PAQ INC. FOOD 4 LESS logo
PRODUCE 3RD RANCHO SAN MIGUEL
full-timeStockton

Summary

Location

Stockton

Type

full-time

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About this role


Apply Today to Become an Employee Owner at PAQ, Inc./Food 4 Less/Rancho San Miguel Markets and Gain Access to Some of the Best Benefits in the Industry!

Work to earn FREE MONEY for your retirement and elect Medical, Dental, and Vision Benefit Packages for as little as $20 per paycheck for yourself and $64 per paycheck for you and your family!

PAQ, Inc. is a 100% Employee-Owned Company consisting of 25 retail grocery stores throughout the Central Valley and Central Coast of California. Seventeen of our stores are price-impact, warehouse format under the Food 4 Less banner, and Eight are Hispanic format under the Rancho San Miguel Market banner. At PAQ, Inc., our Employee Owners are the building blocks of a strong future—come build with us!

Job Summary: 

The Produce 3rd supports the Produce Department management by assisting with daily operations, supervising staff, and ensuring high standards of quality and service are maintained. 

 

Essential Functions of the Position: 

  • Assist with receiving products, pricing, and stocking procedures to ensure accuracy, product quality, and proper rotation. 

  • Supervise and train Produce Clerks and Produce 4th. 

  • Assist in ensuring refrigerated cases and display shelves are properly stocked and faced at all times according to product movement, tag allocation, and department standards to ensure maximum product sales and quality. 

  • Ensure all products are correctly trimmed and attractively presented, with pre-packed items providing adequate allowances for tare weights or shrinkage. 

  • Conduct regularly scheduled inspections of all produce products for freshness and visual appeal, culling products to maintain an image of freshness and quality. 

  • Follow department sanitary procedures and standards, including assisting in maintaining department sweep logs. 

  • Alert department and store management of any maintenance, refrigeration, equipment malfunctions or concerns. 

  • Perform Produce Clerk and Produce 4th or other duties as assigned. 

 

Knowledge: 

  • Comprehensive understanding of produce products and department operations. 

  • Familiarity with retail stocking procedures and inventory management. 

  • Knowledge of health and safety regulations related to food handling. 

 

Skills: 

  • Strong leadership, supervisory, and training skills. 

  • Excellent customer service. 

  • Proficient in inventory management. 

  • Strong organizational and time management skills. 

  • Effective verbal communication skills for interacting with customers and team members. 

  

Abilities: 

  • Attention to detail to ensure accuracy in stocking and labeling. 

  • Capability to adjust to changing situations, handle multiple demands, and work with diverse personalities. 

  • Aptitude for making informed decisions quickly, often in high-pressure situations. 

  • A genuine desire to meet and exceed customer expectations, creating a positive shopping experience. 

  • Ability to perform physical tasks, including stocking, lifting boxes, and standing for extended periods. 

 

Physical Requirements: 

  • Stand and walk for extended periods, typically 8-hour shifts. 

  • Lift and carry items up to 25 pounds frequently and up to 50 pounds occasionally. 

  • Perform repetitive motions such as reaching, bending, stooping, squatting, and handling products. 

  • Ability to perform tasks that require fine motor skills in handling small objects. 

  • Maintain clear communication with customers and team members. 

  • Move quickly and efficiently to assist customers and manage workload. 

  • Maintain physical stamina to work in a fast-paced environment. 

 

Work Conditions: 

  • Work Hours: Vary, with availability required on weekends, evenings, and holidays; typically, 8-hour shifts for full-time employees. 

  • Environment: Indoor, climate-controlled, with adequate lighting and ventilation. Relatively damp or humid conditions, including wet or slippery floor surfaces. 

  • Primary Work Stations: Work within the grocery store environments, which include various sections such as the sales floor, backrooms, and refrigerated storage areas. 

  • Dress Code: Professional and presentable attire as determined by store management, including a name tag, company-issued shirts, hats, jackets, or personal shirts that are black, burgundy, or blue, in good repair, and not faded. 

  • Exposure: May be exposed to moving mechanical parts and cleaning chemicals. 

  • Noise Level: Usually low to moderate, with occasional loud periods from customers, store announcements, and equipment. 

  • Interaction: Constant interaction with customers and team members in a fast-paced retail environment.  

 

Minimum Qualifications: 

  • Education: High school diploma or equivalent. 

  • Experience: Over five years of Produce experience is required. Supervisory experience is a plus. 

 

Company Employment Policies: 

  • PAQ, Inc is an “At-Will” employer. 

  • PAQ, Inc is an Equal Opportunity Employer (EOE). 

 

Location: PAQ, Inc, Store Location, On-Site 

Reports To: ManagerProduce 

Employee Type: Regular, Full-Time 

Exemption Type: Non-Exempt 

Travel Required: No

PAQ, Inc./Food 4 Less/Rancho San Miguel offers excellent health benefits, enrollment in our ESOP after 1 year, career advancement opportunities, paid vacation and sick leave, competitive wages, tuition reimbursement, and an employee assistance program.

 

We look forward to the possibility of you joining our team!

 

The above statements are intended to describe the general nature of work performed by the employees assigned to this job. All employees must comply with Company policies and applicable laws. The responsibilities, duties and qualifications required of personnel so classified may vary.

EEO/Inclusivity - As PAQ, Inc. continues to grow, our diversity—from our variety of perspectives and wide range of experiences—is essential to our strategy and success. We are committed to continue to cultivate and celebrate an inclusive environment in which all employees are valued and respected regardless of their race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.

Other facts

Tech stack
Leadership,Supervisory Skills,Training Skills,Customer Service,Inventory Management,Organizational Skills,Time Management,Communication Skills,Attention to Detail,Decision Making,Physical Stamina,Adaptability

About PAQ INC. FOOD 4 LESS

PAQ, INC. is a 100% employee-owned grocery retailer that operates (16) Food 4 Less Stores and (7) Rancho San Miguel Markets from Sacramento Co. to San Luis Obispo Co. We are located in Lodi, CA.

Team size: 1,001-5,000 employees
LinkedIn: Visit
Industry: Retail Groceries
Founding Year: 1995

What you'll do

  • The Produce 3rd supports the Produce Department management by assisting with daily operations and supervising staff. Key tasks include receiving products, ensuring quality, and maintaining department standards.

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Frequently Asked Questions

What does a PRODUCE 3RD RANCHO SAN MIGUEL do at PAQ INC. FOOD 4 LESS?

As a PRODUCE 3RD RANCHO SAN MIGUEL at PAQ INC. FOOD 4 LESS, you will: the Produce 3rd supports the Produce Department management by assisting with daily operations and supervising staff. Key tasks include receiving products, ensuring quality, and maintaining department standards..

Why join PAQ INC. FOOD 4 LESS as a PRODUCE 3RD RANCHO SAN MIGUEL?

PAQ INC. FOOD 4 LESS is a leading Retail Groceries company.

Is the PRODUCE 3RD RANCHO SAN MIGUEL position at PAQ INC. FOOD 4 LESS remote?

The PRODUCE 3RD RANCHO SAN MIGUEL position at PAQ INC. FOOD 4 LESS is based in Stockton, California, United States. Contact the company through Clera for specific work arrangement details.

How do I apply for the PRODUCE 3RD RANCHO SAN MIGUEL position at PAQ INC. FOOD 4 LESS?

You can apply for the PRODUCE 3RD RANCHO SAN MIGUEL position at PAQ INC. FOOD 4 LESS directly through Clera. Click the "Apply Now" button above to start your application. Clera's AI-powered platform will help match your profile with this opportunity and guide you through the application process. You can also learn more about PAQ INC. FOOD 4 LESS on their website.