Paradise Valley, Arizona, United States · On-site
Shift Lead, Paradise Valley (Opening Fall 2026) On-site · Paradise Valley, Arizona, United States Reports to: General Manager Classification: Full-time, Hourly, Non-Exempt Pay Rate: $19.00/hour + tips Positions to fill: …
Skills: Shift Leadership, Hospitality, Guest Experience, Cash Handling, POS Operation
Paradise Valley, Arizona, United States · On-site
Lead Decorator, Paradise Valley (Opening Fall 2026) On-site · Paradise Valley, Arizona, United States Reports to: General Manager Classification: Full-time, Hourly, Non-Exempt Pay Rate: $26.00/hour Schedule: Tuesday – Sa…
Skills: Cake Decoration, Team Leadership, Quality Control, Food Safety, Sanitation Standards
Paradise Valley, Arizona, United States · On-site
Decorator, Paradise Valley (Opening Fall 2026) On-site · Paradise Valley, Arizona, United States Reports to: Lead Decorator Classification: Full-time, Hourly, Non-Exempt Pay Rate: $22.00/hour Schedule: Tuesday – Saturday…
Skills: Cake Decoration, Pastry Decoration, Food Safety, Sanitation Procedures, Quality Control
Paradise Valley, Arizona, United States · On-site
Food Prep & Runner, Paradise Valley (Opening Fall 2026) On-site · Paradise Valley, Arizona, United States Reports to: General Manager Classification: Part-time, Hourly, Non-Exempt Pay Rate: $16.50/hour Hours: Approximate…
Skills: Food Preparation, Inventory Management, Food Safety, Sanitation, Stock Rotation
Phoenix, Arizona, United States · On-site
Savory Prep Chef, Phoenix — Supporting Paradise Valley (Opening Fall 2026) On-site · Phoenix, Arizona, United States Reports to: Savory Lead Classification: Full-time and Part-time openings available, Hourly, Non-Exempt …
Skills: Food Preparation, Savory Cooking, Production Kitchen Operations, Food Safety, Sanitation
Phoenix, Arizona, United States · On-site
Delivery Driver, Paradise Valley (Opening Fall 2026) On-site · Phoenix / Paradise Valley, Arizona, United States Reports to: General Manager Classification: Full-time, Hourly, Non-Exempt Pay Rate: $20.00/hour Schedule: M…
Skills: Cargo Vehicle Operation, Route Planning, Logistics Management, Product Handling, Vehicle Inspection
Phoenix, Arizona, United States · On-site
Delivery Driver (Part-Time, Weekends), Paradise Valley (Opening Fall 2026) On-site · Phoenix / Paradise Valley, Arizona, United States Reports to: General Manager Classification: Part-time, Hourly, Non-Exempt Pay Rate: $…
Skills: Delivery Driving, Logistics, Vehicle Inspection, Route Planning, Product Handling
Gilbert, Arizona, United States · On-site
$15/hr–$17/hr
Part-Time Barista – Too Sweet Cakes (Gilbert, AZ) Job Type: Part-time (24–30 hrs/week) Pay: $15–17/hr + Tips Are you passionate about coffee, pastries, and providing exceptional customer service? Too Sweet Cakes, a belov…
Skills: Customer Service, Coffee Preparation, POS Operation, Time Management, Multitasking
Lake Oswego, Oregon, United States · On-site
$17/hr–$18/hr
Pay: $17-$18/hour Job Type: Part-Time to Full Time Hours We are seeking a motivated and efficient Bakery Prep Support team member to join our kitchen on a seasonal basis, approximate 2 month-term with the possibility of …
Skills: Food Preparation, Savory Baking, Sanitation, FIFO, Kitchen Equipment Operation
Lake Oswego, Oregon, United States · On-site
$19/hr–$21/hr
Role: Delivery Driver Company: Too Sweet Cakes Location: Lake Oswego, OR Job Type: Full-Time Pay: $19 - $21 per hour About Us: Too Sweet Cakes is a wholesale bakery delivering fresh, high-quality baked goods to multiple …
Skills: Safe Driving, Delivery Logistics, Heavy Lifting, Time Management, Communication
Lake Oswego, Oregon, United States · On-site
$17/hr–$18/hr
Too Sweet Cakes Bakery is seeking a reliable and motivated individual to join our packaging team! If you enjoy staying busy, have an eye for detail, and are eager to learn about the baking process, this is the perfect ro…
Skills: Packaging, Quality Control, Food Handling, Attention To Detail, Teamwork
Lake Oswego, Oregon, United States · On-site
Job Title: Production Baker Location: Too Sweet Cakes, Lake Oswego Anticipated Schedule: 8am - 4:30pm Job Type: Part-time (16-24 hrs/week) Looking to fill 2-3 positions, each person would either work 2 or 3 days in a row…
Skills: Baking, Pastry Techniques, Time Management, Quality Control, Food Safety
Lake Oswego, Oregon, United States · On-site
$17/hr–$18/hr
Job Title: Production Support Location: Too Sweet Cakes, Lake Oswego Job Type: Part-Time (Saturdays and Sundays) Shift: Starting time between 7am and 9:30am Pay: $17–18/hr Job Description: Too Sweet Cakes is looking for …
Skills: Food Prep, Dishwashing, Stocking, Packaging, Cleaning
Lake Oswego, Oregon, United States · On-site
Job Title: Production Baker Location: Too Sweet Cakes, Lake Oswego Anticipated Schedule: 8am - 4:30pm, Wednesday - Sunday Job Type: Full-time (35-40 hrs/week) Join Our Growing Team! At Too Sweet Cakes, we’re looking for …
Skills: Baking, Pastry Techniques, Time Management, Quality Control, Food Safety
Lake Oswego, Oregon, United States · On-site
$17/hr–$18/hr
Too Sweet Cakes Bakery is looking for a reliable and hardworking dishwasher to join our team! If you're someone who enjoys working in a fast-paced environment and thrives in a team setting, this could be the perfect fit …
Skills: Dishwashing, Kitchen Maintenance, Food Preparation, Stocking Supplies, Time Management
Lake Oswego, Oregon, United States · On-site
$17/hr–$18/hr
Job Title: Bakery Prep, Morning Shift Location: Too Sweet Cakes, Lake Oswego Job Type: Full-Time (35-40 hrs per week) Shift: 4:00 a.m. – 12:30 p.m. approximately (7-10 hr shifts depending on business need); Days: Sundays…
Skills: Bakery Prep, Packaging, Labeling, Food Safety, Sanitation
Phoenix, Arizona, United States · On-site
$19/hr–$20/hr
Role: Overnight Delivery Driver Company: Too Sweet Cakes Location: Phoenix, AZ Job Type: Part to Full-Time (20-35 hrs per week) Pay: $19 - $20 per hour About Us: Too Sweet Cakes is a wholesale bakery delivering fresh, hi…
Skills: Safe Driving, Delivery Logistics, Heavy Lifting, Time Management, Communication
Paradise Valley, Arizona, United States · On-site
Build Something Special Our Paradise Valley location is scheduled to open in Fall 2026, and we're looking for a General Manager to join the team before opening to help bring the vision to life. This is an opportunity to …
Skills: P&L Management, Specialty Coffee Expertise, Team Leadership, Recruitment, Hospitality Management
Paradise Valley, Arizona, United States · On-site
Barista, Paradise Valley (Opening Fall 2026) Reports to: General Manager Classification: Full-time or Part-time, Hourly, Non-Exempt Pay Rate: $16.50/hour + tips About the RoleBe Part of Something From the Beginning We're…
Skills: Customer Service, Beverage Preparation, Hospitality, POS Operation, Cash Management
Paradise Valley, Arizona, United States • On-site
Sign up with Clera and we'll reach out the moment a role actually fits you — no more spraying applications into the void.
The Shift Lead acts as the second-in-command, overseeing daily café operations, managing the barista team, and ensuring exceptional guest hospitality. Responsibilities include opening and closing the location, handling guest escalations, and managing product deliveries.
Candidates should have experience in coffee, food service, or hospitality, preferably with some supervisory or keyholder experience. Must be at least 18 years old and able to work full-time schedules including weekends and holidays.
Shift Lead, Paradise Valley (Opening Fall 2026)
On-site · Paradise Valley, Arizona, United States
Reports to: General Manager
Classification: Full-time, Hourly, Non-Exempt
Pay Rate: $19.00/hour + tips
Positions to fill: 2
About the Role
Step Into Leadership From Day One
We're hiring two Shift Leads for our upcoming Paradise Valley location, opening Fall 2026. This is a ground-floor leadership opportunity — you'll join before we open and help set the standard for how we operate, serve guests, and show up for each other every day.
As Shift Lead, you're the second-in-command on the floor. You bring the same hospitality instincts as our Barista team, paired with the confidence to lead a shift, support your teammates, and make real-time decisions when the General Manager isn't present. You own your shift from start to finish.
We're looking for two people to fill the following schedules:
Responsibilities
Pre-Opening
Shift Leadership & Operations
Guest Experience & Hospitality
Beverage & Product
Operations & Standards
We believe every occasion is one worth celebrating and sweet treats are some of the best ways to bring people together.
Every great story starts with a dream—and ours began with a simple one: to create pastries that not only tasted incredible but made people feel cared for. Too Sweet Cakes was founded in 2016 by Shelbi Geyer, whose love for baking started as a young girl, sketching cake designs and dreaming of one day opening her own bakery. That dream stayed with her, fueled by a passion for creativity, connection, and a belief that food could be something truly meaningful. What started as a small wholesale bakery quickly grew into something more. In 2018, we opened our first storefront in Bend, Oregon, creating a space where pastries weren’t just desserts—they were memories in the making. From there Too Sweet Cakes expanded to Lake Oswego, and today, we proudly operate four retail locations across Oregon and Arizona, with a fifth location opening in 2026 in Paradise Valley, Arizona. Beyond our storefronts, you’ll find Too Sweet Cakes pastries featured in over 100 locations across Oregon, Washington, and Arizona. It’s been an incredible journey—one made possible by the extraordinary team who has brought their talents, heart, and dedication into every part of the business. Our team of bakers, decorators, and visionaries are the heartbeat of Too Sweet Cakes. Together, we share a mission that’s never changed: to love people well through pastries. As we continue to grow, we remain rooted in the values that sparked it all—creativity, community, and a deep love for making people feel special. We are so grateful to every customer, partner, and community who has supported our journey—and we can’t wait to celebrate even more sweet moments with you, one bite at a time.
Offices: Square Loop, 1012 SE Cleveland Ave #1A, Bend, Oregon 97702, US · 5755 Willow Ln B1, Lake Oswego, Oregon 97035, US · 4050 E Cotton Center Blvd, Phoenix, Arizona 85040, US · 1727 E Pecos Rd, Gilbert, Arizona 85295, US
We believe every occasion is one worth celebrating and sweet treats are some of the best ways to bring people together.
Every great story starts with a dream—and ours began with a simple one: to create pastries that not only tasted incredible but made people feel cared for. Too Sweet Cakes was founded in 2016 by Shelbi Geyer, whose love for baking started as a young girl, sketching cake designs and dreaming of one day opening her own bakery. That dream stayed with her, fueled by a passion for creativity, connection, and a belief that food could be something truly meaningful. What started as a small wholesale bakery quickly grew into something more. In 2018, we opened our first storefront in Bend, Oregon, creating a space where pastries weren’t just desserts—they were memories in the making. From there Too Sweet Cakes expanded to Lake Oswego, and today, we proudly operate four retail locations across Oregon and Arizona, with a fifth location opening in 2026 in Paradise Valley, Arizona. Beyond our storefronts, you’ll find Too Sweet Cakes pastries featured in over 100 locations across Oregon, Washington, and Arizona. It’s been an incredible journey—one made possible by the extraordinary team who has brought their talents, heart, and dedication into every part of the business. Our team of bakers, decorators, and visionaries are the heartbeat of Too Sweet Cakes. Together, we share a mission that’s never changed: to love people well through pastries. As we continue to grow, we remain rooted in the values that sparked it all—creativity, community, and a deep love for making people feel special. We are so grateful to every customer, partner, and community who has supported our journey—and we can’t wait to celebrate even more sweet moments with you, one bite at a time.
Offices: Square Loop, 1012 SE Cleveland Ave #1A, Bend, Oregon 97702, US · 5755 Willow Ln B1, Lake Oswego, Oregon 97035, US · 4050 E Cotton Center Blvd, Phoenix, Arizona 85040, US · 1727 E Pecos Rd, Gilbert, Arizona 85295, US
