Jobs at Milam's Markets (Now Hiring) — 11 open

Job DetailsJob Location: Store 2 - Miami Springs, FL 33166Salary Range: $18.00 - $21.00 HourlyJob Category: GroceryJoin a locally owned neighborhood grocery store where your work truly matters. At Milam’s Markets, we’ve proudly served South Florida since 1984. We’re looking for energetic, customer-focused team members who take pride in serving high-quality prepared foods, deli meats, and cheeses.
If you enjoy working with food, helping customers, and being part of a supportive team, this is a great opportunity to grow with us.

What You’ll Get

We invest in our team — and it shows.
• Flexible scheduling
• Employee discount
• 401(k) Plan with company match
• Paid training
• Opportunities to grow within the company
• Team-oriented environment built on appreciation and respect

What You’ll Do

• Provide friendly, knowledgeable customer service
• Prepare and serve deli meats, cheeses, and prepared foods
• Slice products and fulfill special orders
• Maintain fresh, organized displays
• Operate deli equipment safely (slicers, ovens, fryers, scales)
• Follow food safety and sanitation standards
• Keep the department clean and organized
• Support team members as needed

What We’re Looking For

• Positive attitude and strong work ethics
• Customer-first mindset
• Ability to stand for extended periods and lift, move, and carry products throughout your shift
• Comfortable working in a fast-paced environment
• Reliable and team-oriented
• Food preparation experience preferred, but not required

Work Environment

This role involves working in the Deli Department, including food preparation areas and service counters. You’ll be on your feet throughout your shift, interacting with customers and operating food service equipment in a dynamic environment.QualificationsThis job description is intended to provide a general overview of the role and its primary responsibilities. It is not intended to be a complete list of all duties, tasks, or requirements. Responsibilities may change or vary based on business needs, store location, or operational demands.