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Fair Ketch | Stewarding Supervisor | Part Time
part-timeFort Lauderdale

Summary

Location

Fort Lauderdale

Type

part-time

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About this role

Location

Fort Lauderdale Hotel

 

 

Opening in Fall 2025, Omni Fort Lauderdale will provide South Florida with 120,000 square feet of event space, new food and beverage options, a Natural Spring inspired full-service spa and entertainment pedestrian plaza featuring high-end shopping, amphitheater, charter boat docking and beautiful promenade. The new iconic landmark offers unforgettable views of the Atlantic paired with unrivalled convenience and intelligently designed meeting spaces. The hotel will be directly connected to the Broward County Convention Center, immediately adjacent to Port Everglades cruise terminal and less than two miles from Fort Lauderdale Airport.

 

Job Description

Be a part of the pre-opening team for the Omni Ft. Lauderdale Hotel!

 

Opening Fall 2025, the Omni Ft. Lauderdale Hotel is a 29-story hotel, located at 1950 Eisenhower Blvd, and connected directly to the Broward County Convention. The property offers 801 guest rooms and suites, multiple restaurants, a vibrant rooftop bar, a sprawling pool, spa, and fitness center. The hotel will also have over 120,000 square feet of indoor and outdoor meeting and event space, including a grand ballroom, junior ballroom, 25 breakout rooms and pre-function meeting space with waterfront views.

 

To supervise the day-to-day operation of the department for a given shift. To control and distribute operating equipment, maintenance of cleaning and sanitation standards, supervision of all utilities, pot washer, dishwasher, and worker assignment tasks.

Responsibilities

  • Responsible for assisting the Executive Steward with the efficient and effective running of the Steward Department. 
  • Assist in supervising Stewarding team ensuring all assignments and tasks are performed to Omni standard and within the timeframe required. 
  • To be responsible for a high standard of sanitation and cleanliness throughout the Stewarding areas. 
  • To execute company and hotel policies and procedures relating to the Stewarding Department, thereby ensuring that the services provided achieve the established standards of performance, within the agreed budgetary controls. 
  • Responsible for storage, requisitioning of all materials and equipment 
  • Taking and calculating of material stock (inventory) as required. 
  • Reporting to the Executive Steward with all breakages, cleaning supply consumption, etc. 
  • In conjunction with the Executive Steward, establish standards of performance for the Stewarding Department. 
  • Maintaining all equipment to a high standard, i.e.: dishwashers, burnishes, etc., and reporting to maintenance of any defects. 
  • Responsible for the proper cleaning, rack and distribution of all china, silver and glassware. 
  • Minimize breakage of circulating equipment. 
  • Revise daily banquet event order (BEO) for changes. 

Qualifications

QUALIFICATIONS: 

  • Previous supervisory experience in a similar environment preferred. 
  • Previous experience working in a steward/dishwasher capacity. 
  • Computer literacy with Microsoft Word, Excel and Outlook. 
  • Maintain a professional business appearance, attitude, and performance. 
  • Must be able to work a variety of shifts, including weekends and holidays.  

ENVIRONMENT & POSITION ANALYSIS: 

  • Move, bend, lift, carry, push, pull, and place objects weighing up to 60 pounds without assistance.  
  • Stand or walk for an extended period or for an entire work shift.   
  • Requires repetitive motion.  
  • Exposure to Food and Beverage hazardous cleaning chemicals. 
  • Exposure to food items and beverages. 

TOOLS & EQUIPMENT: 

  • Queen-Mary cart, utility cart, glass racks dollies and Tilt Truck (trash cart). 
  • Gloves, Aprons, glass racks, flatware racks and bus tub. 
  • Mop bucket, mop, broom, dust pan and floor squeegees. 
  • Inventory Scale. 
  • Ware washer machine and chemicals. 
  • China, flatware and glassware. 
  •  

Omni Hotels & Resorts is an equal opportunity/AA/Disability/Veteran employer. The EEO is the Law poster and its supplement are available using the following links: EEOC is the Law Poster and the following link is the OFCCP's Pay Transparency Nondiscrimination policy statement If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to [email protected].

Other facts

Tech stack
Supervision,Stewarding Operations,Sanitation Standards,Equipment Control,Worker Assignment,Inventory Management,Breakage Reporting,Policy Execution,Team Supervision,Food Service Equipment Maintenance,Microsoft Word,Microsoft Excel,Microsoft Outlook,Professional Appearance,Shift Flexibility

About Omni Hotels & Resorts

Make memories at our refreshing desert oasis. Our resort is built around two legendary golf courses, this AAA Four Diamond Resort offers guests a world-class spa, lighted tennis courts, two sparkling pools, three restaurants and award-winning service. Add irresistible cuisine, fine amenities and unforgettable desert sunsets, and you have an experience only Omni Tucson National Resort can deliver.

For decades, we’ve enjoyed hosting prestigious PGA Tour events where legendary champions such as Nicklaus, Trevino and Palmer have graced the fairways and battled for glory. The addition of the Sonoran Course, impeccably designed by TOUR champion and Ryder Cup captain, Tom Lehman, has created a truly dynamic golf experience.

Nestled inside the majestic desert oasis, guests can indulge, relax or re-connect at the award-winning Spa at Omni Tucson National, a Forbes rated 4-star spa. Rejuvenate your body and soul with one of our signature treatments or massages in our 13,000-square-foot spa or keep yourself fit in our state-of-the-art fitness center. No matter your health regimen, we'll help you stay on track and have fun along the way.

Omni Hotels & Resorts creates genuine, authentic experiences at 60 distinct luxury hotels and resorts in leading business gateways and leisure destinations across North America. With over 20 world-class golf courses and award-winning spa retreats, to dynamic business settings, each Omni showcases the local flavor of the destination while featuring four-diamond services, signature restaurants, Wi-Fi and unique wellness options. Known for its distinguished, personalized service, Omni leaves a lasting impression with every customer interaction, with a heightened level of recognition and rewards delivered through its Select Guest loyalty program and the company’s “Power of One” associate empowerment program. The brand is frequently recognized by top consumer research organizations and travel publications.

Team size: 201-500 employees
LinkedIn: Visit
Industry: Hospitality

What you'll do

  • The role involves assisting the Executive Steward in managing the efficient operation of the Stewarding Department, including supervising the team to ensure tasks meet Omni standards and timeframes. Responsibilities also cover maintaining high sanitation standards, executing departmental policies, and managing equipment and material inventory.

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Frequently Asked Questions

What does a Fair Ketch | Stewarding Supervisor | Part Time do at Omni Hotels & Resorts?

As a Fair Ketch | Stewarding Supervisor | Part Time at Omni Hotels & Resorts, you will: the role involves assisting the Executive Steward in managing the efficient operation of the Stewarding Department, including supervising the team to ensure tasks meet Omni standards and timeframes. Responsibilities also cover maintaining high sanitation standards, executing departmental policies, and managing equipment and material inventory..

Why join Omni Hotels & Resorts as a Fair Ketch | Stewarding Supervisor | Part Time?

Omni Hotels & Resorts is a leading Hospitality company.

Is the Fair Ketch | Stewarding Supervisor | Part Time position at Omni Hotels & Resorts remote?

The Fair Ketch | Stewarding Supervisor | Part Time position at Omni Hotels & Resorts is based in Fort Lauderdale, Florida, United States. Contact the company through Clera for specific work arrangement details.

How do I apply for the Fair Ketch | Stewarding Supervisor | Part Time position at Omni Hotels & Resorts?

You can apply for the Fair Ketch | Stewarding Supervisor | Part Time position at Omni Hotels & Resorts directly through Clera. Click the "Apply Now" button above to start your application. Clera's AI-powered platform will help match your profile with this opportunity and guide you through the application process. You can also learn more about Omni Hotels & Resorts on their website.