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SK FOOD GROUP

Maintenance Systems Technician I

full-time•Groveport

Summary

Location

Groveport

Type

full-time

Experience

5-10 years

Company links

WebsiteLinkedInLinkedIn

About this role


POSITION SPECIFICS

Reports To:     Maintenance Systems Supervisor    

FLSA Status:    Hourly

ROLE

 

SUMMARY

Maintain, adjust and repair plant machinery to meet industry standards while insuring compliance with all regulatory agencies including but not limited to USDA, OSHA, FDA, EPA Local Government, independent auditors chosen by the company and the company’s own stated quality standards.

ESSENTIAL DUTIES AND RESPONSIBILITIES include the following:

• Repair downed equipment in a fast paced time critical environment.

• Maintain complete maintenance records and PM schedules for all equipment and facilities.

• Implement factory recommended equipment maintenance schedules and develop schedules for areas where none exist.

• Maintain spare parts inventory to minimize downtime and expense to the company.

• Locate critical spares in the market for those items not in inventory.

• Source alternative maintenance parts suppliers to minimize maintenance costs to the company.

• Recognize production as the customer and strive to meet all of productions requirements.

• Recommend equipment modifications to improve the process, productivity and finished product quality.

• Participate in production equipment changeovers as needed.

• DMAIC, Design, measure, analyze, implement and control mechanical process improvements.

• Practice continuous improvement concepts in all aspects of equipment and facility maintenance.

• Other duties as assigned.

Regular and predictable attendance is an essential function of this position.

SUPERVISORY RESPONSIBILITIES 

This position has no supervisory responsibilities.

QUALIFICATIONS

 

EDUCATION and EXPERIENCE

Minimum of a high school diploma with some technical training and at least 5 years general maintenance experience.

CERTIFICATES, LICENSES AND REGISTRATIONS

None.

REQUIRED KNOWLEDGE, SKILLS, ABILITIES

• Basic electrical, welding, refrigeration, fabrication and mechanical skills required.

• Ability to read electrical and mechanical drawings.

• Read equipment manuals and diagrams.

• Understand and be able to practice basic troubleshooting skills.

FURTHER INFORMATION

For information about physical demands, work environment and required training, please see the full job description.


What you'll do

  • The Maintenance Systems Technician I is responsible for maintaining, adjusting, and repairing plant machinery to ensure compliance with industry standards and regulatory agencies. This includes repairing equipment, maintaining records, and implementing maintenance schedules.

About SK FOOD GROUP

Established in 1942 as a humble mobile catering company in Seattle, SK Food Group has evolved into a leading custom food manufacturing powerhouse across North America. With state-of-the-art facilities spanning across the US and Canada and a workforce exceeding 2,000 associates, we specialize in contract manufacturing and private label, crafting custom sandwiches, wraps, burritos, burgers, and charcuterie trays. Our unwavering commitment to personalized service and collaborative innovation ensures custom products to your exact specifications. Rigorous quality control and food safety measures, supported by advanced technology, guarantee the distinctiveness and delectability of our offerings that meet the dynamic preferences of your discerning consumers.

Ready to join SK FOOD GROUP?

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Frequently Asked Questions

What does a Maintenance Systems Technician I do at SK FOOD GROUP?

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As a Maintenance Systems Technician I at SK FOOD GROUP, you will: the Maintenance Systems Technician I is responsible for maintaining, adjusting, and repairing plant machinery to ensure compliance with industry standards and regulatory agencies. This includes repairing equipment, maintaining records, and implementing maintenance schedules..

Is the Maintenance Systems Technician I position at SK FOOD GROUP remote?

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The Maintenance Systems Technician I position at SK FOOD GROUP is based in Groveport, Ohio, United States. Contact the company through Clera for specific work arrangement details.

How do I apply for the Maintenance Systems Technician I position at SK FOOD GROUP?

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You can apply for the Maintenance Systems Technician I position at SK FOOD GROUPdirectly through Clera. Click the "Apply Now" button above to start your application. Clera's AI-powered platform will help match your profile with this opportunity and guide you through the application process.
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