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Kitchen Manager
full-timeDoral$0k - $0k

Summary

Location

Doral

Salary

$0k - $0k

Type

full-time

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About this role

Job Responsibilities

  • Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers.
  • Ensure the kitchen operates smoothly, meeting food safety and quality standards.
  • Oversee food preparation, including recipe adherence and portion control.
  • Monitor inventory levels and order kitchen supplies and ingredients as needed.
  • Train kitchen staff in proper food handling, cooking techniques, and safety procedures.
  • Coordinate with the front-of-house staff to ensure timely and accurate food service.
  • Address and resolve kitchen-related issues and emergencies.

Critical Skills & Experience Requirements

  • Prior experience in a kitchen management or supervisory role.
  • Strong leadership and team management skills.
  • Excellent knowledge of food safety and sanitation practices.
  • Ability to work in a fast-paced kitchen environment and adapt to changing demands.
  • Proficiency in kitchen equipment operation and maintenance.
  • Effective communication skills to coordinate with kitchen and front-of-house staff.
  • Understanding of inventory management and ordering processes.

ADA
The above statements cover what are generally believed to be principal and essential functions of the job. Specific circumstances may allow or require some incumbents assigned to the job to perform a different combination of duties.
 
EEO Statement
Topgolf is a global sports and entertainment community and is committed to equal opportunity and is firmly committed to preventing discrimination and harassment, including sexual misconduct, based on legally protected diversity characteristics (such as race, color, religion, national origin, sex, age, disability, sexual orientation, gender identity or expression, family status, citizenship, genetic information and veteran status) in its application and hiring processes and in its employment decisions.  As an affirmative action employer, Topgolf also takes steps to prevent retaliation and to create a respectful, equitable and inclusive environment for our Guests, Associates, business partners, vendors, and the communities we serve.
 
Topgolf is an equal opportunity affirmative action employer and administers all personnel practices without regard to race, color, religion, sex, age, national origin, disability, sexual orientation, gender identity or expression, marital status, veteran status, genetics or any other category protected under applicable law.
 
Topgolf Entertainment Group does not accept unsolicited agency resumes. Please do not forward unsolicited agency resumes to our website, employees or Human Resources. Topgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.
 
Topgolf participates in E-Verify and will provide the federal government with your Form I-9 information to confirm that you are authorized to work in the U.S.

Other facts

Tech stack
Leadership,Team Management,Food Safety,Sanitation Practices,Fast-Paced Environment,Kitchen Equipment Operation,Effective Communication,Inventory Management

About Topgolf

Topgolf is the ultimate instigator of play. Thanks to our 100+ venues around the globe, which are powered by industry-leading Toptracer technology, we're leading the charge of modern golf. We offer a variety of tech-driven games, a top-tier food and drink menu, space to host large events, and a vibe focused on more play for all. To learn more, plan an event, or make plans to come play around, visit topgolf.com.

Team size: 10,001+ employees
LinkedIn: Visit
Industry: Entertainment Providers
Founding Year: 2000

What you'll do

  • Supervise and lead kitchen staff while ensuring the kitchen operates smoothly and meets food safety and quality standards. Oversee food preparation, monitor inventory levels, and coordinate with front-of-house staff for timely food service.

Ready to join Topgolf?

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Frequently Asked Questions

What does Topgolf pay for a Kitchen Manager?

Topgolf offers a competitive compensation package for the Kitchen Manager role. The salary range is USD 0k - 0k per year. Apply through Clera to learn more about the full compensation details.

What does a Kitchen Manager do at Topgolf?

As a Kitchen Manager at Topgolf, you will: supervise and lead kitchen staff while ensuring the kitchen operates smoothly and meets food safety and quality standards. Oversee food preparation, monitor inventory levels, and coordinate with front-of-house staff for timely food service..

Why join Topgolf as a Kitchen Manager?

Topgolf is a leading Entertainment Providers company. The Kitchen Manager role offers competitive compensation.

Is the Kitchen Manager position at Topgolf remote?

The Kitchen Manager position at Topgolf is based in Doral, Florida, United States. Contact the company through Clera for specific work arrangement details.

How do I apply for the Kitchen Manager position at Topgolf?

You can apply for the Kitchen Manager position at Topgolf directly through Clera. Click the "Apply Now" button above to start your application. Clera's AI-powered platform will help match your profile with this opportunity and guide you through the application process. You can also learn more about Topgolf on their website.