Thirsty Turtle Seagrill

Thirsty Turtle Seagrill is a restaurant in the Restaurants industry with a team of 11-50 employees. They are currently hiring for multiple positions. Thirsty Turtle Seagrill is currently hiring for three on-site positions: * **Dishwasher:** The Dishwasher is responsible for maintaining a clean and safe environment, ensuring the cleanliness and sanitization of dishes, tableware, glassware, pots, pans, and utensils. This role reports to the General Manager/Manager and is classified as Hourly; Non-exempt. Dishwashers must have a High School degree or equivalent, a Valid Driver's License, and Food Handler Certification. The pay is $13.00 per hour. * **Server:** Servers play a key role in the customer's dining experience. Servers are responsible for introducing themselves, taking orders, and providing information about specials. This role reports to the General Manager/Manager/Director of Operations and is classified as Hourly; Non-exempt. Servers must have a High School degree or equivalent and Food Handler Certification. The pay is $9.98 per hour. * **Food Runner:** The Food Runner assists servers and/or bartenders in providing exceptional service, running food items from the expo window. This role reports to the General Manager/Manager and is classified as Hourly; Non-exempt. Food Runners must have a High School degree or equivalent, a Valid Driver's License, and Food Handler Certification. Based on the job postings, Thirsty Turtle Seagrill seeks candidates with various skills. * **Dishwasher:** Requires candidates to be a Team Player and possess Communication Skills. Must have knowledge of Food Safety and Sanitization. Also, candidates must be proficient in Time Management, Problem Solving, and Multi-tasking. Candidates must demonstrate Dependability, Integrity, and a Positive Attitude. Also requires knowledge of Customer Service, Manual Dexterity, Attention to Detail, and Safety Awareness. Cleaning Skills and Food Preparation are also required. * **Server:** Requires candidates to demonstrate Customer Service and Communication Skills, as well as have knowledge of Teamwork. The ideal candidate will be adept at Multi-tasking, Problem Solving, and possess Attention to Detail. The candidate must have knowledge of Food Safety and demonstrate Time Management and Upselling abilities. Menu Knowledge, a Positive Attitude, Emotional Intelligence, and Dependability are also essential. Integrity, Manual Dexterity, and Safety Awareness are also required. * **Food Runner:** Food Runners must be a Team Player and possess Communication Skills, and knowledge of Customer Service. This role requires Multi-tasking, Problem Solving, Dependability, Integrity, a Positive Attitude, Manual Dexterity, and Time Management skills. All open positions are on-site. The jobs require constant, repetitive physical activity, including bending, walking, wiping, kneeling, twisting, reaching, and prolonged periods of standing in a small space. Employees must be able to lift, push, pull, or carry heavy objects up to 40 lbs. Schedule flexibility is needed, especially during peak high-volume periods. 1. **What benefits does Thirsty Turtle Seagrill offer?** Thirsty Turtle Seagrill offers competitive salaries, employee discounts, flexible schedules, and opportunities for advancement. 2. **What are the key responsibilities of a Dishwasher?** A Dishwasher is responsible for ensuring the cleanliness and sanitization of dishes, tableware, glassware, pots, pans, and utensils. 3. **What are the primary duties of a Server?** Servers introduce themselves, take customer orders, and provide information about specials. They are also responsible for clearing tables and collecting payment. 4. **What are the required qualifications for a Food Runner?** Food Runners must possess a High School degree or equivalent, a Valid Driver's License, and Food Handler Certification. 5. **What is the pay for each role?** The Dishwasher role is $13.00 per hour, while the Server position is $9.98 per hour. 6. **Are previous restaurant experiences required?** Prior experience in the hospitality/food industry is helpful for Dishwashers and Food Runners, and is required for some Server locations.