GENUINE FOODS

Food and Beverage Services501-1,000 employeesWebsite

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Open Roles

GENUINE FOODS, operating in the Food and Beverage Services industry, is a growing social enterprise with a team of 501-1,000 employees. The company focuses on creating nourishing food environments in schools and workplaces by providing great-tasting, wholesome meals made from genuine ingredients. Currently, GENUINE FOODS has three open positions. GENUINE FOODS is currently hiring for the following positions: * **Cook - HE Part-time:** This on-site, part-time position is located in Auburn, IN, and offers an hourly salary between $15.00 and $17.50. The Cook will be responsible for preparing and serving food in a school setting, following recipes and menu standards. Key responsibilities include ensuring food safety, coordinating with team members, maintaining a clean work environment, and stocking supplies. Candidates must have 1 year of line cook or culinary experience, be flexible, and team-oriented. A willingness to learn USDA National School Lunch Program compliance is also required. * **Site Supervisor:** This on-site, full-time position is located in Garden City, NY, with an hourly salary between $22.50 and $24.50. The Site Supervisor will lead shifts, maintain product standards, and ensure customer satisfaction. They will also train and develop baristas, assist with scheduling and inventory, and maintain store cleanliness. Prior Starbucks experience and related supervisory/retail leadership is a plus. * **Food Service Worker-K12:** This on-site, full-time, entry-level position is located in Barre, VT, with an hourly salary of $18.00. The Food Service Worker will be stationed at an elementary, middle, or high school, serving food and assisting with food preparation. Key responsibilities include ensuring food quality, serving students and staff, and maintaining cleanliness. This role requires previous food or customer service experience, a positive attitude, and the ability to work in a school environment. The company uses the following tech stacks: Food Preparation, Customer Service, Teamwork, Food Safety, Culinary Skills, Organization, Time Management, Adaptability, Starbucks Experience, Supervisory Skills, Retail Leadership, POS Knowledge, Cash Handling, Team Building, Collaboration, Energetic Approach, Flexibility, Positive Attitude, Work Ethic, Punctuality, Communication, Problem Solving. The Cook - HE Part-time and Site Supervisor positions are on-site. The Food Service Worker-K12 position is also on-site. Here are some frequently asked questions about working at GENUINE FOODS: 1. **Where are the open positions located?** The open positions are located in Auburn, IN, Garden City, NY, and Barre, VT. 2. **What are the salary ranges for the available positions?** The salary ranges are $15.00 - $17.50 hourly for the Cook, $22.50 - $24.50 hourly for the Site Supervisor, and $18.00 hourly for the Food Service Worker-K12. 3. **What benefits are offered to employees?** Benefits include medical, dental, and vision, paid time off, and holiday pay. The Food Service Worker-K12 position also offers 401K. 4. **What are the key responsibilities of the Cook position?** The Cook is responsible for preparing and serving food in accordance with the daily menu and recipe standards, ensuring food safety, coordinating with team members, and maintaining a clean working environment. 5. **What skills are required for the Site Supervisor position?** The Site Supervisor position requires prior Starbucks experience, supervisory skills, retail leadership, service orientation, POS knowledge, cash handling, and team-building skills. 6. **What is the company culture at GENUINE FOODS?** The company values trustworthiness, personal accountability, people first, and an entrepreneurial spirit.