MILFORD HOSPITALITY GROUP INC logo
Line Cook - Apple Valley Restaurant
OTHERMilford

Summary

Location

Milford

Type

OTHER

Claim this Company

Are you the employer? Manage your company page directly.

Explore Jobs

About this role

Job DetailsJob Location: Milford, PA 18337 

Job Title:

Line Cook

 

Reports directly to:

Sous Chef & Executive Chef 

 

Job Overview:

A Line Cook is responsible for the day to day production of menu items to the company standards set by the culinary team/ Executive Chef.

AM and PM shifts available.

 

Responsibilities and Duties:

 

Responsibilities:

Execute and prepare all menu items to specification and present picture perfect meals to our guests.  
Execute production; 100% to recipe set forth by the Executive Chef.  
Uphold and exceed of house cleanliness standards    
Report all back of house equipment issues to supervisor immediately (i.e. a below normal cooler temperature, worn or broken equipment).  
Operate to a standard that meets all health and safety standards  
Be a team player; Teamwork is the collaborative effort of a group to achieve a common goal or to complete a task in the most effective and efficient way.  
Work with Integrity; the practice of being honest and showing a consistent and uncompromising adherence to strong moral and ethical principles and values.  

 

Experience 1-2 years

 
Qualifications

Other facts

Tech stack
Teamwork,Integrity,Food Preparation,Health Standards,Cleanliness,Recipe Execution

About MILFORD HOSPITALITY GROUP INC

Milford Hospitality Group is a premier operator of first-class hotels and restaurants located in Milford, PA. In the heart of the Pocono Mountains, providing an array of Dining and Entertainment options. We also offer luxury hotel stays, speakeasy bar experiences, a newly renovated Classic Theater, weddings, and corporate events and retreats.

Milford was named, "An undiscovered gem 90 minutes from New York City is the experience we all need." Choose Milford for your corporate event, Pocono retreat, or wedding, and have exclusive access to our event planners and a variety of spaces available to host your group.

Team size: 201-500 employees
Industry: Hospitality

What you'll do

  • The Line Cook is responsible for executing and preparing all menu items to specification and presenting meals to guests. They must uphold cleanliness standards and report equipment issues to supervisors.

Join Clera's Talent Pool

Get matched with similar opportunities at top startups

This role is hosted on MILFORD HOSPITALITY GROUP INC's careers site.
Join our talent pool first to get notified about similar roles that match your profile.

Frequently Asked Questions

What does a Line Cook - Apple Valley Restaurant do at MILFORD HOSPITALITY GROUP INC?

As a Line Cook - Apple Valley Restaurant at MILFORD HOSPITALITY GROUP INC, you will: the Line Cook is responsible for executing and preparing all menu items to specification and presenting meals to guests. They must uphold cleanliness standards and report equipment issues to supervisors..

Why join MILFORD HOSPITALITY GROUP INC as a Line Cook - Apple Valley Restaurant?

MILFORD HOSPITALITY GROUP INC is a leading Hospitality company.

Is the Line Cook - Apple Valley Restaurant position at MILFORD HOSPITALITY GROUP INC remote?

The Line Cook - Apple Valley Restaurant position at MILFORD HOSPITALITY GROUP INC is based in Milford, Pennsylvania, United States. Contact the company through Clera for specific work arrangement details.

How do I apply for the Line Cook - Apple Valley Restaurant position at MILFORD HOSPITALITY GROUP INC?

You can apply for the Line Cook - Apple Valley Restaurant position at MILFORD HOSPITALITY GROUP INC directly through Clera. Click the "Apply Now" button above to start your application. Clera's AI-powered platform will help match your profile with this opportunity and guide you through the application process.