guest satisfaction. Responsible for accura...
Security Officer (Oficial de seguridad) Description: Respond to emergencies. Patrol and observe all areas to ensure Guest and Team Member safety. Respond to disturbances as well as observe, report, do...
Poker Dealer (Póker Dealer) Description: Dealing poker in a friendly, effective and accurate manner. Ensure equipment is in working order, game protection and cleanliness of game. Determine winners an...
Poker Dealer (Póker Dealer) Description: Dealing poker in a friendly, effective and accurate manner. Ensure equipment is in working order, game protection and cleanliness of game. Determine winners an...
JOB DESCRIPTION Position: Relationship Marketing Coordinator Department: Casino Marketing It’s great to meet you!Thanks for taking the time to learn more about the next generation of Station Casinos, ...
Description: Supports Food and Beverage department in ensuring all ovens, ranges, stoves, broilers, grills, deep fryers, etc. are cleaned and maintained to Company standards and specifications. Must a...
Description: Perform responsibilities in accordance with all Company standards, policies, and procedures. Responsible for practicing, supporting, and promotion Station Casinos' "We Win Hearts" company...
Description Oversee the Beverage Department. Track product shortages and equipment needs. Interview, hire and train new staff in their job duties. Responsible for liquor inventory, scheduling, shift b...
Description: Greeting Guests with a smile and pleasant disposition, serving food and beverages to Guests, and taking customers' orders and accurately inputting them into the computer/register. Qualifi...
Hostperson/Cashier (Anfitrión/Cajero) Description: Greet and seat Guests pleasantly, quickly, and efficiently in an excellent manner. Ensure proper service. Ensure the efficient and smooth operation o...
Bartender (Barman)Description:Prepares and serves drinks to Guests and beverage servers in compliance with all Company and health department standards and policies. Is responsible for processing trans...
Description:Responsible for practicing, supporting, and promoting Seventy Six’s “We Win Heart Service” Company-wide culture and demonstrating Seventy Six’s Service Standards at all times. Ensure that ...
Bartender (Barman) Description: Prepares and serves drinks to Guests and beverage servers in compliance with all Company and health department standards and policies. Is responsible for processing tra...
Description: Knowledge of all aspects of the game supervised. Ensure utilization reports are accurately completed. Ensure proper inventory of cheques on table games to enable payouts to be made quickl...
Security Officer (Oficial de seguridad) Description: Respond to emergencies. Patrol and observe all areas to ensure Guest and Team Member safety. Respond to disturbances as well as observe, report, do...
Casino Cage Cashier (Cajero de Jaula de Casino) Description: Responsible for logging and maintaining Title 31 compliance accurately. Responsible for ensuring Guest satisfaction. Responsible for accura...
Description: Greet and seat Guests pleasantly, quickly, and efficiently in an excellent manner. Ensure proper service. Ensure the efficient and smooth operation of the restaurant. Communicate all Gues...
Table Games Dealer (Repartidor) Description: Must have dealing proficiency in all aspects of the games. Maintain proper game pace and accuracy while creating an atmosphere of hospitality and friendlin...
Beverage Server (Servidor de Bebidas)Description:Serves drinks to Guests in compliance with all Company and health department standards and policies. Is responsible for processing transactions in comp...
Description:Responsible for supervising multiple departments and serving as Manager on Duty, directing all casino and gaming operation Team Members. Properly implement all Title 31 procedures, observe...
Hostperson/Cashier (Anfitrión/Cajero) Description: Greet and seat Guests pleasantly, quickly, and efficiently in an excellent manner. Ensure proper service. Ensure the efficient and smooth operation o...
Description:Responsible for practicing, supporting, and promoting Station Casinos’ “Beyond the Best” Company-wide culture and demonstrating Station Casinos’ Championship Service Standards at all times...
Perform responsibilities in accordance with all company standards, policies, and procedures. The Compliance Specialist is responsible for ensuring day-to-day compliance with anti-money laundering ("�A...
Description:Responsible for the set-up and serving of food and beverage to Guests at all banquet functions, according to the Hotel standards. Serve Guests in an efficient and courteous professional ma...
Guest Room Attendant (Asistente para habitaciones de huéspedes) Description: Responsible for practicing, supporting, and promoting Station Casinos Company-wide culture and demonstrating Station Casino...
Description: Greeting Guests with a smile and pleasant disposition, serving food and beverages to Guests, and taking customers' orders and accurately inputting them into the computer/register. Qualifi...
Cook (Cocinero) Description: Directly supports the Executive Chef, Asst. Executive Chef, Room Chef and Asst. Room Chef. The cook ensures that the kitchen and equipment are in good working order, maint...
Cook (Cocinero) Description: Directly supports the Executive Chef, Asst. Executive Chef, Room Chef and Asst. Room Chef. The cook ensures that the kitchen and equipment are in good working order, maint...
Utility Porter (Porter de mantenimiento) Description: Maintain cleanliness of assigned area. Operate tools and equipment as trained. Clean assigned area as instructed. Move furniture, rearrange, and r...
Casino Cage Cashier (Cajero de Jaula de Casino) Description: Responsible for logging and maintaining Title 31 compliance accurately. Responsible for ensuring Guest satisfaction. Responsible for accura...
Description:Welcome Guests upon arrival. Perform all check-in and checkout functions. Accept, sort and distribute all messages for Guests. Produce, generate, and distribute reports. Post charges to Gu...
Central Reservations Agent (Agente de la Central de Reservaciones) Description: It is the responsibility of the Central Reservation Specialty agent to serve as a vital link between Room reservations, ...
Description:Responsible for overseeing the Slot Department’s day to day operations. Directs Lead Floor Supervisors, Slot Ambassadors etc. Provides feedback on procedures for efficiencies. Reviews inte...
Security Officer (Oficial de seguridad) Description: Respond to emergencies. Patrol and observe all areas to ensure Guest and Team Member safety. Respond to disturbances as well as observe, report, do...
Kitchen Worker (Empleado de cocina) Description: Responsible for practicing, supporting, and promoting Station Casinos Company-wide culture and demonstrating Station Casinos’ We Win Hearts Service Sta...
Internal Maintenance Porter (Porter de mantenimiento interno) Description: Responsible for practicing, supporting, and promoting Station Casinos Company-wide culture and demonstrating Station Casinos’...
Cook (Cocinero) Description: Directly supports the Executive Chef, Asst. Executive Chef, Room Chef and Asst. Room Chef. The cook ensures that the kitchen and equipment are in good working order, maint...
JOB DESCRIPTION Position: HR Coordinator Department: Human Resources It’s great to meet you!Thanks for taking the time to learn more about the next generation of Station Casinos, a brand stemming from...
Cook (Cocinero) Description: Directly supports the Executive Chef, Asst. Executive Chef, Room Chef and Asst. Room Chef. The cook ensures that the kitchen and equipment are in good working order, maint...
Bartender (Barman)Description:Prepares and serves drinks to Guests and beverage servers in compliance with all Company and health department standards and policies. Is responsible for processing trans...
Description:Responsible for supervising multiple departments and serving as Manager on Duty, directing all casino and gaming operation Team Members. Properly implement all Title 31 procedures, observe...
JOB DESCRIPTION Position: Cook Department:Steakhouse It’s great to meet you!Thanks for taking the time to learn more about the next generation of Station Casinos, a brand stemming from Frank Fertitta,...
Cook (Cocinero) Description: Directly supports the Executive Chef, Asst. Executive Chef, Room Chef and Asst. Room Chef. The cook ensures that the kitchen and equipment are in good working order, maint...
Description:Supervise, plan and schedule security activities for the Security Shift Supervisors as directed by management. Assign work to Security Officers and establish priorities. Train, inspect and...
Description: Responsible in the creation of annual budgets managing and leading the unit in all forecasting, and cost controls to meet or exceed units operating financial potentials and goals. Oversee...
Description:Directly support the Lead Baker, Asst. Executive Pastry Chef, Executive Pastry Chef. Enforce all initiatives given, oversee the production responsibilities, and provide service to Guest an...
Description:Supports Chef's in cooking, frying, sautéing, carving, broiling, grilling, steaming all meats, fish, eggs, vegetables, etc. Maintain cleanliness of area as well as keeping cold items stock...
Description:Responsible for practicing, supporting, and promoting Seventy Six’s “We Win Heart Service” Company-wide culture and demonstrating Seventy Six’s Service Standards at all times. Ensure that ...
Cook (Cocinero) Description: Directly supports the Executive Chef, Asst. Executive Chef, Room Chef and Asst. Room Chef. The cook ensures that the kitchen and equipment are in good working order, maint...
Utility Porter (Porter de mantenimiento) Description: Maintain cleanliness of assigned area. Operate tools and equipment as trained. Clean assigned area as instructed. Move furniture, rearrange, and r...
Beverage Server (Servidor de Bebidas) Description:Serves drinks to Guests in compliance with all Company and health department standards and policies. Is responsible for processing transactions in com...
Slot Tech (Técnico en Tragamonedas) Description: Perform preventative and routing maintenance of all slot machines and related equipment. Move slot machines and handle installations, conversions and r...
Entertainment Tech (Técnico en espectáculos) Description: Responsible for ensuring all concert and live entertainment events are properly executed. Set-up, operate and maintain entertainment systems a...
Description:Welcome Guests upon arrival. Perform all check-in and checkout functions. Accept, sort and distribute all messages for Guests. Produce, generate, and distribute reports. Post charges to Gu...
Description:Directly supports the Executive Chef, Asst. Executive Chef, Room Chef and Asst. Room Chef. The Sushi Cook ensures that the Sushi Bar and equipment are in good working order, maintains clea...
JOB DESCRIPTION Position: Bus Person Department: Steakhouse It’s great to meet you!Thanks for taking the time to learn more about the next generation of Station Casinos, a brand stemming from Frank Fe...
Bartender (Barman) Description: Prepares and serves drinks to Guests and beverage servers in compliance with all Company and health department standards and policies. Is responsible for processing tra...
Description: Assist in overseeing the Pool Department. Responsible for handling any Team Member or Guest opportunities. Evaluate and oversee job performance of Team Members. Set schedules and specific...
Description:Provide Guests with friendly service and a positive attitude while writing and paying Keno tickets. Perform responsibilities in accordance with all Company standards, policies and procedur...
Description:Responsible for supervising multiple departments and serving as Manager on Duty, directing all casino and gaming operation Team Members. Properly implement all Title 31 procedures, observe...
Cook (Cocinero) Description: Directly supports the Executive Chef, Asst. Executive Chef, Room Chef and Asst. Room Chef. The cook ensures that the kitchen and equipment are in good working order, maint...
Bar Host (Anfitrión del Bar) Description: Prepares and serves drinks to Guests and beverage servers in compliance with all Company and health department standards and policies. Duties include food ser...
Description:Responsible for practicing, supporting, and promoting Seventy Six’s “We Win Heart Service” Company-wide culture and demonstrating Seventy Six’s Service Standards at all times. Behave in a ...
JOB DESCRIPTION Position: Race & Sports Superwriter Department: Race & Sports Book It’s great to meet you!Thanks for taking the time to learn more about the next generation of Station Casinos, a brand...
Count Team Attendant (Asistente de equipo de recuento) Description: Protect the Company’s assets, and account for all funds related to slot revenue. Pull, transport and count coin and token drops from...
Pool Porter (Porter del bar de la piscina) Description: This is a temporary Pool position. Maintain cleanliness and safety of area in compliance with all Company and health department standards and po...
Security Officer (Oficial de seguridad) Description: Respond to emergencies. Patrol and observe all areas to ensure Guest and Team Member safety. Respond to disturbances as well as observe, report, do...
Internal Maintenance Porter (Porter de mantenimiento interno) Description: Responsible for practicing, supporting, and promoting Station Casinos Company-wide culture and demonstrating Station Casinos’...
Beverage Porter (Porter de bebidas) Description: Ensure cleanliness and safety of area in compliance with all Company and health department standards and policies. Maintain stock room inventory and en...
Cook (Cocinero) Description: Directly supports the Executive Chef, Asst. Executive Chef, Room Chef and Asst. Room Chef. The cook ensures that the kitchen and equipment are in good working order, maint...
Guest Room Attendant (Asistente para habitaciones de huéspedes) Description: Responsible for practicing, supporting, and promoting Station Casinos Company-wide culture and demonstrating Station Casino...
Description:Knowledge of all aspects of the game supervised. Ensure utilization reports are accurately completed. Ensure proper inventory of cheques on table games to enable payouts to be made quickly...
Description: Responsible for handling any Team Member or Guest opportunities. Evaluate and oversee job performance for Team Members. Set schedules and specific job duties, while maintaining Team Membe...
JOB DESCRIPTION Position: Baker Department:Bakery It’s great to meet you!Thanks for taking the time to learn more about the next generation of Station Casinos, a brand stemming from Frank Fertitta, Jr...
Count Team Attendant (Asistente de equipo de recuento) Description: Protect the Company’s assets, and account for all funds related to slot revenue. Pull, transport and count coin and token drops from...
Description:Greet each Guest, take reservations and maintain daily records. Communicate with Technicians using radio courtesy standards. Assign lanes and program scoring programs. Responsible for lane...
Description: Responsible for Company assets, rules, policies and procedures related to gaming and casino credit activity and ensuring that all shifts are consistent in adhering to rules etc. Review bu...