Kitchen Porter

Holywell · On-site

About this role

Company Description

We are looking for an experienced Kitchen Porter to assist the Kitchen Team in the day to day running of the Kitchen. As a Kitchen Porter you will play a crucial role in supporting kitchen staff by ensuring the cleanliness and maintenance of kitchen areas, as well as assisting with basic food preparation.

The role will be based at Point of Ayr near Talacre in a brand new facility.

As a Kitchen Porter  you will receive the following industry leading benefits:

  • pension scheme
  • 28 days annual leave
  • Employee assistance programme
  • Meals provided on shift when working
  • Cycle to work scheme

Job Description

Salary: £12.71 per hour 

Monday - Friday 07:00 - 15:30

Key Responsibilities:

  • Ensure the cleanliness of the kitchen area, including sinks, countertops, and floors.
  • Wash and sanitize kitchen utensils, dishes, and equipment.
  • Maintain cleanliness in storage areas and ensure food safety standards are followed.
  • Assist with waste management and recycling.
  • Support chefs and kitchen staff with food preparation tasks such as washing vegetables and cutting ingredients.
  • Organise and store kitchen supplies, ensuring they are readily available for use.
  • Help with unloading deliveries and storing items appropriately.

Qualifications

  • Previous experience in a kitchen or cleaning role is desirable but not essential.

  • Ability to work efficiently in a fast-paced, high-pressure environment.

  • Strong attention to detail and commitment to cleanliness and hygiene.

  • Ability to work as part of a team.

  • Good communication skills.

  • Rate Per Hour: £12.71
  • Employment Type: Permanent
  • Hours Per Week: 40
  • Compensation: up to GBP 26640 - yearly
  • Company at a glance

    Revolutionising workspace hospitality since 2004. We fuel our team, so that they can fuel yours, to feel their best, inside and out.

    We are ground breakers, taste makers and industry shakers. We fight for creativity, individuality, and flavour. And we are here to show your taste buds a good time!

    Each of our teams is as unique as our clients – made of authentic individuals who are fiercely passionate and empowered to express and create, united in their pursuit of serving you the best possible hospitality experience.

    #FuelYourIndividuality

    Founded2004
    Team Size5,001-10,000 employees
    WorkspaceOn-site
    IndustryFood and Beverage Services
    Location
    Talacre, Wales, United Kingdom

    Top Benefits

    • Pension scheme
    • 28 days annual leave
    • Employee assistance programme
    • Meals provided on shift
    • Cycle to work scheme

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