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Thompson Hospitality Corporation

Line Cook - Milk & Honey Woodmore

part-time•Lanham

Summary

Location

Lanham

Type

part-time

Experience

0-2 years

Company links

WebsiteLinkedInLinkedIn

About this role

Overview

Ignite your culinary passion at Milk & Honey, a vibrant New Orleans themed Southern Brunch destination. As a Line Cook, you'll be an integral part of our kitchen team, creating delectable dishes that showcase the rich flavors of the South. From sizzling skillets to soulful comfort food, you'll bring our menu to life with your culinary expertise. Join us and embark on a culinary journey where your skills and creativity will be celebrated, and where every plate you prepare will contribute to an exceptional dining experience for our guests.


Responsibilities

  • Preparing and executing a wide range of Southern-inspired dishes with precision and attention to detail.
  • Following recipes and maintaining high standards of quality, taste, and presentation.
  • Collaborating with the culinary team to ensure smooth and efficient kitchen operation
  • Practicing proper food safety and sanitation guidelines to ensure a clean and hygienic work environment.
  • Adhering to established cooking methods, portion sizes, and plating techniques to deliver consistent and exceptional dishes.
  • Maintaining a clean and organized workstation, ensuring that equipment is properly maintained and functioning.
  • Contributing to a positive and collaborative team environment, supporting fellow team members and promoting a culture of excellence.

Qualifications

  • Culinary experience in a fast-paced kitchen environment.
  • Strong understanding of cooking techniques, flavor profiles, and proper food handling procedures.
  • Ability to work effectively as part of a team, communicate clearly, and adapt to changing demands.
  • Attention to detail, commitment to quality, and a passion for delivering exceptional food to our guests.
  • Able to work flexible shifts and schedules, inclusive of weekends, and all holidays
  • Stand and move for the duration of shift.
  • Lift and carry up to 50 lbs.
  • Work near hot surfaces and open flames.
  • Use knives and kitchen equipment safely and efficiently. 
  • Perform repetitive motions (chopping, stirring).

Who We Are:

 

Milk & Honey is a vibrant New Orleans themed Southern Brunch destination. We offer flavorful dishes from brunch through dinner, including popular items like Chicken & Waffles, Shrimp & Grits, and Mimosa Towers. Known for its warm, modern Southern cuisine and inviting atmosphere, guests can dine in or take their favorites to go. Every meal is a memorable experience meant to be shared.

Thompson Hospitality is of the largest restaurants, food service, and facilities management companies in the country. We are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities.  We offer competitive benefits, see our website for more. https://www.thompsonhospitality.com/  

 

We are an equal opportunity employer and value diversity. All employment decisions are made based on qualifications, merit, and business needs. We do not discriminate on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, or any other protected status under applicable federal, state, or local laws.

What you'll do

  • Prepare and execute a variety of Southern-inspired dishes while maintaining high standards of quality and presentation. Collaborate with the culinary team to ensure efficient kitchen operations and uphold food safety guidelines.

About Thompson Hospitality Corporation

Thompson Hospitality is the largest minority-owned Food Service, and one of the largest Retail Food and Facilities Management companies in the country. It’s a trusted position which has given us a sensibility we also bring to our restaurant group and retail operations. We’re a family-run organization, built on values that carry over to more than twenty years of client, customer, and community relationships. Every one of us has the same goal: to provide the ultimate client experience. We ask, “How else can we help?” Then we make magic happen. "It isn’t simply what you do in your life that matters, it’s who you are."​ This was the creed of Thompson patriarch and teacher, Fred Thompson, Sr. And this is how his children, Warren, Fred Jr., and Benita, have chosen to lead this company since its founding in 1992. What we do every day is in service of our many clients, customers, and communities across the country. We look at every person and project as the most important one of the day. And we are always adding services, products, and systems that make your life easier.Recognized as “Company of the Year” in 2010 by Black Enterprise Magazine, we’re a company whose performance is guided by six simple standards Serve the Highest Quality Food Provide World-Class Service Maintain Flexibility to Better Serve Our Clients Be Accountable For Our Actions Celebrate Diversity Give Back to Our Communities Our mission is to provide a positive experience to every relationship in which we are involved: one Guest, one Client, one Team Member at a time.

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Frequently Asked Questions

What does a Line Cook - Milk & Honey Woodmore do at Thompson Hospitality Corporation?

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As a Line Cook - Milk & Honey Woodmore at Thompson Hospitality Corporation, you will: prepare and execute a variety of Southern-inspired dishes while maintaining high standards of quality and presentation. Collaborate with the culinary team to ensure efficient kitchen operations and uphold food safety guidelines..

Is the Line Cook - Milk & Honey Woodmore position at Thompson Hospitality Corporation remote?

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The Line Cook - Milk & Honey Woodmore position at Thompson Hospitality Corporation is based in Lanham, Maryland, United States. Contact the company through Clera for specific work arrangement details.

How do I apply for the Line Cook - Milk & Honey Woodmore position at Thompson Hospitality Corporation?

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You can apply for the Line Cook - Milk & Honey Woodmore position at Thompson Hospitality Corporationdirectly through Clera. Click the "Apply Now" button above to start your application. Clera's AI-powered platform will help match your profile with this opportunity and guide you through the application process.
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