About this role
Job DetailsJob Location: Southpark Meadows Nursing and Rehab Center - Austin, TX 78748Position Type: Full TimePrimary Responsibilities
The Cook ensures that the resident meals are properly prepared and apportioned according to the resident’s diet specifications, facility procedures, and prescribed dietary and sanitary regulations.
Essential Functions
Prepared food items on assigned/scheduled menus
Maintains sanitation of equipment and utensils, work area, storage, area, and serving area
Follow proper food handling procedures
QualificationsEducational/Training Requirements
High school diploma or equivalent preferred
Licensing Requirements
Texas Food Handler Certificate is preferred
Experience Requirements
Knowledge of food preparation, sanitation, and hygienic methods
Knowledge of Universal Precautions and rules that govern hazardous waste
Previous experience in skilled nursing facility is preferred
Ability to follow oral and written directions
Physical Demands
The physical demands described here are representative but not necessary all inclusive, of those that must be met by an employee to successfully perform the essential functions of this job. While performing the duties of this job, the employee is regularly required to effectively communicate. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Action
Rarely
Occasionally
Frequently
Lifting - 1-25 lbs
X
Lifting - 25-50 lbs
X
Lifting - 50+ lbs
X
Carrying - 1-25 lbs
X
Carrying - 25-50 lbs
X
Carrying - 50+ lbs
X
Pushing/Pulling - 1-25 lbs
X
Pushing/Pulling - 25-50 lbs
X
Pushing/Pulling - 50+ lbs
X
Sliding/Transferring - 1-25 lbs
X
Sliding/Transferring - 25-50 lbs
X
Sliding/Transferring - 50+ lbs
X
Standing
X
Sitting
X
Walking
X
Speaking
X
Driving
X
Balancing/Climbing
X
Stooping/Kneeling
X
Crouching/Crawling
X
Reaching
X
Hearing/Listening
X
Seeing
X
Turning/Twisting/Leaning
X
Other facts
About Regency Integrated Health Services
Regency Integrated Health Services manages 69 skilled nursing facilities, a managed care plan, a pharmacy and a nurse practitioner company across Texas.
What you'll do
- The Cook is responsible for preparing resident meals according to dietary specifications and facility procedures. They must also maintain sanitation of equipment and work areas.
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