Sustainability Program Coordinator (Cocoa)

Palu · On-site

About this role

Job Purpose and Impact

The Sustainability Program Coordinator will coordinate the implementation of corporate sustainability programs which seek to reduce the organization's adverse impact on the environment or other sustainability related issues. In this role, you will provide information and expertise regarding viable sustainable projects and conduct material research to guide in the building of performance analysis, track key metrics and supporting sustainable education efforts.

Key Accountabilities

  • Develop methods to evaluate the progress of sustainability initiatives, such as tracking emission reductions and updating greenhouse gas emissions inventory.
  • Coordinate and facilitate community and collaborator involvement in established sustainability and climate protection initiatives.
  • Collaborate with other departments to ensure that our sustainability efforts have a limited impact on productivity or quality standards.
  • Develop and assess the viability of strategies meant to support conservation, increase usage of renewable resources or reduce energy costs or misused output.
  • Support analysis of operations that accurately identify the organization's environmental footprint including energy usage and gas, water or other waste emissions.
  • Handle basic issues and problems under direct supervision, while escalating more complex issues to appropriate staff.
  • Other duties as assigned

Qualifications

Minimum Qualifications

  • Bachelor's degree in a related field or equivalent experience

Preferred Qualifications

  • Minimum of 2 - 3 years of related experience
  • Knowledge in cocoa business and having relevant certification

Company at a glance

Cargill is a family company committed to nourishing the world in a safe, responsible and sustainable way. With over 158 years of experience, we sit at the heart of the supply chain, partnering with producers and customers to source, make and deliver products that are vital for living. Whether it’s making alternative proteins for food manufacturers or helping farmers raise healthier animals with AI, we put as much care into how things are sourced as what we provide. We put people first. We do the right thing—today and for generations to come.

Team Size10,001+ employees
WorkspaceOn-site
IndustryFood and Beverage Manufacturing
Location
Palu, Central Sulawesi, Indonesia
LinkedInLinkedIn

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